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OAc
O
AcO
AcO
OAc
O
AcO
AcO
AcO
OH
AcO
AcO
OAc
O
RO
OH
O
RO
RO
HO
O
RO
RO
AcO
RO
O
O
+
+
HO
AcO
O
X
OMe
3
R = Bn
OMe
OMe
8a
X=Br
9
10
8b X=SPh
4 R = Ac
8c
X=trichloroacetoimidate
5
R = -CHPh-
Figure 3. Glycosylation of diol acceptors.
References and notes
Table 1
Glycosylation results
1. Bertozzi, C. R.; Kiessling, L. L. Science 2001, 291, 2357–2364.
2. B. Ernst, G.W. Hart, P. Sinay, Carbohydrates in Chemistry and Biology, 2000.
3. Schofield, L. Nature 2002, 418, 785–789.
4. A. Varki, Essentials of Glycobiology, 1999.
5. Agnihotri, G.; Misra, A. K. Carbohydr. Res. 2006, 341, 2420–2425.
6. Huang, L.; Huang, X. Chem. Eur. J. 2007, 13, 529–540.
7. Leigh, D. A.; Smart, J. P.; Truscello, A. M. Carbohydr. Res. 1995, 276, 417–424.
8. Zhang, Z.; Ollmann, I. R.; Ye, X.-S.; Wischnat, R.; Baasov, T.; Wong, C.-H. J. Am.
Chem. Soc. 1999, 121, 734–753.
9. Huang, X.; Huang, L.; Wang, H.; Ye, X.-S. Angew. Chem., Int. Ed. 2004, 43, 5221–
5224.
Compound 3
Compound 4
Compound 5
Donor
8 X = Br
9 X = SPh
9:10
9:10
1:3c
1:3c
1:3c
9:10
10 only
10 only
10 only
10 only
10 onlya
10 X = trichloroacetoimidate
10 onlyb
a
b
c
With about 10% of trisaccharide.
With about 15% of trisaccharide.
Trisaccharides are present at similar amount to 1,2-disaccharides.24
10. Z.J. Witczak, in: B. Fraser-Reid, K. Tasuta, J. Thiem (Eds.), Glycoscience,
Chemistry and Chemical Biology, 2001.
11. Ayers, P.; Melin, J. Theor. Chem. Acc. 2007, 117, 371–381.
12. Fuentealba, P.; Chamorro, E.; Cárdenas, C. Int. J. Quantum Chem. 2007, 107, 37–
45.
13. Parr, R. G.; Yang, W. J. Am. Chem. Soc. 1984, 106, 4049–4050.
14. Cohen, M. H.. In Density Functional Theory IV-Theory of Chemical Reactivity;
Springer-Verlag: Heidelberg, 1986; vol. 183.
15. Gazquez, J. L.; Vela, A.; Galwan, M.. In Electronegativity; Springer-Verlag:
Heidelberg, 1987; vol. 66.
ity. Under this circumstance, both steric effect and electronic effect
must be considered to explain the regioselectivity. Diol acceptor 3
and 5, where both steric and electronic effects favor 3-OH are there-
fore more regioselective than diol acceptor 4, which is only favorable
when considering the steric effect.
Another factor that can affect the regioselectivity of diol acceptor
is the intramolecular hydrogen bonding.25 Even though both 2-OH
and 3-OH are trans to the neighboring groups, which is considered
unfavorable for the formation of intramolecular hydrogen bond, 3-
OH can still form hydrogen bond with neighboring group (at 4-posi-
tion), because it is equatorial. At the same time 2-OH cannot form
hydrogen bond with neighboring group (at 1-position) due to its ax-
ial orientation. This can explain why 3-OH is more reactive than 2-
OH, because it has been suggested that hydroxyl group involved in
stronger hydrogen bond is more reactive.26 However, this effect can-
not explain the difference between acetyl- and benzyl-protected
acceptors. Acetyl is expected to form a stronger hydrogen bonding
and should show a higher regioselectivity, which is opposite to the
experimental observation. There must be other factors that make
3-OH of compound 2 and 3 more reactive, which could be the more
favorable Fukui function value at the 3-position. A comprehensive
consideration of Fukui functions and other factors (like steric factors
and hydrogen bondings) could therefore give more accurate predic-
tion of the regioselectivity of diol acceptors.
In summary, Fukui functions were calculated for a series of
mannose diol acceptors and successfully applied in predicting the
regioselectivity of these acceptors in reactions with electrophiles.
Computational chemistry and Fukui function could be a good indi-
cator for predicting the reactivity of glycosyl acceptors, especially
the electronic effect and the influence of protecting groups. More
studies will be conducted to further understand and extend the
application to more glycosyl acceptors.
16. Madjarova, G.; Tadjer, A.; Cholakova, T. P.; Dobrev, A. A.; Mineva, T. J. Phys.
Chem. A 2004, 109, 387–393.
