The CAS register number of L-Glutamicacid, N-[(phenylmethoxy)carbonyl]- is 1155-62-0. It also can be called as N-Benzyloxycarbonyl-L-glutamic acid and the IUPAC name about this chemical is 2-(phenylmethoxycarbonylamino)pentanedioic acid. The molecular formula about this chemical is C₁₃H₁₅NO₆ and the molecular weight is 281.26. It belongs to the following product categories, such as Protected Amino Acids; Amino Acid Derivatives; Protected Amino Acid & Peptides; Glutamic acid [Glu, E]; Z-Amino Acids and Derivatives; Amino Acids; Amino Acids (N-Protected); Biochemistry; Cbz-Amino Acids; Chiral Compounds; Z-Amino acid series; Amino Acids & Derivatives and so on. This chemical can be used for biochemical reagents and the synthesis of peptide. If you want to store this chemical, please store it in a cool, dry place and keep container closed when not in use, however, the storage temperature must under -20°C.

Physical properties about L-Glutamicacid, N-[(phenylmethoxy)carbonyl]- are: (1)ACD/LogP: 0.96; (2)ACD/LogD (pH 5.5): -1.99; (3)ACD/LogD (pH 7.4): -3.78; (4)ACD/BCF (pH 5.5): 1; (5)ACD/BCF (pH 7.4): 1; (6)ACD/KOC (pH 5.5): 1; (7)ACD/KOC (pH 7.4): 1; (8)#H bond acceptors: 7; (9)#H bond donors: 3; (10)#Freely Rotating Bonds: 8; (11)Polar Surface Area: 82.14Ų; (12)Index of Refraction: 1.565; (13)Molar Refractivity: 67.42 cm³; (14)Molar Volume: 206.7 cm³; (15)Polarizability: 26.72x10^-24cm³; (16)Surface Tension: 60.4 dyne/cm; (17)Enthalpy of Vaporization: 84.64 kJ/mol; (18)Boiling Point: 529.1 °C at 760 mmHg; (19)Vapour Pressure: 5.03E-12 mmHg at 25°C.

When you are using this chemical, please be cautious about it as the following:
This chemical is harmful by inhalation, in contact with skin and if swallowed and it is irritating to eyes, respiratory system and skin. When you are using it, wear suitable protective clothing and avoid contact with skin and eyes, you also need do not breathe dust. In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.

You can still convert the following datas into molecular structure:
(1)SMILES: O=C(O)[C@@H](NC(=O)OCc1ccccc1)CCC(=O)O
(2)InChI: InChI=1/C13H15NO6/c15-11(16)7-6-10(12(17)18)14-13(19)20-8-9-4-2-1-3-5-9/h1-5,10H,6-8H2,(H,14,19)(H,15,16)(H,17,18)/t10-/m0/s1
(3)InChIKey: PVFCXMDXBIEMQG-JTQLQIEIBE
(4)Std. InChI: InChI=1S/C13H15NO6/c15-11(16)7-6-10(12(17)18)14-13(19)20-8-9-4-2-1-3-5-9/h1-5,10H,6-8H2,(H,14,19)(H,15,16)(H,17,18)/t10-/m0/s1
(5)Std. InChIKey: PVFCXMDXBIEMQG-JTQLQIEISA-N