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Basic Information
| CAS No.: | 68513-95-1 |
|---|---|
| Name: | SBA |
| Molecular Structure: | |
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| Formula: | N/A |
| Molecular Weight: | 0 |
| Synonyms: | Flour,soy-bean; Flour, soybean; Soy bean flour; Soybean flour; Soybean, flour;Glycine max, flour and meal; Soybean (Glycine max), flour; Soybean products,soybean flour; Afluff 200W; Cargill 100/90; Cargill 200/20; Cargill 200/70;DFSF 2; F 200; F 200 (flour); Fresh Flour S 55; Glycine hispida flour; Glycinemax flour; Glycine soja flour; Honeysoy 90; ISU-CCUR; Nutriant Standard Flour S120; Nutriso 063-100; Nutriso 063-160; Nutriso 7B063-130; Nutrisoy; Nutrisoy063-100; Nutrisoy 063-160; Nutrisoy 7B; Nutrisoy 7B063-160; Prolia; Prolia100/90; Prolia 200/20; Prolia 200/70; Prolia SF; Purometto S; Soja hispida, flour;Soja max, flour; Soy flour; SoyCell Powder; SoyLife; SoyLife 150; SoyLife 25;Soya Flour FT-N; Soya flour; Soyafluff; Soyafluff 200W; Soylife TM 25; Sun Rich400; T 6 (flour); Trusoy |
| EINECS: | 291-083-4 |
| Appearance: | lyophilized powder |
| Hazard Symbols: | T+ |
| Risk Codes: | 26/27/28-42/43 |
| Safety: | 23-45 |
| PSA: | 0.00000 |
| LogP: | 0.00000 |
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SBA
Chemistry
Product Name: SBA
EINECS: 291-083-4
Storage temp of SBA (68513-95-1): 2-8 °C
Form: lyophilized powder
Product Categories: Biochemicals and Reagents ; Protein Extracts ; Proteins and Derivatives
Safety Profile
WGK Germany: 3
Specification
SBA (CAS NO.68513-95-1), its Synonyms are Lectin glycine max ; Gmo soya bean powder ; Glycine max agglutinin soybean agglutinin ; Glycine max agglutinin ; Sba agarose bound ; Soyabean ; Soya bean powder .