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p-Anisaldehyde

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Name

p-Anisaldehyde

EINECS 204-602-6
CAS No. 123-11-5 Density 1.088 g/cm3
PSA 26.30000 LogP 1.50770
Solubility Miscible with acetone, alcohol, ether, chloroform and benzene. Immiscible with water. Melting Point -1 ºC
Formula C8H8O2 Boiling Point 248 ºC at 760 mmHg
Molecular Weight 136.15 Flash Point 108.9 ºC
Transport Information UN 3316 9/PG 2 Appearance Clear to slight yellow liquid
Safety 26-45-36/37-16-7 Risk Codes 22-36/37/38-39-23/24/25-11
Molecular Structure Molecular Structure of 123-11-5 (p-Anisaldehyde) Hazard Symbols HarmfulXn
Synonyms

p-Formylanisole;p-Methoxybenzaldehyde;4-Anisaldehyde;4-Methoxybenzaldehyde;Anisaldehyde;Anisic aldehyde;Aubepine;Crategine;NSC 5590;Obepin;p-Anisic aldehyde;

Article Data 1962

p-Anisaldehyde Synthetic route

105-13-5

4-Methoxybenzyl alcohol

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With 2,2'-bipyridylchromium peroxide In benzene for 0.8h; Heating;100%
With tris(4-methylphenyl)bismuthine oxide In toluene for 2h; Ambient temperature;100%
With 2,2'-bipyridylchromium peroxide In benzene for 0.8h; Product distribution; Heating; effect of various chromium(VI) based oxidants;100%
24588-72-5

2-(4-methoxyphenyl)-1,3-dithiane

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With tetrafluoroboric acid; mercury(II) oxide In tetrahydrofuran Ambient temperature;100%
With silica gel; ferric nitrate In hexane at 50℃; for 0.166667h;100%
With silica gel; copper(II) nitrate In tetrachloromethane for 0.416667h; Ambient temperature;98%
2403-58-9

4-methoxybenzaldehyde diethylacetal

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With water at 80℃; for 2h;100%
With trifluoroacetic acid In dichloromethane at 25℃; for 20h;86%
With hydrogenchloride; sodium docusate In n-heptane at 25℃; Rate constant; variation of H3O(1+) concentration;
5422-47-9

1-(4-methoxyphenyl)-2-phenylethan-1-ol

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With ammonium cerium(IV) nitrate; sodium acetate In water; acetonitrile Mechanism; Ambient temperature; other 2-aryl-1-(4-methoxyphenyl)ethanols;100%
2186-92-7

p-Anisaldehyde dimethyl acetal

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With polymer-supported dicyanoketene acetal; water In acetonitrile at 20℃; for 0.5h; Hydrolysis;100%
sodium tetrakis[(3,5-di-trifluoromethyl)phenyl]borate In water at 30℃; for 0.0833333h;100%
With iodine In dichloromethane at 0℃;100%
96181-80-5

(S)-1-benzyloxy-2-<(2R,5S,6R)-6-<(S)-1-(4-methoxybenzyloxymethyl)-ethyl>-5-methyltetrahydropyran-2-yl>butane

A

107207-23-8

(S)-2-<(2R,3S,6R)-6-<(S)-1-(benzyloxymethyl)propyl>-3-methyltetrahydropyran-2-yl>propan-1-ol

B

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With 2,3-dicyano-5,6-dichloro-p-benzoquinone In dichloromethane; water for 1h; Ambient temperature;A 100%
B n/a

Sodium; 6-{[1-(4-methoxy-phenyl)-meth-(E)-ylidene]-amino}-hexanoate

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With hydrogenchloride for 0.0416667h; Product distribution; Ambient temperature; pH = 4-6, regeneration of aldehyde;100%
824-94-2

p-methoxybenzyl chloride

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With water; sodium hydroxide at 20℃; for 0.05h; Microwave irradiation;100%
hydrotalcite In dimethyl sulfoxide at 140℃; for 1.5h; Kornblum reaction;96%
With 1-dodecyl-3-methylimidazolium iron chloride; periodic acid at 30℃; for 1.5h;95%
2746-25-0

p-Methoxybenzyl bromide

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With water; sodium hydroxide at 20℃; for 0.05h; Microwave irradiation;100%
With dihydrogen peroxide In ethanol for 4h; Reflux; Green chemistry;96%
With pyridine N-oxide for 0.0111111h; Irradiation; with microwave irradiation;92%
14202-31-4

