USD $100.00-150.00 / Kilogram
sucralose:
is a white crystalline powder, non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar. sucralose has been approved for using in foods and beverages by fao/who in more than 40 countries including canada, australia and china. sucralose powder can be found in more than 4,500 food and beverage products. it is used because it is a no-calorie food sweetener, does not promote dental cavities,and is safe for consumption by diabetics.sucralose is used as a replacement for, or in combination with, other artificial or natural sweeteners such as aspartame, acesulfame potassium or high-fructose corn syrup.
service we provide:
specification:
product | sucralose | |
cas no | 56038-13-2 | |
item | standard | results |
appearance | white crystalline powder | complies |
odor | odorless | complies |
taste | characteristic | complies |
ph of 10% aqueous solution | 5.0~8.0 | 6.59 |
purity(by hplc) | 98.0-102.0 | 99.32% |
residue on ignition | nmt 0.70% | 0.20% |
specific rotation | +84~+87.5°c | +85.2°c |
moisture | ≤2.0% | 0.30% |
methanol | ≤ 10mg/kg | < 1.0mg/kg |
lead(pb) | ≤ 1.0mg/kg | < 1.0mg/kg |
total plant count | ≤ 250 cfu/g | < 10cfu/g |
yeast&moulds | ≤ 50 cfu/g | < 10cfu/g |
escherichia coli | negative | complies |
salmonella | negative | complies |
staphylococcus aureus | negative | complies |
pseudomonas aeruginosa | negative | complies |
application:
1) carbonated drinks and still beverages
2) jams, jelly, milk prodcts, syrup,confections
3) baked goods, desserts
4) ice cream, cake, udding, wine, fruit can, etc.