T. Iguchi, et al.
PhytochemistryLetters37(2020)21–28
3.3. Extraction and isolation
(3H, s, Me-19), 0.95 (3H, s, Me-18). For 1H-NMR spectral data of the
sugar and HMG moieties, see Table 1. For 13C-NMR spectral data, see
L. speciosum bulbs (fresh weight, 8.7 kg) were extracted with MeOH
(9 L × 3) and the extracts were concentrated using an evaporator. The
MeOH extract (340 g) was fractionated using the Diaion HP-20 column
with MeOH/H2O (3:7) (18 L), MeOH/H2O (1:1) (12 L), MeOH (12 L),
EtOH (6 L), and EtOAc (6 L), successively, as the eluent. The MeOH
eluate fraction (45 g) was separated by ODS silica gel CC with MeCN/
H2O (2:3) to obtain four fractions; Fraction (Fr.) 1 (1.2 g), Fr. 2 (31.5 g),
Fr. 3 (0.9 g), and Fr. 4 (10.9 g). Fr. 2 was subjected to silica gel CC
eluted with CHCl3/MeOH/H2O (90:10:1, 40:10:1, 20:10:1) to give four
subfractions (Frs. 2-1–4). Fraction 2-2 was purified by silica gel CC
eluted with CHCl3/MeOH/H2O (40:10:1, 20:10:1), ODS silica gel CC
eluted with MeCN/H2O (3:7, 1:2, 2:3) and MeOH/H2O (7:3), and pre-
parative HPLC using MeCN/H2O (3:7) or MeOH/H2O (3:2, 7:3) to ac-
quire 3 (3.3 mg), 7 (4.0 mg), 11 (12 mg), 14 (8.0 mg), and 17 (7.6 mg).
Fraction 2-3 was separated by silica gel CC eluted with CHCl3/MeOH/
H2O (40:10:1, 20:10:1), ODS silica gel CC eluted with MeCN/H2O (1:2,
3:7) and MeOH/H2O (7:3, 2:1, 3:2), and preparative HPLC using
MeCN/H2O (3:7) to collect 1 (61 mg), 8 (78 mg), 9 (14 mg), 15 (4.8
mg), 18 (168 mg), and 20 (2.1 mg). Fraction 2-4 was subjected to silica
gel CC eluted with CHCl3/MeOH/H2O (30:10:1), ODS silica gel eluted
with MeCN/H2O (1:2, 3:7) and MeOH/H2O (2:1, 3:2,), and preparative
HPLC using MeCN/H2O (3:7, 7:13) and MeOH/H2O (2:1) to obtain 2
(6.7 mg), 4 (4.5 mg), 5 (6.9 mg), 16 (5.9 mg), and 21 (6.2 mg). Fr. 4
was chromatographed on silica gel eluted with CHCl3/MeOH/H2O
(60:10:1, 30:10:1), ODS silica gel CC eluted with MeOH/H2O (3:1, 4:1),
and preparative HPLC using MeOH/H2O (4:1, 3:1) to furnish 6 (3.9
mg), 10 (7.6 mg), 12 (7.3 mg), 13 (37 mg), and 19 (6.9 mg).
+
Na]+ (calcd for
3.3.4. (25R)-27-[(3-hydroxy-3-methylglutaroyl)oxy]-spirost-5-en-3β-yl O-
α-L-rhamnopyranosyl-(1→2)-O-[β-D-glucopyranosyl-(1→6)]-β-D-
glucopyranoside (4)
25
Amorphous powder; [α]D -29.0 (c 0.05, MeOH); IR (film) νmax
:
3355 (OH), 2926 (CH), 1730 and 1714 (C=O) cm−1
;
1H-NMR (500
MHz, C5D5N): δH 5.31 (1H, br d, J = 5.1 Hz, H-6), 4.48 (1H, m, H-16),
4.06 (1H, dd, J = 10.9, 3.1 Hz, H-27a), 4.02 (1H, dd, J = 10.9, 10.9
Hz, H-27b), 3.96 (1H, m, W1/2 = 23.0 Hz, H-3), 3.90 (1H, dd, J = 11.2,
3.7 Hz, H-26a), 3.72 (1H, dd, J = 11.2, 11.2 Hz, H-26b), 1.12 (3H, d, J
= 7.0 Hz, Me-21), 1.05 (3H, s, Me-19), 0.80 (3H, s, Me-18). For 1H-
NMR spectral data of the sugar and HMG moieties, see Table 1. For 13C-
Na]+ (calcd for C51H80O22Na: 1067.5039).
