1340
Ch. Mohan, B. H. Babu, C. N. Raju, C. S. Reddy and V. J. Reddy
Vol 45
1
1376, N-C 1039, P-NH 3219 cm-1; 31P nmr: ꢀ 5.14; H nmr: ꢀ 6.68
(d, J = 6.8 Hz, 2H, 5 & 10-H), 7.48 (d, J = 8.0 Hz, 2H, 6 & 9-H),
7.30 (d, J = 8.1 Hz, 2H, 7 & 8-H), 2.75-2.69 (m, 4H, -N-CH2-CH2-
Cl), 3.71 (t, J = 11.6 Hz, 4H, -N-CH2-CH2-Cl), 8.17 (d, J = 4.1 Hz,
2H, P-NH), 2.10-1.98 (m, H, -CH-(CH3)2), 1.61-1.52 (m, 6H, -CH-
(CH3)2). 13C nmr: ꢀ 109.4 (C-5 & C-10), 128.2 (C-6 & C-9), 122.5
(C-7 & C-8), 129.5 (C-12), 130.1 (C-13), 112.4 (C-4 & C-11), 43.0
CH-(CH3)2), 20.2 (-CH2-CH-(CH3)2); ms: m/z (%): 399 (22.8,
M-1), 381 (16.2), 342 (100), 297 (37.8), 222 (32.4), 175 (13.5),
127 (20.5), 97 (35.2). Anal. Calcd. for C18H25N4PCl2; C, 54.14;
H, 6.31; N, 14.03; Found: C, 54.34; H, 6.27; N, 13.98.
Antibacterial Activity. Compounds (5a-j) were screened for
their antibacterial activity (Table 1) against gram positive
bacteria, Staphylococcus aureus, Bacillus faecalis and gram
negative bacteria, Escherichia coli, Klebsiella pneumania by the
disc diffusion method [23,24] in luria bertani nutrient agar
medium at two concentrations (100, 200 μg/mL). The solutions
containing 106 cells/mL were added to each filter paper disc (6
mm diameter) and DMSO was used as the control. The freshly
prepared agar medium containing bacterial species was loaded
to the discs. These plates were incubated at 35°C and examined
for zone of inhibition around each disc after 24 hrs. The results
were compared with the activity of the standard antibiotic (100
μg/mL).
(J = 9.5 Hz, -N-CH2-CH2-Cl), 47.4 (-N-CH2-CH2-Cl), 33.0 (2JPNC
=
10.0 Hz, -CH-(CH3)2), 23.7 (-CH-(CH3)2); ms: m/z 384 (60.5, m-1),
350 (46.5), 321 (55.2), 273 (68.4), 208 (100), 178 (20.5), 120
(80.3), 87 (24.5). Anal. Calcd. for C17H23N4PCl2; C, 52.99; H, 6.01;
N, 14.54; Found: C, 52.93; H, 5.57; N, 14.50.
Characterization of 2-[bis-(2-chloro-ethyl)]-(2-propenyl-
imino-2,3-dihydro-1H-1,3-diaza-2ꢁ5-phosphaphenalen-2-yl)-
amine (5g). This compound was obtained as brown color needles
(ethanol), Yield: 1.80 g (70%); mp 245-247°C; ir: 1229 (P=N),
1374 (P-N), 1034 (N-C), 3203 (P-NH) cm-1; 31P nmr: ꢀ 0.22; 1H
nmr: ꢀ 6.63 (d, J = 6.9 Hz, 2H, 5 & 10-H), 7.42 (d, J = 7.9 Hz,
2H, 6 & 9-H), 7.24 (d, J = 8.3 Hz, 2H, 7 & 8-H), 2.62-2.54 (m,
4H, -N-CH2-CH2-Cl), 3.71 (t, J = 11.7 Hz, 4H, -N-CH2-CH2-Cl),
8.18 (d, J = 4.2 Hz, 2H, P-NH), 3.58-3.47 (m, 2H, -CH2-
CH=CH2), 6.03-5.94 (m, H, -CH2-CH=CH2), 5.31 (d, J = 5.8 Hz,
2H, -CH2-CH=CH2). Anal. Calcd. for C17H21N4PCl2; C, 53.27;
H, 5.52; N, 14.61; Found: C, 53.20; H, 5.48; N, 14.56.
