Journal of Agricultural and Food Chemistry
Article
overnight at 50 °C under vacuum to yield 0.75 g of ethanol-soluble
modified lignin (s-Lp-Et).
To overcome these issues, preliminary purification and
chemical modification of technical lignins have been described:
for example, esterification of hydroxyl groups by anhydrides,28
reaction with epichlorhydrin,22 or reaction with propylene
oxide.29−31 While the characterization of oxypropylated lignin
with modern methods has been reported,31,32 most modified
technical lignins, however, have subsequently been used without
detailed characterization.
Modification of Lignin with Ethane-1,2-diol. Lp (5 g), ethane-
1,2-diol (75 mL) and p-toluenesulfonic acid monohydrate as a catalyst
(530 mg, 0.6 wt %) were heated at 90 °C for 20 h. The homogeneous
mixture was poured into 500 mL of deionized water. The precipitate was
filtered on sintered glass filter (porosity 5), washed with deionized water
until neutral pH, and dried at 50 °C under vacuum for 24 h to give 4.95 g
of ethane-1,2-diol-modified lignin (Lp-EG).
The aim of this study was to evaluate the influence of
purification steps and of esterification and etherification chemical
modifications of wheat straw lignin on its chemical and structural
characteristics. This study was undertaken on wheat straw lignin
Modification of Lignin with 2-Chloroethanol. Lp (3.1 g) was
dissolved in 30 mL of 1 M aqueous NaOH at 90 °C. 2-Chloroethanol (6
mL, 84 mmol) was added dropwise and the mixture was heated at 90 °C
for 20 h. The mixture was poured into 300 mL of water and neutralized
with 2 M aqueous HCl. The precipitate was filtered on sintered glass
filter (porosity 5) and dried at 50 °C under vacuum for 24 h to give 2.80
g of 2-chloroethanol-modified lignin (Lp-CE).
Synthesis of 4-(2-Hydroxyethoxy)cinnamic Acids. 4-(2-
Hydroxyethoxy)cinnamic acids were synthesized by reacting the
corresponding 4-hydroxycinnamic acids with 2-chloroethanol in alkaline
medium according to a procedure described for hydroxyethoxylation of
4-hydroxybenzoic acid.35
(2E)-3-[4-(2-Hydroxyethoxy)phenyl]prop-2-enoic Acid, 20. A sol-
ution of p-coumaric acid (8.2 g, 50 mmol) in 40 mL of 3 M aqueous
NaOH was heated to 50 °C. 2-Chloroethanol (5 mL, 75 mmol) was
added slowly, and the mixture was heated at 90 °C for 6 h. After cooling,
the mixture was poured into 50 mL of deionized water and acidified with
1 M aqueous HCl. The residue was filtered and washed with acetone to
remove residual p-coumaric acid and ester byproducts. Product 20 was
recrystallized from ethanol: yield 6.2 g (60%). 1H NMR (DMSO-d6) δ,
ppm 7.61 (d, J = 8 Hz, H-2, H-6), 7.54 (d, J = 16 Hz, H-α), 6.96 (d, J = 8
Hz, H-3, H-5), 6.36 (d, J = 16 Hz, H-β), 4.02 (t, J = 6 Hz, −CH2−OAr),
3.72 (t, J = 6 Hz, −CH2−OH). 13C NMR (DMSO-d6) δ, ppm 167.7 (C-
γ), 160.3 (C-4), 143.6 (C-α), 129.8 (C-2, C-6), 126.6 (C-1), 116.4 (C-
β), 114.8 (C-3, C-5), 69.6 (−CH2−OAr), 59.4 (−CH2−OH).
(2E)-3-[4-(2-Hydroxyethoxy)-3-methoxyphenyl]prop-2-enoic
Acid, 21. Compound 21 was synthesized from ferulic acid following the
same procedure: yield 5.6 g (47%). 1H NMR (DMSO-d6) δ, ppm 7.51
(d, J = 16 Hz, H-α), 7.31 (d, J4 = 2 Hz, H-2), 7.17 (dd, J4 = 2 Hz, J3 = 8
Hz, H-6), 6.97 (d, J3 = 8 Hz, H-5), 6.44 (d, J = 16 Hz, H-β), 4.00 (t, J = 6
Hz, −CH2−OAr), 3.81 (s, −CH3-O−), 3.72 (t, J = 6 Hz, −CH2−OH).
13C NMR (DMSO-d6) δ, ppm 167.9 (C-γ), 150.1 (C-4), 149.0 (C-3),
produced by the CIMV (Compagnie Industrielle de la Matier
̀
e
Vegetale) acetic acid/formic acid/water fractionation proc-
́
́
ess,11,33 available under the trade name Biolignin. Lignin was
first purified by hydrolysis and solvent extraction and then
modified by esterification with ethanol or ethane-1,2-diol to
mask acid groups or by etherification with 2-chloroethanol in
alkaline conditions to convert phenol groups into more reactive
primary alcohols. The modification reactions were expected to
provide samples with enhanced solubility, homogenized
functionality in terms of function types, and improved reactivity
for future applications as comonomer in polymeric materials.
These samples were thoroughly characterized by means of 31P
and 13C−1H 2D NMR spectroscopy and size-exclusion
chromatography (SEC).
