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Bergamot oil

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  • Name Bergamot oil
  • EINECSN/A
  • CAS No. 8007-75-8
  • Density0.877 g/mL at 25 °C(lit.)
  • PSA0.00000
  • LogP0.00000
  • SolubilityMiscible with ethanol and glacial acetic acid, soluble in most of the volatile oil, but insoluble in glycerin, water and propylene glycol
  • Melting PointN/A
  • FormulaN/A
  • Boiling Point159 °C(lit.)
  • Molecular Weight0
  • Flash Point137 °F
  • Transport InformationUN 1993 3/PG 3
  • AppearanceGreen to clear greenish liquid with fresh sweet lemon aroma
  • Safety
  • Risk CodesN/A
  • Molecular Structure
    Molecular Structure of 8007-75-8 (Bergamot oil)
  • Hazard SymbolsN/A
  • SynonymsN/A

Bergamot oil Consensus Reports

Reported in EPA TSCA Inventory.

Bergamot oil Specification

The Bergamot oil, with the CAS registry number 8007-75-8, is also known as Oil of bergamot. It belongs to the product categories of Natural Plant Extract; Biochemicals and Reagents; Lipids; Oils; A-B Flavors and Fragrances; Alphabetical Listings; Essential Oils; Flavors and Fragrances. Its classification codes are: (1)Natural Product; (2)Skin / Eye Irritant; (3)TSCA UVCB. This chemical is allowed as flavorant according to GB 2760-96, and it is mainly used in hard candy and beverage. It can be prepared by cold pressing the fresh and mature peel of citrus betgamia. The yield is about 0.48%. It is mainly produced in Italy.

The toxicity data is as follows:  

Organism Test Type Route Reported Dose (Normalized Dose) Effect Source
rat LD50 oral 11520mg/kg (11520mg/kg)   Pharmazie. Vol. 14, Pg. 435, 1959.

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