Green Chemistry
COMMUNICATION
DOI: 10.1039/C 1043H
Jou5GrnC0al Name
coupled with an Agilent 5975C mass detector). Sugar
conversions and the yields of HMF, EMF and acetals were
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7H 30 cm column, column temperature of 65 ºC, 0.005 M
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ml/min). HPLC standards were made from commercial
samples. The conversions of sucrose and inulin were calculated
from fructose, glucose and mannose on a carbonꢀbasis since
they invert to the monosaccharides on the acidic HPLCꢀ
column. Likewise, the yields of HMF, EMF and acetals were
calculated assuming each monosaccharide to give equimolar of
product. The yields of ELevu were quantified by GCꢀFID
analysis (Agilent 6890N instrument, HPꢀ5 capillary column
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0.0 m × 320 ꢁm × 0.25 ꢁm) using a series of ELevu standards
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methanol or ethanol (20 mL) and DeAlꢀHꢀbeta (12.5)ꢀ700
catalyst (300 mg). The tube was heated to 140 °C and the
stirring started once the temperature reached 130 °C (600 rpm).
After 10 h of stirring, the tube was quenched with cold water
and aliquots of the reaction mixture was subjected to GC and
HPLC analysis. The catalyst was regenerated after each cycle
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5
6
2, 6890–
6
by calcination at 550 °C for 6 h to remove any deposited
1
humins. After the first to fifth run, the mass of the glucose and
solvent were scaled down with respect to the amount of
recovered DeAlꢀHꢀbeta (12.5)ꢀ700.
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Acknowledgements
We thank the Danish Council for Independent Researchꢀ
Technology and Production Sciences (project no.10–081991)
and the Chinese State Scholarship Fund (project no.
2
01306670004) for financial support of the work.
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| J. Name., 2014, 00, 1-8
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