MATERIALS AND METHODS
■
Materials. Absolute ethanol, ethane-1,2-diol (99.8%), 2-chloroetha-
nol (99%), p-coumaric acid (98%), ferulic acid (99%), sinapic acid
(98%), p-toluenesulfonic acid monohydrate (98.5%), sulfuric acid
(99%), 2-chloro-4,4,5,5-tetramethyl-1,3,2-dioxaphospholane (95%),
anhydrous pyridine (99.8%), chromium(III) acetylacetonate (97%),
and acetic anhydride (≥99%) were obtained from Sigma−Aldrich
(Saint-Quentin-Fallavier, France). N-Hydroxy-6-norbornene-2,3-dicar-
boximide (>96%) was obtained from Fluka (Saint-Quentin-Fallavier,
France). All reagents were used without further purification.
Biolignin (Klason lignin content 89.8%)34 was obtained from CIMV
144.1 (C-α), 127.0 (C-1), 122.5 (C-6), 116.6 (C-β), 112.5 (C-5), 110.4
(C-2), 70.1 (−CH2−OAr), 59.4 (−CH2−OH), 55.5 (CH3O−).
(2E)-3-[4-(2-Hydroxyethoxy)-3,5-dimethoxyphenyl]prop-2-enoic
Acid, 22. A solution of sinapic acid (0.9 g, 4 mmol) in 5 mL of 3 M
aqueous NaOH was heated to 50 °C. 2-Chloroethanol (0.65 mL, 9.5
mmol) was added slowly, and the mixture was heated at 90 °C for 6 h.
After cooling, the mixture was poured into 20 mL of deionized water,
acidified with 1 M aqueous HCl, and extracted with ethyl acetate (3 × 20
mL). Organic phases were washed with brine and concentrated under
reduced pressure. Product 22 was recrystallized from ethyl acetate: yield
0.11 g (10%). 1H NMR (DMSO-d6) δ, ppm 7.52 (d, J = 16 Hz, H-α),
7.03 (d, J = 2 Hz, H-2, H-6), 6.53 (d, J = 16 Hz, H-β), 3.90 (t, J = 6 Hz,
̀ ́ ́
(Compagnie Industrielle de la Matiere Vegetale, Neuilly, France).
Wheat straw from Triticum aestivum L. subsp. aestivum, seeded in
November 2011, was harvested in Champagne region (France) in July
2012. Biolignin was extracted by the CIMV process with acetic acid/
formic acid/water 30:55:15 v/v/v) at 105 °C under atmospheric
pressure.12,33
Lignin Purification. Biolignin (20.19 g) was hydrolyzed by 1 M
aqueous NaOH (300 mL) at 80 °C for 4 h. The reaction mixture was
then acidified to pH 2 with 3 M aqueous HCl. The precipitate was
filtered and washed thoroughly with deionized water until neutral pH,
then dried at 50 °C under reduced pressure for 24 h to give 18.13 g of
hydrolyzed Biolignin (Lh; yield 90 wt %). The acidic filtrate was
concentrated under reduced pressure to afford a dried hydrolysis
residue, Rh.
Lh was further purified by repeated washing steps with CH2Cl2 (2×)
and ethyl acetate (3×) as follows: Lh (17 g) was poured into 100 mL of
solvent, heated to reflux for 1 h, and filtered. After drying under reduced
pressure, 13.33 g of purified Biolignin (Lp) was obtained (overall yield
from Biolignin 70.5 wt %). Organic phases were evaporated to yield the
purification residue, Rp.
Modification of Lignin with Ethanol. Lp (2 g), ethanol (30 mL),
and p-toluenesulfonic acid monohydrate as a catalyst (200 mg, 0.8 wt %)
were heated at 80 °C for 20 h. The insoluble fraction was filtered on
sintered glass filter (porosity 5), washed with deionized water until
neutral pH, and dried overnight at 50 °C under vacuum to give 1.25 g of
ethanol-insoluble modified lignin (i-Lp-Et). The alcohol phase was
concentrated under reduced pressure. The residue was precipitated in
200 mL of water, filtered on sintered glass filter (porosity 5), and dried
−CH2−OAr), 3.81 (s, CH3-O−), 3.61 (t, J = 6 Hz, −CH2−OH). 13
C
NMR (DMSO-d6) δ, ppm 167.6 (C-γ), 153.0 (C-3, C-5), 144.0 (C-α),
138.4 (C-4), 129.6 (C-1), 118.4 (C-β), 105.8 (C-2, C-6), 74.1 (−CH2−
OAr), 60.1 (−CH2−OH), 56.0 (CH3O−).
Ethyl (2E)-3-[4-(2-Hydroxyethoxy)-3-methoxyphenyl]prop-2-
enoate, 23. A mixture of 22 (4.02 g, 16.9 mmol), ethanol (60 mL),
and 18 M sulfuric acid as a catalyst (310 mg, 0.6 wt %) was refluxed for
20 h. After cooling, the solution was concentrated under vacuum to yield
an orange-colored viscous product. This product was dissolved in 100
mL of diethyl ether, and this solution was washed twice with 30 mL of
0.5 M aqueous solution of NaHCO3, twice with 30 mL of saturated
NaCl solution, then twice with 30 mL of deionized water. The organic
phase was dried on MgSO4, filtered, and evaporated to dryness under
vacuum. The resulting white powder was dried at 60 °C under vacuum
for 12 h: yield 3.25 g (72%). 1H NMR (DMSO-d6) δ, ppm 7.57 (d, J = 16
Hz, H-α), 7.35 (d, J4 = 2 Hz, H-2), 7.21 (dd, J4 = 2 Hz, J3 = 8 Hz, H-6),
6.98 (d, J3 = 8 Hz, H-5), 6.54 (d, J = 16 Hz, H-β), 4.86 (t, J = 5 Hz,
5179
J. Agric. Food Chem. 2015, 63, 5178−5188