4206 Win et al.
Asian J. Chem.
TABLE-6
PRELIMINARY IN VITRO ANTIBACTERIAL SCREENING ACTIVITY OF HL AND COMPLEXES 1-5
Inhibition zone (mm)
Comp.
Staphylococcus aureus
100 (µg/mL) 200 (µg/mL)
Salmonella typhi
Escherichia coli
100 (µg/mL)
200 (µg/mL)
100 (µg/mL)
200 (µg/mL)
HL
–
+
+
+
+
++
+
+
+
+
+
+
++
+
+
Ni(L)2, 1
Cu(L)2, 2
Zn(L)2, 3
Cd(L)2, 4
Sn(L)2, 5
++
–
+
++
++
++
++
++
++
+++
++
+
++
+
++
++
+
++
++
+
++
+ = 5-10 mm, ++ = 11-20 mm, +++ = larger than 20 mm, – = no inhibition.
Salmonella typhi and Escherishia coli bacterial strains by
inhibition zone method using agar diffusion method23,24. In
this method a standard 6.35 mm diameter sterilized filter paper
disc impregnated with the compound (200 and 100 µg/mL in
DMSO) was placed on an agar plate seeded with the test
bacterial strains. The plates were incubated for 24 h at 37 ºC.
The activity was determined by measuring the diameter of the
inhibition zone (in mm) and streptomycin was used as the
standard control. The preliminary screening results revealed
that complexes 1-5 showed a significant activity compared to
the ligand, HL. Overall, the activities of all the complexes
obtained were found to be moderate even though higher
concentration were applied. This may be due to the bulkiness
of the molecule with a complicated structure which in turn
restrict their mobility to the target cell or active site although
all the complexes obtained as a monomeric and four-coordi-
nated metal(II) moiety.
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ACKNOWLEDGEMENTS
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The authors thank University ofAl-Nahrain and Universiti
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No. IPSR/RMC/UTARRF/C1-11/C07) and for financial
support and technical assistance on this work.
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