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585-24-0

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585-24-0 Usage

General Description

Isobutyl lactate is a colorless, clear, and biodegradable chemical compound derived from lactic acid and isobutanol. It is commonly used as a solvent in various industrial applications such as coatings, inks, and adhesives. Isobutyl lactate is known for its low volatility and high solvency power, making it an effective alternative to traditional solvents like acetone or methylene chloride. It is also deemed as a safer and more environmentally friendly option due to its low toxicity and low odor. Overall, isobutyl lactate is a versatile chemical with various applications in different industries, and its eco-friendly properties make it a sought-after ingredient in many products.

Check Digit Verification of cas no

The CAS Registry Mumber 585-24-0 includes 6 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 3 digits, 5,8 and 5 respectively; the second part has 2 digits, 2 and 4 respectively.
Calculate Digit Verification of CAS Registry Number 585-24:
(5*5)+(4*8)+(3*5)+(2*2)+(1*4)=80
80 % 10 = 0
So 585-24-0 is a valid CAS Registry Number.
InChI:InChI=1/C7H14O3/c1-5(2)4-10-7(9)6(3)8/h5-6,8H,4H2,1-3H3

585-24-0SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 11, 2017

Revision Date: Aug 11, 2017

1.Identification

1.1 GHS Product identifier

Product name ISOBUTYL LACTATE

1.2 Other means of identification

Product number -
Other names 2-Hydroxypropionic acid isobutyl ester

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:585-24-0 SDS

585-24-0Relevant articles and documents

METHOD FOR PREPARING ALKYL HYDROXYL ACID ESTER AND USE THEREOF

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Page/Page column 5; 6, (2021/09/17)

Provided is a method for preparing an alkyl hydroxyl acid ester, the product and use thereof. The method has advantages of high yield, not producing waste water, gas, or solid, low cost, and is green and environment friendly.

Preparation method and application of hydroxy acid alkyl ester

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Paragraph 0028-0030, (2020/06/16)

The invention relates to a preparation method of a green solvent hydroxy acid alkyl ester, which comprises the following steps: (1) an alkyl alcohol and a hydroxy acid methyl ester or an ethyl ester are mixed under normal pressure or micro-positive pressure in the presence of a catalyst and reacted at the temperature of 50-200 DEG C, and the molar ratio of alkyl alcohol to the hydroxy acid methylester or ethyl ester is greater than 1; (2) at the temperature of 135-170 DEG C, a product methanol or ethanol is fractionated for the first time, and the top temperature of a fractionating column isthe boiling point temperature of methanol or ethanol; (3) atmospheric pressure or reduced pressure distillation is carried out for the second time to obtain redundant reactants alkyl alcohol and unreacted hydroxy acid methyl ester or ethyl ester, and the distillation temperature is controlled to be the boiling point temperature of the alkyl alcohol and the hydroxy acid methyl ester or ethyl ester;and (4) the remaining product hydroxy acid alkyl ester is collected. The method has the advantages of high yield, no generation of any three wastes, low production cost, greenness and environmental protection.

Lipase-catalyzed oligomerization and hydrolysis of alkyl lactates: Direct evidence in the catalysis mechanism that enantioselection is governed by a deacylation step

Ohara, Hitomi,Onogi, Akihisa,Yamamoto, Masafumi,Kobayashi, Shiro

experimental part, p. 2008 - 2015 (2011/03/22)

Lipase-catalyzed oligomerization of alkyl d-and l-lactate monomers (RDLa and RLLa, respectively) was studied for the first time. It has been found that the oligomerization occurs enantioselectively only for d-lactates to give oligomers up to heptamers of lactic acid (LA) in good to high yields by using primary C1 to C8 alkyl groups and sec-butyl group for d-lactate monomers. No reaction happened for all l-lactates in similar conditions. Lipase-catalyzed hydrolysis of alkyl d-and l-lactates was also examined, revealing that the hydrolysis took place for both d-and l-lactates, although l-lactates proceeded a couple of times slower. The hydrolysis results clearly demonstrate that the lipase catalysis mechanism involves an acyl-enzyme intermediate (EM) formation via the acylation step from both d-and l-lactates as a rate-determining step, and the subsequent deacylation step, a nucleophilic attack of water to the EM, takes place to produce free LA. On the other hand, in the oligomerization of d-lactates, the deacylation step, in which a sec-alcohol group of the monomer or of the propagating chain-end attacks to the EM, is only allowed for the sec-d-alcohol group to give a one-LA-unit-elongated oligomer. l-Lactates form the EM; however, the subsequent deacylation reaction with both the sec-l-and sec-d-alcohol groups does not take place, failing in the oligomerization to occur. These results provide with the first direct evidence in the lipase catalysis that the enantioselection is governed by the deacylation step. In the co-oligomerization between l-and d-lactates, the l-isomer retarded the reaction rate of the d-isomer, which was found due to the function of the former as a competitive inhibitor in the acylation step toward the latter.

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