17. Luis, R. D.; Eduardo, C.; Patricia, P. Eur. J. Org. Chem. 2009, 2009, 3036–3044.
18. Mendez, F.; Tamariz, J.; Geerlings, P. J. Phys. Chem. A 1998, 102, 6292–6296.
19. Shao, Y.; Fusti-Molnar, L.; Jung, Y.; Kussmann, J.; Ochsenfeld, C.; Brown, S. T.;
Gilbert, A. T. B.; Slipchenko, L. V.; Levchenko, S. V.; O’Neill, D. P.; Distasio, R. A.,
Jr; Lochan, R. C.; Wang, T.; Beran, G. J. O.; Besley, N. A.; Herbert, J. M.; Lin, C. Y.;
Van Voorhis, T.; Chien, S. H.; Sodt, A.; Steele, R. P.; Rassolov, V. A.; Maslen, P. E.;
Korambath, P. P.; Adamson, R. D.; Austin, B.; Baker, J.; Byrd, E. F. C.; Dachsel, H.;
Doerksen, R. J.; Dreuw, A.; Dunietz, B. D.; Dutoi, A. D.; Furlani, T. R.; Gwaltney,
S. R.; Heyden, A.; Hirata, S.; Hsu, C.-P.; Kedziora, G.; Khalliulin, R. Z.; Klunzinger,
P.; Lee, A. M.; Lee, M. S.; Liang, W.; Lotan, I.; Nair, N.; Peters, B.; Proynov, E. I.;
Pieniazek, P. A.; Rhee, Y. M.; Ritchie, J.; Rosta, E.; Sherrill, C. D.; Simmonett, A.
C.; Subotnik, J. E.; Woodcock, H. L., III; Zhang, W.; Bell, A. T.; Chakraborty, A. K.;
Chipman, D. M.; Keil, F. J.; Warshel, A.; Hehre, W. J.; Schaefer, H. F., III; Kong, J.;
Krylov, A. I.; Gill, P. M. W.; Head-Gordon, M. Phys. Chem. Chem. Phys. 2006, 8,
3172–3196.
20. Reed, A. E.; Curtiss, L. A.; Weinhold, F. Chem. Rev. 1988, 88, 899–926.
21. Chowdhary, M. S.; Jain, R. K.; Rana, S. S.; Matta, K. L. Carbohydr. Res. 1986, 152,
323–328.
22. Kong, F.; Schuerch, C. Carbohydr. Res. 1983, 112, 141–147.
23. Evgeny, V.; Malcolm, B. P.; Conlan, J. W. Eur. J. Biochem. 2002, 269, 6112–6118.
24. General procedure for acetylation reactions: The diol (0.27 mmol) and pyridine
(0.27 mmol) were dissolved in anhydrous CH2Cl2 (2 mL) and cooled to 0 °C.
Acetic anhydride (0.27 mmol, in 1 mL of CH2Cl2) was added dropwise within
30 min. The reaction was allowed to warm up to room temperature and stirred
overnight. The reaction mixture was then concentrated and purified by flash
chromatography to give the products. General glycosylation procedure for
glycosyl bromide donors: The diol (0.27 mmol) and glycosyl donor (0.27 mmol),
in anhydrous CH2Cl2 (5 mL) were stirred at room temperature in flame-dried
molecular sieves 3 Å under nitrogen atmosphere for 30 min. The mixture was
cooled to ꢀ30 °C, silver triflate (0.27 mmol) was added and the reaction was
allowed to warm up to room temperature. After 30 min, it was quenched with
triethylamine, concentrated, and purified by flash chromatography to give the
products. General glycosylation procedure for thioglycoside donors: The diol
(0.27 mmol) and glycosyl donor (0.27 mmol) in anhydrous CH2Cl2 (5 mL) were
stirred at room temperature in flame-dried molecular sieves 3 Å under
nitrogen atmosphere for 30 min. The mixture was cooled to ꢀ30 °C, NIS
(0.41 mmol) was added, after stirring for 5 min, BF3ꢁEt2O (0.27 mmol) was
added and the reaction was allowed to warm up to room temperature. After
30 min, it was quenched with saturated aqueous sodium bicarbonate and 10%
aqueous sodium thiosulphate, extracted with dichloromethane, and washed
with brine. It was dried over sodium sulfate, concentrated, and purified by
flash chromatography to give the products. General glycosylation procedure for
trichloroacetimidate donors: The diol (0.27 mmol) and glycosyl donor
Acknowledgments
We thank Professor Paul W. Ayers of McMaster University for
interesting discussion on using Fukui function for reaction predic-
tion. We also thank James Switzer and Professor Jim Dix of the
Department of Chemistry for help in setting up our computational
program. The financial support is provided by Binghamton Univer-
sity Research Foundation.