Organic and Biomolecular Chemistry p. 1424 - 1430 (2010)
Update date:2022-09-26
Topics:
Hayakawa, Junpei
Kuzuhara, Mitsuhiro
Minakata, Satoshi
The carbon dioxide (CO2)-induced amidobromination of olefins with bromamine-T is described. The method can be used in reactions with a wide range of olefins, both aromatic and aliphatic, as well as electron-rich and deficient olefins, leading to the regioselective formation of amidobrominated compounds.
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