Published on Web 02/14/2007
Does Aromaticity in a Reaction Product Increase or Decrease
the Intrinsic Barrier? Kinetics of the Reversible Deprotonation
of Benzofuran-3(2H)-one and Benzothiophene-3(2H)-one
Claude F. Bernasconi* and Moise´s Pe´rez-Lorenzo
Contribution from the Department of Chemistry and Biochemistry, UniVersity of California,
Santa Cruz, California 95064
Received October 4, 2006; E-mail: bernasconi@chemistry.ucsc.edu
Abstract: A kinetic study of the reversible deprotonation of benzofuran-3(2H)-one (3H-O) and ben-
zothiophene-3(2H)-one (3H-S) by amines and hydroxide ion in water at 25 °C is reported. The respective
conjugate bases, 3--O and 3--S, represent benzofuran and benzothiophene derivatives, respectively, and
thus are aromatic. The main question addressed in this paper is whether this aromaticity has the effect of
enhancing or lowering intrinsic barriers to proton transfer. These intrinsic barriers were either determined
from Brønsted plots for the reactions with amines or calculated on the basis of the Marcus equation for the
reaction with OH-; they were found to be lower for the more highly aromatic benzothiophene derivative,
indicating that aromaticity lowers the intrinsic barrier. It is shown that the reduction in the intrinsic barrier
is not an artifact of other factors such as inductive, steric, resonance, polarizability, and π-donor effects,
although these factors affect the intrinsic barriers in a major way. Our results imply that aromatic stabilization
of the transition state is ahead of proton transfer; this contrasts with simple resonance effects, which typically
lag behind proton transfer at the transition state, thereby increasing intrinsic barriers.
Introduction
involving normal acids. A major factor that accounts for the
slow rates is that the transition states of these reactions are
This paper deals with an important and fundamental question
regarding chemical reactivity: how does aromatic stabilization
of a reactant or product affect the intrinsic barrier1 of reactions?
Surprisingly, this is a question that only recently started to get
the attention it deserves.
Inasmuch as aromaticity is a special case of resonance or
delocalization of electrons, one might expect that the effect of
aromaticity on intrinsic barriers is qualitatively similar to that
of resonance. There exists a large body of evidence that shows
that resonance effects tend to increase intrinsic barriers of
reactions. Most of the early examples referred to proton transfers
involving carbon acids activated by strong π-acceptors.4-12
These reactions are typically much slower than proton transfers
imbalanced, in the sense that charge delocalization lags behind
proton transfer,8-12 which results in an increase of the intrinsic
q
1
1
barrier, ∆Go (decrease in the intrinsic rate constant, ko ).
Thus, the greater the resonance stabilization of the carbanion,
the greater the imbalance, and hence the larger the intrinsic
barrier.
This relationship between intrinsic barriers and transition-
state imbalances holds not only for proton transfers but for any
chemical reaction that leads to resonance-stabilized/delocalized
products13-15 and is the manifestation of a general principle
called the principle of nonperfect synchronization (PSN).8 The
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) ∆Gq-1 when ∆Go ) 0 (as ko ) k1 ) k-1 when K1 ) 1).2,3
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J. AM. CHEM. SOC. 2007, 129, 2704-2712
10.1021/ja067118l CCC: $37.00 © 2007 American Chemical Society