CHOICE OF A STABILIZER FOR THE REACTION OF KOH
1859
alkaline solutions. It should be noted that superoxide
ions remain stable in aqueous solution under study for
a rrelatively long time. This is important, because all
superoxides are known to readily decompose on con-
tact with water to the corresponding alkali with oxy-
gen evolution.
,
h
CONCLUSIONS
(1) A study of the stability of potassium peroxide
c, g dm 3
peroxosolvate solutions by chemical analysis showed
that the solution stabilized with MgSO (in the molar
4
Time of stability of H O alkaline solution as a func-
2
2
ratio MgSO : H O = 1 : 750) remains stable for
4
2 2
tion of the stabilizer concentration c: (1) MgSO and
4
one day at temperatures of up to 25 C.
2) Diamagnetic peroxide ions O2 disproportio-
(
2) Na P O .
4 2 7
(
2
the H O alkaline solution, we studied how the time
of stability of the resulting solution depends on the
stabilizer content in the starting H O solution. The
2
2
nate to give paramagnetic superoxide ions O directly
in solution.
2
2
2
results are shown in the figure.
REFERENCES
These data show that the amount of MgSO per
4
unit volume of the starting H O solution, required
2
2
1
. Morachevskii, A.G., Beloglazov, I.N., and Kasymba-
for the stabilization of the reaction between H O and
2
2
ev, B.A. Kalii: svoistva, proizvodstvo, primenenie
KOH and for the further storage of the resulting solu-
tion, is less than that of sodium diphosphate, all other
things being equal. Therefore, MgSO is preferable as
the stabilizer. In addition, MgSO is more readily
available and cheaper than Na P O .
(
Potassium: Properties, Production, Applications),
Moscow: Ruda i Metally, 2002.
4
2. Ferapontov, Yu.A., Simanenkov, S.I., Gur’ev, A.A.,
et al., Vestn. Tambov. Gos. Tekh. Univ., 2001, vol. 7,
no. 3, pp. 422 426.
4
2 7
4
According to the experimental data [2], MgSO4
does not affect the qualitative composition of the final
product, i.e., when hydrogen peroxide stabilized with
3. Zhdanov, D.V., Ferapontov, Yu.A., and Gur’ev, A.A.,
Tr. Tambov. Gos. Tekh. Univ., 2001, issue 8, pp. 210
219.
MgSO is used, the product obtained by the above-
4. Ferapontov, Yu.A., Zhdanov, D.V., and Glady-
shev, N.F., Sbornik trudov XV mezhdunarodnoi nauch-
noi konferentsii Matematicheskie metody v tekhnike i
tekhnologiyakh (Proc. XV Int. Scientific Conf.
Mathematical Methods in Industry and Technology ),
Tambov, 2002, vol. 3, pp. 161 166.
4
described technique is the same as the product ob-
tained from H O without adding magnesium sulfate
2
2
(
all other factors being the same). This conclusion is
confirmed by chemical analysis.
It was found that, with magnesium sulfate used as
a stabilizer for the reaction of H O with KOH, granu-
5
. Schumb, W.C., Satterfield, Ch.N., and Went-
worth, R.L., Hydrogen Peroxide, New York: Rein-
hold, 1955.
2
2
lated KOH could be used instead of the 50% KOH
solution. In this case, peroxide products did not de-
compose either.
6
. Khimiya i tekhnologiya perekisi vodoroda (The Chem-
istry and Technology of Hydrogen Peroxide), Sery-
shev, G.A., Ed., Leningrad: Khimiya, 1984.
Our experiments showed that, with time, the result-
ing H O alkaline solution acquired a distinct yellow
2
2
7. Pozin, M.E. Perekis’ vodoroda i perekisnye soedine-
niya (Hydrogen Peroxide and Peroxide Compounds),
Moscow: Goskhimizdat, 1951.
color suggesting the presence of superoxide ion. That
is, colorless diamagnetic peroxide ions O2 dispropor-
2
tionate directly in the solution to give colored para-
8
9
. FRG Patent 594806.
. UK Patent 433470.
magnetic superoxide ions O . We found no indica-
2
tions on this phenomenon in the available literature.
Kazarnovskii [12] studied this process only for solid
compounds. To confirm the occurrence of this process
in solution, we started the magnetic susceptibility
measurements. The preliminary results confirm the
1
0. US Patent 405532.
11. Seyb, E., and Kleinberg, J., J. Am. Chem. Soc, 1951,
vol. 73, p. 2308.
12. Kazarnovskii, I.A., Dokl. Akad. Nauk SSSR, 1975,
presence of diamagnetic ions in the resulting H O2
vol. 221, no. 2, pp. 353 356.
2
RUSSIAN JOURNAL OF APPLIED CHEMISTRY Vol. 76 No. 11 2003