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CAS No.: | 923-27-3 |
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Name: | D-Lysine |
Article Data: | 88 |
Molecular Structure: | |
Formula: | C6H14N2O2 |
Molecular Weight: | 146.189 |
Synonyms: | Lysine,D- (8CI);(R)-Lysine; |
EINECS: | 213-091-9 |
Density: | 1.125 g/cm3 |
Melting Point: | 218 °C (dec.) |
Boiling Point: | 311.5 °C at 760 mmHg |
Flash Point: | 142.2 °C |
PSA: | 89.34000 |
LogP: | 0.92790 |
D-lysine
Conditions | Yield |
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With hydrogenchloride In methanol; water at 40℃; for 4h; | 96% |
D-lysine
Conditions | Yield |
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With hydrogenchloride In methanol; water at 40℃; for 4h; | 93% |
N2,N6-dihexanoyl-DL-lysine
D-lysine
Conditions | Yield |
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Enzymatische Herstellung; |
2,6-diaminocaproic acid
D-lysine
Conditions | Yield |
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With (-)-(R,R)-dibenzoyltartaric acid | |
With N-acetyl-3,5-dibromo-D-tyrosine | |
Enzymatische Herstellung; |
N2,N6-bis-chloroacetyl-DL-lysine
D-lysine
Conditions | Yield |
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Enzymatische Herstellung; |
N6-benzoyl-D-lysine
D-lysine
Conditions | Yield |
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With hydrogenchloride Hydrolysis; |
N-ε-benzyloxycarbonyl lysine
D-lysine
Conditions | Yield |
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Enzymatische Herstellung; |
Conditions | Yield |
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Enzymatische Herstellung; |
N6-benzoyl-N2-chloroacetyl-DL-lysine
D-lysine
Conditions | Yield |
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Enzymatische Herstellung; |
N6-benzoyl-N2-butyryl-DL-lysine
D-lysine
Conditions | Yield |
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Mikrobiologische Herstellung; |
The D-Lysine, with the CAS registry number 923-27-3, is also known as D-2,6-Diaminohexanoic acid. It belongs to the product categories of Chiral; Amino Acids. Its EINECS registry number is 213-091-9. This chemical's molecular formula is C6H14N2O2 and molecular weight is 146.19. Its IUPAC name is called (2R)-2,6-diaminohexanoic acid. What's more, this chemical is white to light yellow crystal powder. It can be used in biochemical research.
Physical properties of D-Lysine: (1)ACD/LogP: -1.04; (2)# of Rule of 5 Violations: 1; (3)ACD/LogD (pH 5.5): -4.54; (4)ACD/LogD (pH 7.4): -4.5; (5)ACD/BCF (pH 5.5): 1; (6)ACD/BCF (pH 7.4): 1; (7)ACD/KOC (pH 5.5): 1; (8)ACD/KOC (pH 7.4): 1; (9)#H bond acceptors: 4; (10)#H bond donors: 5; (11)#Freely Rotating Bonds: 7; (12)Index of Refraction: 1.503; (13)Molar Refractivity: 38.43 cm3; (14)Molar Volume: 129.9 cm3; (15)Surface Tension: 51.5 dyne/cm; (16)Density: 1.125 g/cm3; (17)Flash Point: 142.2 °C; (18)Enthalpy of Vaporization: 60.75 kJ/mol; (19)Boiling Point: 311.5 °C at 760 mmHg; (20)Vapour Pressure: 0.000123 mmHg at 25°C.
You can still convert the following datas into molecular structure:
(1)Canonical SMILES: C(CCN)CC(C(=O)O)N
(2)Isomeric SMILES: C(CCN)C[C@H](C(=O)O)N
(3)InChI: InChI=1S/C6H14N2O2/c7-4-2-1-3-5(8)6(9)10/h5H,1-4,7-8H2,(H,9,10)/t5-/m1/s1
(4)InChIKey: KDXKERNSBIXSRK-RXMQYKEDSA-N