N-tert.-Amyloxycarbonyl-phenylalanin, also known as N-Boc-phenylalanin, is a chemical compound derived from phenylalanine, an essential amino acid. The compound is characterized by the presence of a tert-butoxycarbonyl (Boc) protecting group attached to the nitrogen atom of the amino group. This modification is commonly used in peptide synthesis to protect the amino group from unwanted side reactions, allowing for the controlled formation of peptide bonds. The Boc group can be removed under acidic conditions, which is crucial for the deprotection step in peptide synthesis. N-Boc-phenylalanin is a white crystalline solid and is used as an intermediate in the synthesis of various peptides, pharmaceuticals, and other bioactive compounds.
3588-51-0
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Basic information
- Product Name: N-tert.-Amyloxycarbonyl-phenylalanin
- Synonyms:
- CAS NO:3588-51-0
- Molecular Formula:
- Molecular Weight: 279.336
- EINECS: N/A
- Product Categories: N/A
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Chemical Properties
- Melting Point: N/A
- Boiling Point: N/A
- Flash Point: N/A
- Appearance: N/A
- Density: N/A
- Refractive Index: N/A
- Storage Temp.: N/A
- Solubility: N/A
- CAS DataBase Reference: N-tert.-Amyloxycarbonyl-phenylalanin(CAS DataBase Reference)
- NIST Chemistry Reference: N-tert.-Amyloxycarbonyl-phenylalanin(3588-51-0)
- EPA Substance Registry System: N-tert.-Amyloxycarbonyl-phenylalanin(3588-51-0)
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Safety Data
- Hazard Codes: N/A
- Statements: N/A
- Safety Statements: N/A
- WGK Germany:
- RTECS:
- HazardClass: N/A
- PackingGroup: N/A
- Hazardous Substances Data: 3588-51-0(Hazardous Substances Data)
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Check Digit Verification of cas no
The CAS Registry Mumber 3588-51-0 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 3,5,8 and 8 respectively; the second part has 2 digits, 5 and 1 respectively.Calculate Digit Verification of CAS Registry Number 3588-51:
(6*3)+(5*5)+(4*8)+(3*8)+(2*5)+(1*1)=110
110 % 10 = 0
So 3588-51-0 is a valid CAS Registry Number.
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3588-51-0Downstream Products
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N-tert.-Amyloxycarbonyl-phenylalanin
