A sugar molecule that is attached to another molecule, such as a protein or lipid, to modify its function.
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methyl 3-O-(3,4,6-tri-O-acetyl-2-O-benzyl-α-D-glycopyranosyl)-2,4,6-tri-O-benzyl-α-D-glucopyranoside
5-(p-bromophenyl)-2-(2,3,4,6-tetra-O-acetyl-β-D-glucopyranosylamino)thiazole
dimethyl <(1S)-2-benzyloxy-1-
