Anal. Chem. 2007, 79, 5777-5784
Tags for the Stable Isotopic Labeling of
Carbohydrates and Quantitative Analysis by Mass
Spectrometry
Michael J. Bowman and Joseph Zaia*
Department of Biochemistry, Center for Biomedical Mass Spectrometry, Boston University School of Medicine,
Boston, Massachusetts 02118
These limitations require the use of methods that allow for
the analysis of small quantities of heterogeneous biological
samples. Mass spectrometry is widely used to determine the
carbohydrate components within a biological system.9-15 Accurate
quantification of glycoconjugate glycans among different samples
will enable improved understanding of human disease processes.
Such quantification remains a difficult task due to instrumental
and sample variability. The feasibility of stable isotope glycan tags
has been demonstrated by Yuan et al.16 and Hitchcock et al.17 in
which one isotopically varied reductive amination tag was used
to quantify the relative amount of carbohydrate present in samples
using liquid chromatography/mass spectrometry (LC/MS). These
duplex tags require multiple LC/MS runs to obtain statistically
relevant data. Hsu et al. used a synthesized affinity tag that
incorporates a biotin moiety and allows for the incorporation of a
single deuterium atom via reduction with sodium borodeuteride;18
however, the mass shift of 1 Da may not suffice for quantitation
due to the overlapping isotopic envelopes. The present work
describes newly synthesized tags, capable of being modified with
four isotope-enriched variants, allowing for the determination of
statistically relevant data in a single experiment (Scheme 1). The
defining feature of the tags is the ability to incorporate multiple
isotopic labels as distinct modules, thereby allowing for the direct
comparison of multiple samples using mass spectrometry.
Isotopic labeling has been applied in many forms to samples
in the proteomics field;19,20 however, isotope labels for carbohy-
drates is only beginning to find use.16-18 Experience with the ICAT
Although stable isotopic labeling has found widespread
use in the proteomics field, its application to carbohydrate
quantification has been limited. Herein we report the
design, synthesis, and application of a novel series of
compounds that allow for the incorporation of isotopic
variation within glycan structures. The novel feature of
the compounds is the ability to incorporate the isotopes
in a controlled manner, allowing for the generation of four
tags that vary only in their isotopic content. This allows
for the direct comparisons of three samples or triplicate
measurements with an internal standard within one mass
spectral analysis. Quantitation of partially depolymerized
glycosaminoglycan mixtures, as well as N-linked glycans
released from fetuin, is used to demonstrate the utility of
the tetraplex tagging strategy.
Most nuclear, cytosolic, membrane-bound, and secreted pro-
teins are glycosylated.1 Glycoconjugate glycans serve structural
functions,2 play roles in protein folding, turnover, and secretion,3
mediate cell growth4,5 and adhesion, and serve as elements for
bacterial or viral recognition and invasion.6,7 Despite their preva-
lence in biological systems, a detailed understanding of their
functions remains elusive, due in part to the nature of their non-
template-driven biosynthesis. The structures of glycoconjugate
glycans depend on the action of glycosyltransferase enzymes and
the availability of nucleotide sugar precursors.8 Because some of
the individual biosynthetic reactions do not go to completion,
expressed glycans consist of a distribution of related glycoforms
built on a common core structure that modify a given aglycon
(amino acid residue or lipid). Their heterogeneous nature, where
glycoform expression patterns vary by tissue localization and
temporal factors, such as development or disease states, also pose
analytical challenges.
(9) Haslam, S. M.; North, S. J.; Dell, A. Curr. Opin. Struct. Biol. 2006, 16,
584-591.
(10) Dwek, M. V.; Brooks, S. A. Curr. Cancer Drug Targets 2004, 4, 425-442.
(11) Harvey, D. J. Expert Rev. Proteomics 2005, 2, 87-101.
(12) Yu, Y.; Sweeney, M. D.; Saad, O. M.; Crown, S. E.; Hsu, A. R.; Handel, T.
M.; Leary, J. A. J. Biol. Chem. 2005, 280, 32200-32208.
(13) Saad, O. M.; Ebel, H.; Uchimura, K.; Rosen, S. D.; Bertozzi, C. R.; Leary, J.
A. Glycobiology 2005, 15, 818-826.
(14) Zhang, J.; Xie, Y.; Hedrick, J. L.; Lebrilla, C. B. Anal. Biochem. 2004, 334,
20-35.
(15) Madera, M.; Mechref, Y.; Klouckova, I.; Novotny, M. V. J. Chromatogr., B:
Anal. Technol. Biomed. Life Sci. 2007, 845, 121-137.
(16) Yuan, J.; Hashii, N.; Kawasaki, N.; Itoh, S.; Kawanishi, T.; Hayakawa, T. J.
Chromatogr., A 2005, 1067, 145-152.
* To whom correspondence should be addressed. E-mail: jzaia@bu.edu.
Phone: 617-638-6762. Fax: 617-638-6761.
(1) Apweiler, R.; Hermjakob, H.; Sharon, N. Biochim. Biophys. Acta 1999, 1473,
4-8.
(2) Iozzo, R. V. Annu. Rev. Biochem. 1998, 67, 609-652.
(3) Helenius, A.; Aebi, M. Science 2001, 291, 2364-2369.
(4) Varki, A.; Cummings, R.; Esko, J.; Freeze, H.; Hart, G.; Marth, J. Proteoglycans
and Glycosaminoglycans, in Essentials of Glycobiology; Cold Spring Harbor
Press: Plainview, NY, 1999.
(17) Hitchcock, A. M.; Costello, C. E.; Zaia, J. Biochemistry 2006, 45, 2350-
2361.
(5) Conrad, H. Heparin Binding Proteins; Academic Press: New York, 1998.
(6) Smith, A. E.; Helenius, A. Science 2004, 304, 237-242.
(7) Marsh, M.; Helenius, A. Cell 2006, 124, 729-740.
(8) Caffaro, C. E.; Hirschberg, C. B. Acc. Chem. Res. 2006, 39, 805-812.
(18) Hsu, J.; Chang, S. J.; Franz, A. H. J. Am. Soc. Mass Spectrom. 2006, 17,
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(19) Lill, J. Mass Spectrom. Rev. 2003, 22, 182-194.
(20) Ong, S. E.; Mann, M. Nat. Chem. Biol. 2005, 1, 252-262.
10.1021/ac070581b CCC: $37.00 © 2007 American Chemical Society
Published on Web 07/03/2007
Analytical Chemistry, Vol. 79, No. 15, August 1, 2007 5777