Y. Wang et al.
Molecular Catalysis 463 (2019) 130–139
selectivity, and makes it possibility to control the pore size and to ob-
tain the optimal structure for intended end use. The unique pore
structure of Hβ favors the special selectivity of furfural formation from
fructose. It is worthy note that the cellulose is the largest fraction (40-
position was located between C1 and C2 depending on 2,3-enediol,
which derived from thermally uncatalyzed process in supercritical
water for fructose conversion [19] (as shown in ESI†, Scheme S1, route
b). Whereas, the breaking of CeC bond occurred between C5 and C6
from 1,2-enediol intermediate may explaining the limited formation of
furfural over mordenite [31] (as shown in ESI†, Scheme S1, route c).
Despite several assumptions have been proposed, it is not yet well
understood if furfural is formed directly from the fructose or HMF, or
via another intermediate over Hβ zeolite so far. In present paper, we
studied the mechanism of the conversion fructose to furfural over Hβ
zeolite on the basis of several aspects: (i) identifying fructose isomer for
furfural formation with zeolitic shape selectivity, (ii) identifying the
position of CeC bond scission using isotopic labeling method and (iii) in
situ monitoring the isomers for formation of furfural. In order to un-
derstand how the CeC bond scission in bio-based fructose occurs over
Hβ zeolite, in situ C NMR was employed to trace the isotopic carbon of
fructose mapped into which carbon of furfural. It was found that the
retro-aldol process was easily catalyzed by Hβ zeolite to produce the
C5 + C1 products. Therefore, accurate understanding of mechanism of
furfural formation via selective cleavage of CeC bond on Hβ zeolite at
molecular level could help the design of high selective catalyst to en-
hance furfural yield.
50%) of lignocellulosic biomass, secondly, the proportion of hemi-
cellulose is about 2530% [5]. However, the single production of fur-
fural product from lignocellulose residues would be wasteful, inefficient
and uneconomic, because pentosans only contribute a portion of total
composition of lignocellulose. Especially, industrial production of fur-
fural from agricultural waste often leaves behind a solid residue con-
taining the amorphous cellulose and lignin [8]. Converting hexose into
furfural over Hβ provides a new pathway for the production of valuable
chemicals from excessive cellulose and its derived monosaccharides,
instead of burning the solid residues in furfural manufacture plant.
However, the precise cleavage of special CeC bond for the pro-
duction of furfural is a challenging task because there are five CeC
bonds with similar bond dissociation enthalpy in fructose molecule.
Fructose was the natural precursor for production of C3 polyols or or-
ganic acid by retro-aldol reaction, and makes it more difficult for the
selective production of furfural by splitting special CeC bond [24,25].
Currently, a variety of catalysts and processes have been studied and
developed to convert hexose (fructose and glucose) to organic acid
13
(
levulinic acid, lactic acid) and polyols (ethylene, propylene glycol)
through catalyzed cleavage of CeC bond, which were nicely summar-
ized and compared in a recent review [26]. A small amount of furfural
can be achieved from hexose under the thermal supercritical water
without catalysts [22]. It is difficult to perform the special CeC bond
scission reaction via chemocatalysis at mild condition. However, due to
the unique three-dimensional intersecting channels with pore openings
size of 6.6 × 6.7 Å and appropriate acid density [27], Hβ zeolite was
proved as the promising material for the production of furfural from
fructose through selective activation of special CeC bond at mild re-
action conditions (140–170 °C). Fundamentally, it is of particular in-
terest to understand how the precise scission of the special CeC bond
can be achieved by Hβ zeolite catalyzed. While the mechanisms of
fructose transformation to HMF via heterogeneous and homogeneous
acid catalysts have recently been elucidated, understanding of the
furfural formation from fructose in Hβ zeolite is still limited. The for-
mation of furfural from fructose over Hβ zeolite is the complex multi-
step process with many possible side reactions, which not only asso-
ciated with the activation of CeO bonds but also the selective cleavage
of special CeC bond. It is known that the breaking of CeC bond is the
major reaction in petroleum refining processes, and the carbocation
mechanism was widely accepted pathway for catalytic cracking and
hydrocracking of heavier hydrocarbons [28]. However, the selective
cleavage of CeC bond in fructose, containing multiply hydroxyl and
carbonyl group, may proceed through different mechanisms. Two
possible schemes have been proposed for the formation of furfural
during the production of HMF from hexose. One possible pathway is
that the fructose was dehydrated to HMF, followed by the elimination
2
. Experimental section
2.1. Materials and instruments
Fructose (analytical grade, 99.5%), glucose (analytical grade, >
9.0%) 5-hydroxymethylfurfural (HMF, > 99.0%), furfural (≥ 99.5%)
9
and γ-butyrolactone (GBL, chromatographic grade, 99.9%) were ob-
tained from Shanghai Aladdin Co., Ltd., ( C-1)-fructose (99 atom %)
was purchased from Cambridge Isotope Laboratories (CIL). D O (99.8
2
atom %) was also obtained from CIL, and zeolites from Nankai
University Catalyst Co., Ltd.. All reagents were used as received without
13
further purification in this work.
Liquid phase 13C nuclear magnetic resonance (NMR) spectra were
obtained by using Bruker AVANCE 400 spectrometer equipped with a
variable temperature probe. The chemical shifts were referenced to an
external standard of D -dioxane. The C spectrum was obtained at
6
13
100 MHz, and the relaxation delay was 10 s.
2.2. Fructose dehydration and analysis
All experiments were carried out in a batch reactor with magnetic
stirrer. Typically, 1.7 wt% initial materials and a certain volume solvent
were added into stainless vessel, followed by the addition of the catalyst
Hβ (0.3 wt %). Before each run the vessel was sealed and flushed with
2
N to exclude air for three times. After the reaction is completed, the
vessel was immediately immerged in ice bath. The reaction products
were centrifuged for 5 min and then filtrated to obtain a clear solution.
The samples were analyzed by GC (Agilent 7890) using an instrument
2
of -CH O group to generate furfural, based on the observation of 5-
hydroxymethylfurfural in pyrolysis process under 350 °C and 500 °C
respectively [29]. As a by-product in production process of HMF, an-
other widely accepted explanation is that the formation of furfural was
mainly ascribed to the retro-aldol condensation reaction, a familiar
process in carbohydrate chemistry. However, the cleavage position of
fructose was different depending upon various mechanisms and inter-
mediates. One possible case is that the fructose was firstly converted
into 3-keto fructose via proton-coupled hydride shift in the presence of
Lewis acid sites, then the retro-aldol condensation reaction was per-
formed between C1 and C2 position, in which the pentose was pro-
duced with eliminating formaldehyde and the pentose can be trans-
formed to furfural by further dehydration (as shown in ESI†, Scheme
S1, route a) [30]. The second case involves enediol intermediate. The
five carbon intermediate for production of furfural derived from the
different cleavage position of CeC bond. For example, the splitting
equipped
with
an
AB-INNOWAX
capillary
column
(
30 m × 0.32 mm × 0.5 μm). Standard solutions were used to obtain
the calibration curves to calculate the concentrations of compounds by
the external standard method. The content of sugar was determined by
HPLC (Agilent 1260) with
a Shodex SH-1821 capillary column
(
300 mm × 8 mm × 0.6 mm). Standard solutions were used to obtain
the calibration curves to calculate the concentrations of the compounds
by the external standard method.
The conversion of substrate and the yield of products were quanti-
fied according to the following equations:
mole of sugar (inlet) − mole of sugar (outlet)
mole of sugar (inlet)
Conversion (mole %) =
×
100%
1
31