CAS No.218594-15-1,2-BROMO-5-(TERT-BUTOXYCARBONYLAMINO)PYRIDINE Suppliers

Products Categories

Pharmaceutical (18)
Organic Chemicals (8)
Others (2)

Basic Information

Molecular Structure:
CAS No.:	218594-15-1
Name:	2-BROMO-5-(TERT-BUTOXYCARBONYLAMINO)PYRIDINE
Article Data:	7

Formula:	C₁₀H₁₃BrN₂O₂
Molecular Weight:	273.129
Synonyms:	2-Bromo-5-boc-aminopyridine;tert-Butyl(6-bromopyridin-3-yl)carbamate;
Density:	1.454 g/cm³
Melting Point:	124-126°C
Boiling Point:	300.96 °C at 760 mmHg
Flash Point:	135.816 °C
Hazard Symbols:	Xi
Safety:	24/25
PSA:	51.22000
LogP:	3.26410

Country:
Business Type:
All

Lab/Research institutions

Trading Company

Manufacturers

Other
Certificate:
Manufacturer

Enterprise Authentication

ISO

GMP

FDA

HALAL

Display:default sort
Suppiers of more reward points first

New supplier

Total:26 Page 1 of 1 1

Post a RFQ

Cas No.:

Product Name:

Quantity:

Email:

Company name:

Valid Period:

Detailed Requirements:

Enter 15 to 2000 letters.Word count: 0 letters

Attach files(File Format: Jpeg, Jpg, Gif, Png, PDF, PPT, Zip, Rar,Word or Excel Maximum File Size: 3MB)

What can I do for you?
Get Best Price

Get Best Price for 218594-15-1

Specification

The Carbamic acid,(6-bromo-3-pyridinyl)-, 1,1-dimethylethyl ester (9CI), with CAS registry number 218594-15-1, belongs to the following product categories: (1)Amines; (2)Blocks; (3)Bromides; (4)Pyridines. It has the systematic name of tert-butyl (6-bromopyridin-3-yl)carbamate. And the chemical formula of this chemical is C₁₀H₁₃BrN₂O₂.

Physical properties of Carbamic acid,(6-bromo-3-pyridinyl)-, 1,1-dimethylethyl ester (9CI): (1)ACD/LogP: 2.71; (2)# of Rule of 5 Violations: 0; (3)#H bond acceptors: 4; (4)#H bond donors: 1; (5)#Freely Rotating Bonds: 3; (6)Polar Surface Area: 42.43 Å²; (7)Index of Refraction: 1.573; (8)Molar Refractivity: 61.91 cm³; (9)Molar Volume: 187.8 cm³; (10)Polarizability: 24.54×10^-24cm³; (11)Surface Tension: 46.2 dyne/cm; (12)Density: 1.453 g/cm³; (13)Flash Point: 135.8 °C; (14)Enthalpy of Vaporization: 54.11 kJ/mol; (15)Boiling Point: 301 °C at 760 mmHg; (16)Vapour Pressure: 0.00109 mmHg at 25°C.

You can still convert the following datas into molecular structure:
(1)SMILES: Brc1ncc(NC(=O)OC(C)(C)C)cc1
(2)InChI: InChI=1/C10H13BrN2O2/c1-10(2,3)15-9(14)13-7-4-5-8(11)12-6-7/h4-6H,1-3H3,(H,13,14)
(3)InChIKey: LSFAQGJWQMNXLP-UHFFFAOYAW
(4)Std. InChI: InChI=1S/C10H13BrN2O2/c1-10(2,3)15-9(14)13-7-4-5-8(11)12-6-7/h4-6H,1-3H3,(H,13,14)
(5)Std. InChIKey: LSFAQGJWQMNXLP-UHFFFAOYSA-N