PAPER
An Efficient Synthesis of 4(5)-Benzyl-L-histidines
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1H NMR (300 MHz, D2O): δ = 7.47 (s, 0.6 H, trans), 7.39 (s, 0.4 H,
cis), 7.31–7.12 (m, 5 H), 5.07 (s, 0.7 H, trans), 4.87 (s, 0.3 H, cis),
3.50 (m, 1 H), 2.95–2.21 (m, 2 H).
13C NMR (75 MHz, D2O/NaOD): δ = 180.3, 180.1, 142.3, 141.5,
137.3, 132.9, 131.1, 129.1, 128.9, 128.8, 128.7, 128.6, 128.5, 128.3,
127.9, 58.9, 58.2, 55.0, 53.1, 27.2, 26.2
IR (ATR): 3400-2300, 3024, 2979, 2819, 1650, 1592, 1379, 1356,
780 cm–1.
4-L-m-Fluorophenylspinacine (1d)
1H NMR (300 MHz, D2O): δ = 7.70 (s, 1 H), 7.47–7.39 (m, 1 H),
7.23–7.06 (m, 3 H), 5.55 (s, 1 H), 4.18–4.12 (m, 1 H), 3.33–3.26 (m,
1 H), 3.08–2.99 (m, 1 H).
MS (MALDI): m/z [M + H]+ calcd for [C13H14N3O2]+: 244.11;
found: 244.08.
13C NMR (75 MHz, NaOD/D2O): δ = 178.0, 158.7 (d, J = 245 Hz),
136.1, 130.6, 128.0, 127.9, 127.8 (d, J = 11 Hz), 126.8, 125.9 (d,
J = 13 Hz), 122.6, (d, J = 3 Hz), 56.8, 49.6, 25.1.
19F NMR (282 MHz, NaOD/D2O): δ = –116.8 (m).
MS (MALDI): m/z [M + H]+ calcd for [C13H14FN3O2]+: 262.10;
trans-4-L-Phenylspinacine
Recrystallization of a sample of the above product from hot water
gave pure white crystals of trans-4-L-phenylspinacine, 99.5% dia-
stereomerically pure by HPLC; mp 262–264 °C (Lit.9 mp 255–257
°C, Lit.28 mp 267–268 °C).
found: 262.06.
1H NMR (300 MHz, D2O): δ = 7.71 (s, 1 H), 7.41–7.36 (m, 3 H),
7.26–7.23 (m, 2 H), 5.71 (s, 1 H), 4.00 (dd, J = 8.9, 5.7 Hz, 1 H),
3.30 (ddd, J = 16.7, 5.7, 0.7 Hz, 1 H), 3.04 (ddd, J = 16.7, 8.9, 1.3
Hz, 1 H).
13C NMR (75 MHz, D2O/NaOD): δ = 180.2, 142.1, 136.5, 130.9,
128.8, 128.5, 128.2, 128.1, 54.9, 53.1, 25.9.
4-DL-m-Fluorophenylspinacine (1e) and 4-DL-o-Fluorophenyl-
spinacine (1c)
In a similar manner, DL-histidine monohydrochloride (6.22 g, 29.7
mmol) afforded a mixture of 1e and 1c as a white powder; yield:
6.23 g (80%).
4-L-p-Fluorophenylspinacine (1f)10
Solutions of KOH (5.02 g, 89.4 mmol) in H2O (15 mL) and freshly
distilled p-fluorobenzaldehyde (3.2 mL, 29.8 mmol) in absolute
EtOH (15 mL) were sequentially added dropwise to a stirred sus-
pension of L-histidine monohydrochloride (6.24 g, 29.8 mmol) in
H2O (15 mL) and the resulting mixture was heated to reflux. After
1 h, EtOH was removed by rotary evaporation under reduced pres-
sure and the pH was adjusted to 6.8 by dropwise addition of aq 0.5
M H2SO4. The resulting white precipitate was stored at 0 °C over-
night, filtered, and dried. The filtrate was concentrated and stored at
0 °C overnight to yield a second crop. This procedure was repeated
once more and the crops were combined to afford predominantly
the cis-isomer of 1f10 as a white powder; yield: 7.63 g (98%); mp
199–201 °C (Lit.10 mp 219–221 °C for the dihydrochloride salt);
Rf = 0.42 (n-BuOH–AcOH–H2O, 4:1:1).
4-L-o-Fluorophenylspinacine (1b)
Solutions of KOH (5.02 g, 89.4 mmol) in H2O (15 mL) and freshly
distilled o-fluorobenzaldehyde (3.1 mL, 29.8 mmol) in absolute
EtOH (15 mL) were sequentially added dropwise to a stirred sus-
pension of L-histidine monohydrochloride (6.24 g, 29.8 mmol) in
H2O (15 mL) and the resulting mixture was heated to reflux. After
1 h, EtOH was removed by rotary evaporation under reduced pres-
sure and the pH was adjusted to 6.8 by dropwise addition of aq 0.5
M H2SO4. The resulting white precipitate was stored at 0 °C over-
night, filtered, and dried. The filtrate was concentrated and stored at
0 °C overnight to yield a second crop. This procedure was repeated
once more and the crops were combined to afford the cis isomer of
1b as a white powder; yield: 6.93 g (89%); mp 201–203 °C (dec.);
Rf = 0.31 (n-BuOH–AcOH–H2O, 4:1:1).
