Chemical synthesis of an artificial antigen containing the trisaccharide hapten of Mycobacterium leprae.

DOI: 10.1016/0008-6215(88)84072-2

Source and publish data:

Carbohydrate research p. 175 - 182 (1988)

Update date:2022-09-26

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Authors:

Marino-Albernas

Verez-Bencomo

Gonzalez-Rodriguez

Perez-Martinez

Gonzalez-Abreu Castell

Gonzalez-Segredo

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Article abstract of DOI:10.1016/0008-6215(88)84072-2

The trisaccharide allyl O-(3,4-di-O-methyl-beta-D-glucopyranosyl)-(1----4)-O-(2,3-di-O-methyl-al pha-L- rhamnopyranosyl)-(1----2)-3-O-methyl-alpha-L-rhamnopyranoside was synthesized from partially methylated monosaccharide derivatives. Condensation of 1,4

Full text of DOI:10.1016/0008-6215(88)84072-2

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Product name:benzyl 4-O-benzyl-2,3-di-O-methyl-α-L-rhamnopyranoside

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