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Reported in EPA TSCA Inventory.
The CAS registry number of Cinnamon oil is 8007-80-5. It is a yellow liquid and contains about 65-80% cinnamaldehyde and 10% eugenol and many terpenes. The storage temperature is 2-8°C. And it should be stored in a cool and dry place.
Preparation and uses of Cinnamon oil: it can be obtained by young twigs, stems and leaves from Cinnamomum cassia by means of steam distillation. In addition, it can be used as disinfectant for edible medicine and oral health supplies. And it is an important raw material for essence.
When you are using this chemical, please be cautious about it as the following:
This chemical is harmful in contact with skin and may cause sensitization by skin contact. And it is irritating to eyes, respiratory system and skin. Whenever you will contact it, please wear suitable protective clothing. In case of contact with eyes, you should rinse immediately with plenty of water and seek medical advice.
The toxicity data is as follows:
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
mouse | LD50 | intraperitoneal | 500mg/kg (500mg/kg) | VASCULAR: BP LOWERING NOT CHARACTERIZED IN AUTONOMIC SECTION LUNGS, THORAX, OR RESPIRATION: ACUTE PULMONARY EDEMA LUNGS, THORAX, OR RESPIRATION: RESPIRATORY STIMULATION | Pharmacologist. Vol. 3, Pg. 62, 1961. |
mouse | LD50 | oral | 2670mg/kg (2670mg/kg) | Tokishikoroji Foramu. Toxicology Forum. Vol. 8, Pg. 91, 1985. | |
rabbit | LD50 | skin | 320mg/kg (320mg/kg) | Food and Cosmetics Toxicology. Vol. 13, Pg. 109, 1975. | |
rat | LD50 | oral | 2800mg/kg (2800mg/kg) | Food and Cosmetics Toxicology. Vol. 13, Pg. 109, 1975. |