A R T I C L E S
Wu et al.
Scheme 3. Synthesis of Isotopically Labeled AcAc-CoA
Enzymes. Recombinant pig kidney MCAD (pMCAD) was expressed
and purified as described previously. The concentration of pMCAD
7
was determined spectrophotometrically using an extinction coefficient
-
1
-1
31
of 15 400 M cm at 446 nm.
Bovine liver enoyl-CoA hydratase was expressed in BL21(DE3)-
pLysS cells following induction with 1 mM IPTG. The protein was
3
2
purified using ethanol precipitation as described previously. In most
cases an additional precipitation procedure was performed in order to
remove trace amounts of contaminating proteins. The concentration of
enoyl-CoA hydratase was determined by active site titration with
4
4
-dimethylaminocinnamoyl-CoA using an extinction coefficient of 48
-
1
-1
33
8 000 M cm at 496 nm.
Preparation of NMR Samples. For the 13C NMR experiments,
enzymes were prepared in 50 mM potassium phosphate, 0.3 mM EDTA,
pH 7.6 buffer containing 50% D O. Enzyme samples containing labeled
Experimental Procedures
Chemicals. Hexadienoic acid, 1,1′-carbonyldiimidazole, acetalde-
1
3
1
2
hyde, 1- C-acetyl chloride, coenzyme A (lithium salt; CoA ), L-3-
hydroxyacyl-CoA dehydrogenase, lactate dehydrogenase and pyruvate
HD-CoA were prepared by dissolving lyophilized HD-CoA directly in
the enzyme solution. Initially, one equiv of ligand was added followed
13
were purchased from Sigma Chemical Co. [1,3- C
C), and [2- C] malonic acid (99% 13C) were purchased from
2
] Malonic acid (99%
1
3
1
13
13
by subsequent additions of up to 6 equiv of ligand. For the C- H
HSQC NMR experiments, the pMCAD enzyme was exchanged into
Cambridge Isotope Labs. A plasmid carrying the cDNA for bovine
liver enoyl-CoA hydratase was a generous gift from Professor Hung-
wen Liu.
5
0 mM potassium phosphate buffer prepared from P
2 5
O dissolved in
3
4
9
9.7% D O and adjusted to pD 7.6 with anhydrous K
2
2
CO
3
.
The
concentration of pMCAD in all NMR experiments was in the range of
00 to 600 µM and that of enoyl-CoA hydratase was 1 to 2 mM. A
Isotopically Labeled Hexadienoyl-CoA and Acetoacetyl-CoA. The
5
1
3
synthesis and purification of C1, C2, C3, and C4 C-labeled hexadi-
total volume of 0.5 mL of enzyme was used in each sample.
13C NMR Spectroscopy. The 13C NMR spectra were obtained in 5
mm NMR tubes at the SUNY at Stony Brook NMR center on a Varian
Inova 500 MHz instrument operating at 125.711 MHz using a Nalorac
2
7
enoyl-CoA (HD-CoA) has been described elsewhere. C1, C2, and
1
3
C3 C-labeled acetoacetyl-CoA (AcAc-CoA) were synthesized as
1
3
shown in Scheme 3. Crotonic acid labeled with C at the C1, C2, or
2
7
C3 position was synthesized as described in Bell et al. (Scheme 3A
and B) and then converted to the corresponding 3C-labeled crotonyl-
1
gradient dual band probe. The T
carbonyl carbon of HD-CoA was determined to be 3.1 s using a standard
two-pulse sequence in an inversion-recovery T experiment. All spectra
1
(spin-lattice relaxation time) of the
2
8
CoA as described (Scheme 3C and D). The labeled crotonyl-CoAs
were then converted enzymatically to the respective AcAc-CoAs using
enoyl-CoA hydratase and L-3-hydroxylacyl-CoA dehydrogenase
1
of either pure enzymes or enzyme-ligand complexes, consisting of
25 000-30 000 scans for pMCAD or 15 000-20 000 scans for enoyl-
2
9,30
(
(
1
HAD).
HB-CoA) by enoyl-CoA hydratase (Scheme 3E). In a typical reaction,
0 µL of 0.1 mM enoyl-CoA hydratase was added to a 3 mM crotonyl-
Crotonyl-CoA was first converted to 3-hydroxybutyl-CoA
1
CoA hydratase, were acquired with broad band H decoupling (decou-
pler power 45 W), a relaxation delay of 1.0 s, and an acquisition time
of 1.3 s. These spectra were processed with 25 Hz of line broadening.
