76338-91-5Relevant academic research and scientific papers
DIAZEPINONE DERIVATIVES AND THEIR USE IN THE TREATMENT OF HEPATITIS B INFECTIONS
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Page/Page column 127, (2018/02/28)
Provided herein are compounds of formula (I) and (V) useful for the treatment of HBV infection in a subject in need thereof, pharmaceutical compositions thereof, and methods of inhibiting, suppressing, or preventing HBV infection in the subject.
Synthesis of the γ-sulfinic acid and γ-nitro analogues of 5- deazatetrahydrofolic acid
Forsch, Ronald A.,Wright, Joel E.,Rosowsky, Andre
, p. 1789 - 1805 (2007/10/03)
Analogues of 5-deaza-5,6,7,8-tetrahydrofolic acid with a γ-sulfinic acid group or γ-nitro group in place of the γ-carboxyl group of the glutamate side chain were synthesized as diastereomeric mixtures, and were tested for their ability to inhibit the grow
Design and synthesis of phosphonate inhibitors of glutamine synthetase
Farrington,Kumar,Wedler
, p. 2062 - 2067 (2007/10/02)
Inhibitors 1-4 have been shown previously to undergo enzymatic phosphorylation by glutamine synthetase (GS). Phosphonates 6-9 were designed as chemically stable analogues of these phosphorylated inhibitors, incorporating either a tetrahedral sulfur group
Comestibles sweetened with alpha amino acid dihydrochalcones
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, (2008/06/13)
Dihydrochalcones of the formula STR1 are disclosed wherein X is H or OH and R is a lower alkyl. These materials are useful as sweeteners for edibles. A process for preparing these compounds using a novel intermediate is disclosed as are acid and base neutralization products of the subject dihydrochalcones.
Flavonone precursors for alpha amino acid dihydrochalcones
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, (2008/06/13)
Dihydrochalcones of the formula STR1 are disclosed wherein X is H or OH and R is a lower alkyl. These materials are useful as sweeteners for edibles. A process for preparing these compounds using a novel intermediate is disclosed as are acid and base neutralization products of the subject dihydrochalcones.
Alpha amino acid dihydrochalcones
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, (2008/06/13)
Dihydrochalcones of the formula STR1 are disclosed wherein X is H or OH and R is lower alkyl. These materials are useful as sweeteners for edibles. A process for preparing these compounds using a novel intermediate is disclosed as are acid and base neutralization products of the subject dihydrochalcones.
