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temperature and monitored by analytical HPLC. The reaction was complete after 1 h and concentrated
under reduced pressure, diluted with 40 mL H2O, and acidified to pH 2 by dropwise addition of 37% HCl.
The crude product was extracted with ethyl acetate (3×), dried (MgSO4), and concentrated. Purification
on silica gel (elution with 5% MeOH in CH2Cl2, Rf=0.54) provided 353 mg of 2c as a clear oil (88%
yield). [α]D22=−15.6 (c=1.0, methanol, l=1 dm). 1H NMR (300 MHz, CDCl3) δ 7.23 (d, J=8.6 Hz, 2H),
6.86 (d, J=8.7 Hz, 2H), 3.89 (dd, J=5.2, 8.5 Hz, 1H), 3.80 (s, 3H), 3.67 (s, 2H), 2.41 (t, J=6.9 Hz, 2H),
1.90–1.70 (m, 2H), 1.65–1.50 (m, 2H), 1.50–1.35 (m, 4H); 13C NMR (75.5 MHz, CDCl3) δ 176.4, 158.6,
130.6, 129.9, 113.9, 61.7, 55.3, 35.7, 31.2, 31.1, 28.9, 28.2, 25.3.
4.2. 2-(S)-Azido-5-(4-methoxybenzylmercapto)valeric acid (2a)
[α]D22=−26.0 (c=1.0, methanol, l=1 dm). H NMR (300 MHz, CDCl3) δ 7.23 (d, J=8.3 Hz, 2H),
1
6.86 (d, J=8.2 Hz, 2H), 3.89 (dd, J=5.0, 8.2 Hz, 1H), 3.79 (s, 3H), 3.67 (s, 2H), 2.44 (t, J=6.9 Hz, 2H),
2.00–1.80 (m, 2H), 1.80–1.60 (m, 2H); 13C NMR (75.5 MHz, CDCl3) δ 175.9, 158.6, 130.3, 130.0,
114.0, 61.4, 55.4, 35.5, 30.4, 30.3, 25.2.
4.3. 2-(S)-Azido-6-(4-methoxybenzylmercapto)hexanoic acid (2b)
[α]D22=−16.7 (c=1.0, methanol, l=1 dm). H NMR (300 MHz, CDCl3) δ 7.23 (d, J=8.5 Hz, 2H),
1
6.85 (d, J=8.7 Hz, 2H), 3.89 (dd, J=5.2, 8.3 Hz, 1H), 3.80 (s, 3H), 3.67 (s, 2H), 2.41 (t, J=6.9 Hz, 2H),
1.90–1.70 (m, 2H), 1.65–1.45 (m, 4H); 13C NMR (75.5 MHz, CDCl3) δ 176.1, 158.6, 130.4, 129.9,
114.0, 61.9, 55.3, 35.7, 30.9, 31.0, 28.6, 25.0.
4.4. Representative synthesis of L-Nα-(9-fluorenylmethoxycarbonyl)-7-(4-methoxybenzylmercapto)-
heptanoic acid (3c)
The SnCl2 reduction follows the method of Maiti et al.6 for aliphatic amine production,
except that the workup is modified to accommodate the amino acid product. 2-(S)-Azido-7-(4-
methoxybenzylmercapto)heptanoic acid (2c) (353 mg, 1.09 mmol), dissolved in 1 mL MeOH, is added
dropwise to SnCl2 (414 mg, 2 equiv.) suspended in MeOH (1 mL). The reaction was followed by
monitoring the disappearance of 2c using the TLC system described in Section 4.1 and was complete
in 1 h at which time MeOH was removed in vacuo. The solid was diluted with a 50:50 mixture of
H2O:dioxane and brought to pH 11 by addition of KOH solution. The inorganic precipitate was filtered
(Whatman 0.45 µm nylon membrane filter) and washed once with the pH 11 mixture. If necessary,
the amino acid can be purified by reverse phase HPLC at this point, to further remove the inorganic
material. The solution containing the amino acid was concentrated under reduced pressure to 2–3 mL.
The pH was adjusted to 10–11 with HCl or triethylamine (TEA) as needed to facilitate protection of the
amino group following a general procedure,7 utilizing the dropwise addition of dioxane to aid solubility.
9-Fluorenylmethyl succinimidyl carbonate (441 mg, 1.31 mmol) was solubilized in acetonitrile (2 mL)
and added in one portion. The pH was maintained between 9 and 9.5 by dropwise TEA addition. After
1 h, the reaction was concentrated in vacuo, diluted with H2O (75 ml), acidified to pH 2 with HCl, and
extracted with ethyl acetate (3×), which was dried (MgSO4) and concentrated. Purification on silica
gel (elution with 5% MeOH in CH2Cl2, Rf=0.38) provided 340 mg of 3c as a clear oil (60% yield).
[α]D22=−3.3 (c=2.5, methanol, l=0.5 dm). 1H NMR (300 MHz, CDCl3) δ 7.80–7.25 (m, 8H), 7.20 (d,
J=8.7 Hz, 2H), 6.82 (d, J=8.7 Hz, 2H), 5.27 (d, J=8.4 Hz, 1H, N–H), 4.25–4.35 (m, 3H), 4.22 (t, J=6.9
Hz, 1H), 3.77 (s, 3H), 3.64 (s, 2H), 2.37 (t, J=6.7 Hz, 2H), 1.90–1.25 (m, 8H); 13C NMR (75.5 MHz,