3.3.5. (25R)-[[3-(β-D-glucopyranosyl)oxy-3-methylglutaroyl]oxy]-spirost-
5-en-3β-yl O-α-L-rhamnopyranosyl-(1→2)-O-[β-D-glucopyranosyl-(1→4)]-
β-D-glucopyranoside (5)
25
Amorphous powder; [α]D -17.2 (c 0.05, MeOH); IR (film) νmax
:
3388 (OH), 2926 (CH), 1727 and 1716 (C=O) cm−1
;
1H-NMR (600
MHz, C5D5N): δH 5.28 (1H, br d, J = 4.7 Hz, H-6), 4.48 (1H, m, H-16),
4.03 (1H, m, H-27a), 3.95 (1H, br d, J = 11.3 Hz, H-27b), 3.87 (1H, m,
W1/2 = 22.1 Hz, H-3), 3.86 (1H, dd, J = 11.1, 3.7 Hz, H-26a), 3.68
(1H, dd, J = 11.1, 11.1 Hz, H-26b), 1.11 (3H, d, J = 6.9 Hz, Me-21),
1.05 (3H, s, Me-19), 0.81 (3H, s, Me-18). For 1H-NMR spectral data of
the sugar and HMG moieties, see Table 1. For 13C-NMR spectral data,
3.3.1. (25S)-17α,27-dihydroxyspirost-5-en-3β-yl O-α-L-rhamnopyranosyl-
(1→2)-O-[β-D-glucopyranosyl-(1→4)]-β-D-glucopyranoside (1)
C57H90O27Na: 1229.5567).
25
Amorphous powder; [α]D -70.5 (c 0.10, MeOH); IR (film) νmax
:
3390 (OH), 2934 (CH) cm−1; 1H-NMR (600 MHz, C5D5N): δH 5.27 (1H,
br d, J = 4.1 Hz, H-6), 4.47 (1H, dd, J = 7.1, 6.7 Hz, H-16), 4.06 (1H,
dd, J = 11.3, 4.7 Hz, H-26a), 3.88 (1H, dd, J = 11.3, 11.3 Hz, H-26b),
3.82 (1H, m, W1/2 = 20.7 Hz, H-3), 3.72 (1H, dd, J = 10.6, 5.2 Hz, H-
27a), 3.63 (1H, dd, J = 10.6, 7.4 Hz, H-27b), 2.29 (1H, q, J = 7.1 Hz,
H-20), 1.23 (3H, d, J = 7.1 Hz, Me-21), 1.05 (3H, s, Me-19), 0.95 (3H,
s, Me-18). For 1H-NMR spectral data of the sugar moiety, see Table 1.
[M + Na]+ (calcd for C45H72O19Na: 939.4566).
3.3.6. (25S,26R)-26-methoxyspirost-5-en-3β-yl O-α-L-rhamnopyranosyl-
(1→2)-β-D-glucopyranoside (6)
25
Amorphous powder; [α]D -45.5 (c 0.05, MeOH); IR (film) νmax
:
3397 (OH), 2926 (CH) cm−1; 1H-NMR (600 MHz, C5D5N): δH 5.34 (1H,
br d, J = 4.7 Hz, H-6), 4.88 (1H, d, J = 2.3 Hz, H-26), 4.68 (1H, m, H-
16), 3.97 (1H, m, W1/2 = 20.5 Hz, H-3), 3.50 (3H, s, OMe), 1.15 (3H, d,
J = 7.0 Hz, Me-21), 1.09 (3H, d, J = 6.8 Hz, Me-27), 1.07 (3H, s, Me-
19), 0.83 (3H, s, Me-18). For 1H-NMR spectral data of the sugar moiety,
3.3.2. (25S)-17α,27-dihydroxyspirost-5-en-3β-yl
O-β-D-glucopyranosyl-
(1→3)-O-α-L-rhamnopyranosyl-(1→2)-O-[β-D-glucopyranosyl-(1→4)]-β-
3.3.7. (25R)-27-hydroxyspirost-5-en-3β-yl O-α-L-rhamnopyranosyl-(1→
D-glucopyranoside (2)
2)-β-D-glucopyranoside (7)
25
25
Amorphous powder; [α]D -52.2 (c 0.05, MeOH); IR (film) νmax
:
Amorphous powder; [α]D -58.3 (c 0.10, MeOH); IR (film) νmax
:
3389 (OH), 2928 (CH) cm−1; 1H-NMR (600 MHz, C5D5N): δH 5.43 (1H,
br d, J = 4.9 Hz, H-6), 4.48 (1H, dd, J = 7.0, 6.7 Hz, H-16), 4.06 (1H,
m, W1/2 = 19.9 Hz, H-3), 4.06 (1H, dd, J = 10.9, 4.2 Hz, H-26a), 3.90
(1H, dd, J = 10.9, 10.9 Hz, H-26b), 3.74 (1H, dd, J = 10.7, 5.1 Hz, H-
27a), 3.66 (1H, dd, J = 10.7, 7.4 Hz, H-27b), 2.30 (1H, q, J = 7.1 Hz,
H-20), 1.25 (3H, d, J = 7.1 Hz, Me-21), 1.10 (3H, s, Me-19), 0.94 (3H,
s, Me-18). For 1H-NMR spectral data of the sugar moiety, see Table 1.
