187411-84-3Relevant articles and documents
Synthesis of new α-thiosialodendrimers and their binding properties to the sialic acid specific lectin from Limax flavus
Zanini, Diana,Roy, René
, p. 2088 - 2095 (1997)
Carbohydrate-protein binding interactions can be greatly amplified using the cluster or multivalent effect. In previous studies, sialylated multibranched L-lysine dendrimers were found to be potent inhibitors of the hemagglutination of human erythrocytes