Characterization of 2-[bis-(2-chloro-ethyl)]-(2-ethylimino-
2,3-dihydro-1H-1,3-diaza-2ꢁ5-phosphaphenalen-2-yl)-amine
(5h). This compound was obtained as brown color prisms
(ethanol), Yield: 1.85 g (72%); mp 250-252°C; ir: P=N 1223, P-
N 1384, N-C 1039, P-NH 3280 cm-1; 31P nmr: ꢀ 1.16; 1H nmr: ꢀ
6.62 (d, J = 6.4 Hz, 2H, 5 & 10-H), 7.32 (d, J = 8.0 Hz, 2H, 6 &
9-H), 7.30 (d, J = 7.9 Hz, 2H, 7 & 8-H), 2.60-2.52 (m, 4H, -N-
CH2-CH2-Cl), 3.68 (t, J = 11.5 Hz, 4H, -N-CH2-CH2-Cl), 8.15
(d, J = 4.0 Hz, 2H, P-NH), 2.08-2.00 (m, 2H, -CH2-CH3), 1.30
(t, J = 11.6 Hz, 3H, -CH2-CH3). Anal. Calcd. for C16H21N4PCl2;
C, 51.76; H, 5.70; N, 15.09; Found: C, 51.70; H, 5.65; N, 15.03.
Characterization of 2-[bis-(2-chloro-ethyl)]-(2-butylimino-
2,3-dihydro-1H-1,3-diaza-2ꢁ5-phosphaphenalen-2-yl)-amine
(5i). This compound was obtained as brown color needles
(ethanol), Yield: 1.94 g (71%); mp 244-246°C; ir: P=N 1220,
P-N 1382, N-C 1035, P-NH 3283 cm-1; 31P nmr: ꢀ 0.21; 1H nmr: ꢀ
6.62 (d, J = 6.5 Hz, 2H, 5 & 10-H), 7.31 (d, J = 7.9 Hz, 2H, 6 & 9-
H), 7.23 (d, J = 8.2Hz, 2H, 7 & 8-H), 2.61-2.53 (m, 4H, -N-CH2-
CH2-Cl), 3.69 (t, J = 11.4 Hz, 4H, -N-CH2-CH2-Cl), 8.12 (d, J =
4.1 Hz, 2H, P-NH), 2.09-2.03 (m, 2H, -CH2-CH2-CH2-CH3), 1.78-
1.72 (m, 2H, -CH2-CH2-CH2-CH3), 1.48-1.41 (m, 2H, -CH2-CH2-
CH2-CH3), 0.95 (t, J = 6.3 Hz, 3H, -CH2-CH2-CH2-CH3). Anal.
Calcd. for C18H25N4PCl2; C, 54.41; H, 6.31; N, 14.03; Found: C,
54.34; H, 6.26; N, 13.97.
All the compounds 5a-j exhibited moderate antibacterial
activity, but 5i showed more antibacterial activity against
Escherichia coli when compared to that of the standard.
Acknowledgements. The authors thank Prof. C.
Devendranath Reddy and Dr. C. Suresh Reddy, Sri
Venkateswara University, Tirupati, for their encouragement and
the Directors of CDRI, Lucknow and SIF, IISc, Bangalore, for
the elemental analysis and spectral data.
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Characterization of 2-[bis-(2-chloro-ethyl)]-(2-isobutyl-
imino-2,3-dihydro-1H-1,3-diaza-2ꢁ5-phosphaphenalen-2-yl)-
amine (5j). This compound was obtained as brown color prisms
(ethanol), Yield: 2.00 g (73%); mp 247-249°C; ir: P=N 1226, P-
N 1385, N-C 1031, P-NH 3282 cm-1; 31P nmr: ꢀ 0.99; 1H nmr: ꢀ
6.61 (d, J = 6.6 Hz, 2H, 5 & 10-H), 7.33 (d, J = 8.0 Hz, 2H, 6 &
9-H), 7.21 (d, J = 8.1 Hz, 2H, 7 & 8-H), 2.61-2.54 (m, 4H, -N-
CH2-CH2-Cl), 3.70 (t, J = 11.5 Hz, 4H, -N-CH2-CH2-Cl), 8.08
(d, J = 4.0 Hz, 2H, P-NH), 1.73-1.70 (m, 2H, -CH2-CH-(CH3)2),
3.52-3.48 (m, 1H, -CH2-CH-(CH3)2), 1.38-1.27 (m, 6H, -CH2-
CH-(CH3)2); 13C nmr: ꢀ 109.9 (C-5 & C-10), 128.0 (C-6 & C-9),
122.0 (C-7 & C-8), 128.3 (C-12), 129.5 (C-13), 112.5 (C-4 & C-
11), 43.1 (J = 9.6 Hz, -N-CH2-CH2-Cl), 47.7 (-N-CH2-CH2-Cl),
33.2 (2JPNC = 9.7 Hz, -CH2-CH-(CH3)2), 30.7 (J = 5.2 Hz, -CH2-
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