[M + Na]+ (calcd for C51H82O24Na: 1101.5094).
3433 (OH), 2935 (CH) cm−1; 1H-NMR (600 MHz, C5D5N): δH 5.31 (1H,
br d, J = 4.8 Hz, H-6), 4.53 (1H, m, H-16), 4.16 (1H, br d, J = 10.5 Hz,
H-27a), 4.14 (1H, dd, J = 11.2, 2.7 Hz, H-26a), 4.01 (1H, br d, J =
11.2 Hz, H-26b), 3.97 (1H, dd, J = 10.5, 6.8 Hz, H-27b), 3.94 (1H, m,
W1/2 = 20.2 Hz, H-3), 1.11 (3H, d, J = 7.0 Hz, Me-21), 1.05 (3H, s,
Me-19), 0.81 (3H, s, Me-18). For 1H-NMR spectral data of the sugar
OFMS m/z: 761.4093 [M + Na]+ (calcd for C39H62O13Na: 761.4088).
3.3.8. (25R)-17α-hydroxy-3-[(O-α-L-rhamnopyranosyl-(1→2)-O-[β-D-
3.3.3. (25R)-17α-hydroxy-27-[(3-hydroxy-3-methylglutaroyl)oxy]-
glucopyranosyl-(1→4)]-β-D-glucopyranosyl)oxy]-5α-spirostan-6-one (8)
25
spirost-5-en-3β-yl O-α-L-rhamnopyranosyl-(1→2)-β-D-glucopyranoside (3)
Amorphous powder; [α]D -57.5 (c 0.05, MeOH); IR (film) νmax
:
25
Amorphous powder; [α]D -42.9 (c 0.05, MeOH); IR (film) νmax
:
3388 (OH), 2925 (CH), 1710 (C=O) cm−1
;
1H-NMR (600 MHz,
3405 (OH), 2931 (CH), 1725 and 1715 (C=O) cm−1
;
1H-NMR (600
C5D5N): δH 4.41 (1H, dd, J = 7.3, 7.3 Hz, H-16), 3.90 (1H, m, W1/2 =
MHz, C5D5N): δH 5.30 (1H, br d, J = 4.9 Hz, H-6), 4.44 (1H, dd, J =
7.4, 6.4 Hz, H-16), 4.07 (1H, dd, J = 11.5, 5.3 Hz, H-27a), 4.00 (1H,
dd, J = 11.5, 7.9 Hz, H-27b), 3.87 (1H, m, W1/2 = 19.6 Hz, H-3), 3.83
(1H, dd, J = 11.0, 4.6 Hz, H-26a), 3.72 (1H, J = 11.0, 11.0 Hz, H-26b),
2.27 (1H, q, J = 7.2 Hz, H-20), 1.22 (3H, d, J = 7.2 Hz, Me-21), 1.09
21.6 Hz, H-3), 3.49 (1H, dd, J = 10.4, 3.8 Hz, H-26a), 3.46 (1H, dd, J
= 10.4, 10.4 Hz, H-26b), 2.23 (1H, q, J = 7.2 Hz, H-20), 1.21 (3H, d, J
= 7.2 Hz, Me-21), 0.88 (3H, s, Me-18), 0.78 (3H, s, Me-19), 0.67 (3H,
d, J = 5.4 Hz, Me-27). For 1H-NMR spectral data of the sugar moiety,
25