Production process of alkaline red intermediate 3-ethylamino-p-methylphenol
The invention relates to a production process of an alkaline red intermediate 3-ethylamino p-methylphenol. The production process specifically comprises the following steps: step 1, an alkylation reaction: carrying out alkylation reaction on o-toluidine and absolute ethyl alcohol under the action of a catalyst magnetic solid acid to generate an alkylate mixture; and then rectifying the alkylate mixture to obtain the N-ethyl o-toluidine; wherein the reaction temperature of the alkylation reaction is 60-120 DEG C; wherein the addition amount of the magnetic solid acid is 4-6% of the mass ratio of the feed liquid; step 2, a sulfonation reaction: carrying out sulfonation reaction on the N-ethyl o-toluidine and fuming sulfuric acid to generate 3ethylamino-p-toluenesulfonic acid; step 3, a hydroxylation reaction: carrying out hydroxylation reaction on 3ethylamino p-toluenesulfonic acid and potassium hydroxide to generate 3-ethylamino p-methylphenol potassium salt; and step 4, acid precipitation: reacting the 3-ethylamino p-methylphenol potassium salt with hydrochloric acid to prepare the 3-ethylamino p-methylphenol. The production process is high in yield and short in reaction time.
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Paragraph 0060; 0065-0069
(2021/03/31)
An Azo Coupling Strategy for Protein 3-Nitrotyrosine Derivatization
Herein, a strategy for the selective derivatization of 3-nitrotyrosine-containing proteins using the classic azo coupling reaction as the key step is described. This novel approach featured multiple advantages and was successfully applied to detect picomole levels of protein tyrosine nitration in biological samples.