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Lime Oil

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Lime Oil

CAS No. 8008-26-2 Density 0.876 g/mL at 25 °C
PSA 0.00000 LogP 0.00000
Solubility Soluble in alcohol and oils. Insoluble in water. Melting Point N/A
Formula N/A Boiling Point 182 °C
Molecular Weight 0 Flash Point 46 °C
Transport Information UN 1993 3 Appearance YELLOW TO BROWNISH-GREEN LIQUID *
Safety A skin irritant. Questionable carcinogen with experimental tumorigenic data. Mutation data reported. When heated to decomposition it emits acrid smoke and irritating fumes. Risk Codes 10
Molecular Structure Molecular Structure of 8008-26-2 (LIME OIL) Hazard Symbols N/A

FEMA 2631;FEMA 2632;LIME OIL;LIME OIL, MEXICAN TYPE;distilledlimeoil;oiloflime;Oils,lime;CITRUS AURANTIFOLIA (LIME) OIL


Lime Oil Consensus Reports

Reported in EPA TSCA Inventory.

Lime Oil Specification

Lime oil, with the CAS NO.8008-26-2, is also named as Oil of lime, distilled;  fema 2631; fema 2632; lime oil; lime oil, mexican type; distilledlimeoil; oiloflime; oils,lime; citrus aurantifolia(lime)oil. It is a yellow to brownish-green liquid and belongs to the Product Categories of Alphabetical Listings; Essential OilsFlavors and Fragrances; Flavors and Fragrances; I-L. Lime oil is mainly used for ginger beer, cola drinks, ice cream, baked goods, candy, etc. are also used as a drink first fragrance, and often with lemon Oil co.

Preparation of Lime oil: It is from the Rutaceae lime (also known as "lime"; Citrus aurantifolia) derived from cold pressing the peel. White lemon and sweet sub-acid white-lemon lemon two kinds of white, generally white lemon acid was mainly produced in Mexico, the United States, West Indies, Africa, eastern, southern Europe and other places, often referred to as "Mexican-type." Yield of 0.07% ~ 0.16%.

The toxicity data is as follows:

Organism Test Type Route Reported Dose (Normalized Dose) Effect Source
rabbit LD50 skin > 5gm/kg (5000mg/kg)   Food and Cosmetics Toxicology. Vol. 12, Pg. 729, 1974.
rat LD50 oral > 5gm/kg (5000mg/kg)   Food and Cosmetics Toxicology. Vol. 12, Pg. 729, 1974.

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