A flip angle of 20° was used in each case, except for the complex of
enzyme with 13C1-labeled ligand where a flip angle of 10° was used
to compensate for the relatively short relaxation delay of the carbonyl
carbon. Spectra of pMCAD or enoyl-CoA hydratase and their com-
plexes were obtained at 25 °C. The spectrum of pure enzyme was
obtained prior to the addition of ligand. Spectra of 13C-labeled ligands
in the same buffer as that used for the enzyme samples were recorded
separately using 500-600 transients, processed with 5 Hz of line
broadening and calibrated using TSP. Spectra of the enzyme-ligand
complexes were calibrated using chemical shift values of the unbound
ligand.
CoA solution in 5 mL of 50 mM potassium phosphate buffer, pH 7.6.
The conversion was followed by monitoring the decrease in absorbance
at 260 nm. No discernible absorbance change was observed after ca.
3
0 min, indicating that the majority of the crotonyl-CoA had been
hydrated to HB-CoA. The HB-CoA was then oxidized to AcAc-CoA
+
in situ by adding HAD and NAD to final concentrations of 0.1 µM
and 60 µM, respectively (Scheme 3F). The reaction was driven to
completion by the addition of lactate dehydrogenase (LDH) (70 unit)
and pyruvate (60 mM). After overnight incubation at RT, the resulting
AcAc-CoA was purified by reverse phase HPLC. Conditions were the
2
8
same as that used in the purification of crotonyl-CoA except that the
gradient of buffer B was from 0 to 20% in 60 min. AcAc-CoA eluted
1
13
1
H- C HSQC Spectroscopy. In addition to the direct detection
at 45 min. H NMR (500 MHz, D2O): δ 0.78 (s, 3H, 11′ CH3), 0.91
s, 3H, 10′ CH3), 2.32 (s, 3H, CH3Ac), 2.44 (t, 2H, H6′′), 2.65 (s, 2H,
of carbon chemical shift changes upon binding to pMCAD, indirect
(
1
3
detection was also used to measure the chemical shift of both the carbon
CH2Ac, split into 2 singlets at 2.50 and 2.80 ppm upon C labeling at
the C2 position), 3.05 (t, 2H, H9′′), 3.37 (t, 2H, H8′′), 3.46 (t, 2H,
H5′′), 3.58 (q, 1H, H1′′B), 3.86 (q, 1H, H1′′A), 4.04 (s, 1H, H3′′),
1
13
and the attached proton using H- C HSQC spectroscopy. Sensitivity-
enhanced gradient two-dimensional 1H- C HSQC spectra were
recorded at 25 °C. Spectral widths for the proton and carbon dimensions
were 8000 and 25 000 Hz, respectively. A total of 256 scans were
collected for each t increment and a total of 128 t increments were
13
35
4
.25 (s, 2H, H5′), 4.60 (s, 1H, H4′), 6.15 (d, 1H, H1′), 8.24 (s, 1H,
H2), 8.54 (s, 1H, H8). The CoA H2′ and H3′ resonances are obscured
13
by the solvent resonance. C NMR (125 MHz, D2O): δ 21.13 (C11′′),
1
1
acquired, each with 2048 points. Spectra were referenced to the
chemical shifts of free ligand in both carbon and proton dimensions.
The spectrum of pure enzyme was obtained prior to the addition of a
ligand. Subsequently, spectra were obtained following each addition
of one equiv of the lyophilized ligand. Spectra of 13C-labeled HD-
2
3.74 (C10′′), 30.76 (C9′′), 38.30 (C6′′), 41.15 (C2′′), 41.26 (C5′′),
41.60 (C8′′), 57.70 (C2Ac), 68.44 (C5′), 74.71 (C1′′), 76.79 (C2′), 77.03
(C3′ + C3′′), 86.64 (C4′), 89.34 (C1′), 121.51 (C5), 142.68 (C8), 152.18
(C4), 155.72 (C2), 158.46 (C6), 176.87 (C7′′), 177.61 (C4′′), 196.00
(C1Ac), 201.40 (C3Ac).
(
(
(
(
27) Bell, A. F.; Wu, J.; Feng, Y.; Tonge, P. J. Biochemistry 2001, 40, 1725-
3.
28) Hofstein, H. A.; Feng, Y.; Anderson, V. E.; Tonge, P. J. Biochemistry 1999,
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3
(32) Bahnson, B. J.; Anderson, V. E. Biochemistry 1989, 28, 4173-4181.
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3
8, 9508-16.
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J. Am. Chem. Soc. 2000, 122, 3987-3994.
(34) Ghisla, S.; Thorpe, C.; Massey, V. Biochemistry 1984, 23, 3154-61.
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8426 J. AM. CHEM. SOC.
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VOL. 127, NO. 23, 2005