4-methoxybenzaldehyde-1,1-diacetate

123-11-5

4-methoxy-benzaldehyde

Conditions
ConditionsYield
With [NO(1+)*18-crown-6*H(NO3)2(1-)]; silica gel In dichloromethane at 20℃; for 0.0833333h;100%
With sulphated zirconia In acetonitrile at 60℃; for 0.3h; Microwave irradiation;100%
With iron(II) sulfate In dichloromethane for 0.166667h; Heating;99%

p-Anisaldehyde Chemical Properties

IUPAC Name: 4-Methoxybenzaldehyde
Synonyms of p-Anisaldehyde (CAS NO.123-11-5): 4-Anisaldehyde ; 4-Methoxybenzaldehyde ; AI3-00223 ; Anisic aldehyde ; Aubepine ; Benzaldehyde, 4-methoxy- ; CCRIS 821 ; Caswell No. 051E ; Crategine ; EINECS 204-602-6 ; FEMA No. 2670 ; Formylanisole, p- ; HSDB 2641 ; NSC 5590 ; Obepin ; UNII-9PA5V6656V ; p-Anisic aldehyde ; p-Formylanisole ; p-Methoxybenzaldehyde ; p-Methoxybenzaldehyde (natural) ; Anisaldehyde
CAS NO: 123-11-5
Classification Code: Mutation data ; Natural Product ; Skin / Eye Irritant ;
Molecular Formula of p-Anisaldehyde (CAS NO.123-11-5): C8H8O2
Molecular Weight: 136.1479
Molecular Structure:

Melting Point: -1 °C
Polar Surface Area: 26.3 Å2
Index of Refraction: 1.547
Molar Refractivity: 39.68 cm3
Molar Volume: 125.1 cm3
Surface Tension: 37.2 dyne/cm
Density of p-Anisaldehyde (CAS NO.123-11-5): 1.088 g/cm3
Flash Point: 108.9 °C
Enthalpy of Vaporization: 48.52 kJ/mol
Boiling Point: 248 °C at 760 mmHg
Vapour Pressure: 0.0249 mmHg at 25°C

p-Anisaldehyde Uses

  p-ANISALDEHYDE(123-11-5) is mainly used for the preparation of vanilla, spices, apricot, butter, cinnamon and chocolate, caramel, cherry, walnuts, raspberry, strawberry, mint flavor. It can also be used for daily Flavor and Flavors. The pharmaceutical industry for the manufacture of anti-microbial drugs hydroxyl ammonia benzyl penicillin, is the anti-histamine drug intermediates.

p-Anisaldehyde Production

 p-Anisaldehyde (CAS NO.123-11-5) is made by the oxidation of anethole (the chief constituent of anise, star anise, and fennel oils).
  CH3OC6H4CH=CHCH3 → CH3OC6H4CH=O
Anethole is obtained from the higher-boiling fractions of pine oil.

p-Anisaldehyde Toxicity Data With Reference

Organism Test Type Route Reported Dose (Normalized Dose) Effect Source
guinea pig LD50 oral 1260mg/kg (1260mg/kg) BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964.
mouse LD50 oral 1859mg/kg (1859mg/kg) GASTROINTESTINAL: NECROTIC GHANGES

GASTROINTESTINAL: OTHER CHANGES

LIVER: FATTY LIVER DEGERATION
Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 58(8), Pg. 20, 1993.
rabbit LD50 skin > 5gm/kg (5000mg/kg)   Food and Cosmetics Toxicology. Vol. 12, Pg. 823, 1974.
rat LD50 oral 1510mg/kg (1510mg/kg) BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY) Food and Cosmetics Toxicology. Vol. 2, Pg. 327, 1964.

p-Anisaldehyde Consensus Reports

Reported in EPA TSCA Inventory.

p-Anisaldehyde Safety Profile

Hazard Codes: HarmfulXn,IrritantXi,ToxicT,FlammableF
Risk Statements: 22-36/37/38-39-23/24/25-11 
R22: Harmful if swallowed. 
R36/37/38: Irritating to eyes, respiratory system and skin. 
R39: Danger of very serious irreversible effects. 
R23/24/25: Toxic by inhalation, in contact with skin and if swallowed. 
R11: Highly flammable.
Safety Statements: 26-45-36/37-16-7 
S26: In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. 
S45: In case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.) 
S36/37: Wear suitable protective clothing and gloves. 
S16: Keep away from sources of ignition. 
S7: Keep container tightly closed.
RIDADR: UN 3316 9/PG 2
WGK Germany: 1
RTECS: BZ2625000
F: 10-23
HazardClass: IRRITANT
HS Code: 29124900
Moderately toxic by ingestion. A skin irritant. Mutation data reported. Combustible liquid. When heated to decomposition it emits acrid smoke and irritating fumes.

p-Anisaldehyde Specification

Precautions: Do not ingest. Do not breathe gas/fumes/vapor/spray. Keep away from heat. Keep away from sources of ignition. Avoid contact with skin and eyes. Empty containers pose a fire risk, evaporate the residue under a fume hood. Ground all equipment containing material. Wear suitable protective clothing. In case of insufficient ventilation, wear suitable respiratory equipment. If ingested, seek medical advice immediately and show the container or the label.
Storage: Keep container in a cool, well-ventilated area. Keep container tightly closed.

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