with less selective systems, in line with previously reported
observations.
Acknowledgements
This work formed part of the Glycerol Challenge and Sasol and
the Technology Strategy Board are thanked for their financial
support. This project is co-funded by the Technology Strategy
Board’s Collaborative Research and Development programme,
following an open competition. The Technology Strategy Board
is an executive body established by the Government to drive
innovation. It promotes and invests in research, development
and the exploitation of science, technology and new ideas for
the benefit of business – increasing sustainable economic growth
in the UK and improving quality of life. For more information
visit www.innovateuk.org.
However, in less selective or less effective reactions, when the
major by-product was very largely acetate, other pathways must
be involved or any pyruvate formed is being rapidly transformed
into acetate (Table 6). Although not observed during the present
work, this may also feature the intermediacy of hydroxyace-
tone, formed either by direct oxidation of 1,2-propanediol or,
more likely, by base-induced tautomeric equilibrium with the
intermediate enediol derived from lactaldehyde. That the final
lactate product is stable with respect to oxidation to pyruvate
supports the contention that these catalyst systems are quite
unreactive with secondary alcohols and hence it seems unlikely
that oxidation of 1,2-propanediol to hydroxyacetone would be
an important contributor to this chemistry (see Scheme 2).
Subsequent oxidation of hydroxyacetone to pyruvaldehyde,
which was also not detected, would now be viable and could then
lead to more lactic acid by a Cannizzaro reaction,2 as well as to
both acetate and formate by oxidative cleavage. In the absence of
reliable and detailed knowledge of the true nature of the interme-
diates involved in these oxidations, we cannot comment further
on the reaction mechanism. However, we have carried out some
initial studies using hydroxyacetone, pyruvaldehyde and pyruvic
acid under the same reaction conditions in the presence of
NaOH at 60 ◦C (Table 6). Pyruvaldehyde reacted immediately on
addition of base to form lactate exclusively. This tends to explain
why the former was not detected but does not confirm it as a
central intermediate in the formation of lactate. This is wholly
consistent with earlier proposals.2,7 Hydroxyacetone also reacted
immediately on addition of NaOH to the reaction mixture.
However, although lactate was the major product, significant
quantities of acetate and formate were also formed. This indi-
cates that the route based on hydroxyacetone can also be a route
for the formation of acetate and formate that are observed as
products. In contrast, pyruvic acid was less reactive and reaction
in the presence of catalyst led to the formation of acetate. In this
case no formate was observed, but the carbon mass balance
was low and we suspect that carbon oxides are also formed.
Further work will be carried out to unravel these mechanistic
complexities.
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We have shown that AuPd catalysts prepared using a sol
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