IR (ATR): 3580–2100, 3534, 3240, 1629, 1605, 1511, 1389, 1370,
842 cm–1.
IR (ATR): 3500–2400, 2822, 1651, 1632, 780 cm–1.
1H NMR (300 MHz, D2O): δ = 7.70 (s, 1 H), 7.49–7.41 (m, 1 H),
7.25–7.16 (m, 3 H), 5.84 (s, 1 H), 4.17 (dd, J = 9.3, 5.4 Hz, 1 H),
3.30 (ddd, J = 16.6, 1.6, 1.5 Hz, 1 H), 3.08–2.98 (m, 1 H).
1H NMR (300 MHz, D2O): δ = 7.67 (s, 1 H), 7.37–7.32 (m, 2 H),
7.17–7.11 (m, 2 H), 5.55 (s, 1 H), 4.15 (dd, J = 11.9, 5.2 Hz, 1 H),
3.30 (ddd, J = 11.2, 5.3, 1.5 Hz, 1 H), 3.08–3.00 (m, 1 H).
13C NMR (75 MHz, NaOD/D2O): δ = 177.6, 159.0 (d, J = 245 Hz),
134.0, 130.1, 128.1, (d, J = 13 Hz), 128.0, 125.6, 128, 125.4 (d,
J = 13 Hz), 122.6 (d, J = 4 Hz), 113.7 (d, J = 22 Hz), 56.6, 49.4 (d,
J = 4 Hz), 56.8, 55.6, 25.2.
19F NMR (282 MHz, D2O/NaOD): δ = –123.0 (m).
MS (MALDI): m/z [M + H]+ calcd for [C13H14FN3O2]+: 262.10;
13C NMR (75 MHz, NaOD/D2O): δ = 178.0, 160.2 (d, J = 243 Hz),
136.6, 135.5 (d, J = 4 Hz), 131.2, 128.2 (d, J = 8 Hz), 127.4, 113.2
(d, J = 22 Hz), 25.2.
19F NMR (282 MHz, D2O/NaOD): δ = –118.3 (m).
MS (MALDI): m/z [M + H]+ calcd for [C13H14FN3O2]+: 262.10;
found: 262.10.
found: 262.08.
4-DL-p-Fluorophenylspinacine (1g)
In a similar manner, DL-histidine monohydrochloride (6.21 g, 29.7
mmol) afforded 1g as a white powder; yield: 7.77 g (~100%).
4-DL-o-Fluorophenylspinacine (1c)
In a similar manner, DL-histidine monohydrochloride (6.25 g, 29.8
mmol) afforded 1c as a white powder; yield: 7.12 g (91%).
4(5)-Benzyl-L-histidine (2a)10
4-L-m-Fluorophenylspinacine (1d)
10% Pd/C (0.65 g) and ammonium formate (0.86 g, 13.6 mmol)
were added with stirring to a suspension of 1a (0.64 g, 2.67 mmol)
in MeOH (20 mL) and the mixture was heated to reflux. After 5
min, the reaction mixture was cooled to r.t. and filtered through
Celite. Evaporation of MeOH by rotary evaporation under reduced
pressure afforded 2a as tan colored crystals; yield: 0.58 g (89%);
Rf = 0.37 (n-BuOH–AcOH–H2O, 4:1:1, v/v/v); RP-HPLC: tR = 9.22
min (20% A, 80% B, 0% C to 20% A, 20% B, 60% C over 30 min).
An analytical sample was recrystallized from a 7:1 (v/v) EtOH–H2O
mixture; mp 223–225 °C (dec.) [Lit.10 222–224 °C (dec.)].
Solutions of KOH (5.02 g, 89.4 mmol) in H2O (15 mL) and freshly
distilled 80% m-fluorobenzaldehyde (3.2 mL, 29.8 mmol) in abso-
lute EtOH (15 mL) were sequentially added dropwise to a stirred
suspension of L-histidine monohydrochloride (6.25 g, 29.8 mmol)
in H2O (15 mL) and the resulting mixture was heated to reflux. Af-
ter 1 h, EtOH was removed by rotary evaporation under reduced
pressure and the pH was adjusted to 6.8 by dropwise addition of aq
0.5 M H2SO4. The resulting white precipitate was stored at 0 °C
overnight, filtered, and dried. The filtrate was concentrated and
stored at 0 °C overnight to yield a second crop. This procedure was
repeated once more and the crops were combined to afford a 78:21
mixture of cis isomers of 4-L-m-fluorophenylspinacine (1d) and 4-
L-o-fluorophenylspinacine (1b) as a white powder; yield: 6.54 g
(84%); Rf = 0.41 (m-isomer), 0.33 (o-isomer) (n-BuOH–AcOH–
H2O, 4:1:1).
IR (ATR): 3031, 2896, 1667, 1496, 1192, 1134 cm–1.
1H NMR (300 MHz, D2O): δ = 7.99 (s, 1 H), 6.83–6.60 (m, 5 H),
3.51 (dd, J = 17.7, 17.1 Hz, 2 H), 3.31 (t, J = 7.2 Hz, 1 H), 2.70
(ddd, J = 7.4, 7.2, 3.3 Hz, 2 H).
© Georg Thieme Verlag Stuttgart · New York
Synthesis 2014, 46, 515–521