.
Angewandte
Communications
a low but continuous lateral PG synthesis. In Caulobacter
crescentus, labeling occurred at the sites of septal elongation,
lateral elongation, and stalk synthesis, as reported else-
where.[10]
carrying the complementary functional group.[14] Similar to
FDAAs, these bioorthogonal DAAs, but not the l-enantio-
mer control amino acid ELA, labeled both E. coli and
B. subtilis cells when captured by commercially available
azido/alkyne fluorophores (Figures S2c,d and S9d,e in the
Supporting Information).
Furthermore, custom d-amino acids containing different
colored fluorophores can be used sequentially to enable
“virtual time-lapse microscopy.” Since addition of each new
probe indicates the location and extent of PG synthetic
activity during the respective labeling periods, this approach
provides a chronological account of shifts in PG synthesis of
individual cells over time. This powerful method is exempli-
fied here through click chemistry in gram-negative A. tume-
faciens (Figure S1a in the Supporting Information and Fig-
ure 3e), or by the use of TDL in gram-positive S. venezuelae
(Figure 3 f).
In contrast to the bacterial protein-making machineryꢀs
inherent bias against non-natural amino acids,[15] here we have
shown that taxonomically diverse bacteria display a remark-
able specific tolerance for incorporating d-amino acids with
different sizes and functionalities into PG. By exploiting this
tolerance we developed a rapid, nontoxic, and universal
method for real-time tracking of PG at sites of active synthesis
for the first time. Moreover, the combined utilization of two
or more probes permits a temporal resolution that was never
before achieved in cell wall growth studies. We expect that in
combination with fluorescent fusion proteins, mutational
analysis, and chemical perturbations, this methodology will
allow a comprehensive analysis of the regulation and
coordination of bacterial growth. Furthermore, the tolerance
for DAAs with substantial sizes or with bioorthogonal
handles will enable selective and specific modification of
bacterial cell surfaces with various functionalities, thus paving
the way for development of DAA-based bacteria-specific
diagnostic or therapeutic probes. Finally, when cells labeled
with FDAAs are hybridized with fluorescent in situ hybrid-
ization (FISH) probes, this approach will allow the culture-
independent and concurrent measurement of growth (with
FDAAs) and taxonomy (with FISH) and the response of
bacteria to varying conditions in medical or environmental
microbiomes.
Bacteria exhibit a myriad of growth patterns that provide
selective advantages in the environment.[11] The strong
correlation between FDAA labeling and previously inferred
regions of new PG synthesis in diverse model species has
a number of important implications. First, FDAA labeling
marks the sites of active PG synthesis and therefore provides
a long-sought broadly applicable tool to study the spatial
dynamics of PG synthesis. Second, these results establish for
the first time that the enzymes responsible for DAA
incorporation in the PG are associated with active growth
sites and that different areas on the surface of the sacculus are
not equally accessible to these enzymes. Finally, FDAAs can
be used to discover the growth modes of previously unchar-
acterized taxa. For example, our results show that Burkhol-
deria phytofirmans exhibits polar and midcell PG synthesis,
that Brachybacterium conglomeratum exhibits prominent
peripheral PG synthesis in addition to seemingly alternating
perpendicular division planes, and that Verrucomicrobium
spinosum exhibits strong peripheral PG synthesis and asym-
metric septal labeling (Figure 4).
The efficient label incorporation in all the bacteria studied
thus far also suggests that FDAA incorporation, and there-
fore DAA incorporation, is common to the bacterial domain
and FDAAs can thus be used to analyze natural bacterial
populations, thereby providing a convenient and quick
standard to measure bacterial activity and to probe the
diversity of growth modes in complex microbiomes.[11]
Indeed, labeling times with FDAAs as short as two hours
revealed diverse modes of growth in saliva and freshwater
samples in situ, but did not label dead cells as suggested by the
strong correlation with live–dead staining (Figures S4b and S8
in the Supporting Information).
Encouraged by the efficiency of FDAAs, we sought to
increase our toolkit for PG detection and modification using
differently functionalized non-natural d-amino acids. By
following a similar approach, we derivatized the brighter
and more versatile core fluorophore, fluorescein (emission
maximum ca. 515 nm, green), and its analogue, carboxy-
tetramethylrhodamine (TAMRA, emission maximum ca.
565 nm, red),[12] with d-lysine to separate the bulky fluoro-
phore from the DAA backbone, thereby generating FDAAs
FdL and TDL (Scheme 1 and Figure S2a in the Supporting
Information). Incubation of both E. coli and B. subtilis cells
with FDL (536 Da) resulted in patterns similar to those with
NADA, although labeling of B. subtilis was stronger than
E. coli, presumably owing to reduced permeability of the
E. coli outer membrane to molecules larger than approx-
imately 500 Da[13] (Figure S9a–c in the Supporting Informa-
tion). Indeed, the larger TDL (560 Da) did not label E. coli
cells, but labeling of B. subtilis was prominent and gave
patterns similar to other FDAAs (Figure S9a,b in the
Supporting Information). To expand the toolkit further, we
used “clickable” d-amino acids, namely ethynyl-d-alanine
(EDA) or azido-d-alanine (ADA; Scheme 1), which can be
specifically captured by using click chemistry by any molecule
Received: August 20, 2012
Published online: October 10, 2012
Keywords: bacteria · biosensors · d-amino acids ·
.
fluorescent probes · peptidoglycan
[1] A. Typas, M. Banzhaf, C. A. Gross, W. Vollmer, Nat. Rev.
Microbiol. 2012, 10, 123 – 136.
c) K. Tiyanont, T. Doan, M. B. Lazarus, X. Fang, D. Z. Rudner, S.
d) N. K. Olrichs, M. E. G. Aarsman, J. Verheul, C. J. Arnusch,
N. I. Martin, M. Herve, W. Vollmer, B. de Kruijff, E. Breukink, T.
Sadamoto, K. Niikura, T. Ueda, K. Monde, N. Fukuhara, S.-I.
ꢀ 2012 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim
Angew. Chem. Int. Ed. 2012, 51, 12519 –12523