Glutathione isotope enrichment and level by GCMS 727
of glutamine to glutamate in vitro during sample storage and
processing. Although the method described by Reeds et al.9
was aimed at minimizing the degradation of glutamine by
using a ‘‘soft’’ derivatization procedure to reduce the ‘‘con-
tamination’’ of glutamate by degraded glutamine, the assay
did not provide a correcting mechanism in the case when
glutamine degradation was not negligible.
More recently, Capitan et al.5 used the direct deriva-
tization of GSH extracted from blood and tissue to its
ethoxylcarboxymethyl ester to measure the incorporation
of labeled cysteine into blood and tissue GSH with a simple
GCMS assay. The method, however, did not allow for a
simultaneous determination of the stable isotope enrichment
and concentration of blood GSH in the same sample.
The current report describes an improved approach, in
as much as: (a) the GCMS assay makes use of an internal
standard to allow for the simultaneous determination of
the stable isotope enrichment and concentration of blood
GSH; (b) the preparation of labeled GSH in vitro allows
for the use of a standard curve in the determination of
labeled GSH enrichments; and (c) the method can be used to
measure accurately the ‘‘true’’ enrichment in the precursor
free glutamate pool despite the potential ‘‘contamination’’
of glutamate by glutamine hydrolysis in vitro when L-[15N]
glutamic acid is used as a tracer to assess in vivo GSH kinetics.
the supernatant was removed and transferred into a 3 ml
glass tube, and adjusted to pH 7.5 with 0.8 mol lꢀ1 NaOH
before derivatization.
Preparation of standard solutions
For GSH concentration determination, the tripeptide hGSH
(glutamyl–cysteinyl–alanine)—an analogue of GSH that is
exclusively synthesized in plants, and is not found in native
human blood—was chosen as an internal standard because
of its structure closely resembling that of GSH. To prepare a
standard curve for the assay of GSH concentrations, graded
amounts of natural GSH were added to 1 ml of phosphate
buffer containing 1 µmol of hGSH and 80 µmol of DTT,
to obtain GSH/hGSH molar ratios ranging between zero
and two.
For GSH enrichment determination, a 15N-labeled GSH
was produced in vitro in the laboratory, by incubating 5 ml
°
of hemolyzed human red blood cells, for 2 h at 37 C with
300 µmol L-[15N] glutamic acid, 200 µmol L-cysteine, 200 µmol
L-glycine, 200 µmol ATP, 200 µmol D-glucose, 1.5 mmol
Tris–HCl, 300 µmol magnesium chloride, in 10 ml distilled
water at pH 7.5.10 After incubation, protein was precipitated
by adding 1.5 ml of 50% (w/v) SSA. The mixture was
°
then centrifuged for 15 min at 3000 g and at 10 C, the
supernatant removed and filtered, and its pH adjusted up
to 7.5 with 10 mol lꢀ1 NaOH before the solution could be
°
stored at ꢀ80 C. The concentration of this final solution
EXPERIMENTAL
was assayed before each use by adding hGSH as internal
standard as described above. Its GSH concentration was
623 š 25 µmol lꢀ1, and, assuming a slope of unity for the
determination of the 364/363 ion ratio on GCMS, the 15N-
GSH/natural GSH mole ratio was 0.365 š 0.007.
Reagents
Homoglutathione (hGSH) was obtained from BACHEM
Biochimie (Voisins le Bretonneux, France). Reduced glu-
tathione (GSH), ethyl chloroformate, homoglutamate (hglu),
sulfosalicylic acid (SSA) and dithiothreitol (DTT) were
obtained from Sigma (Sigma–Aldrich, Steinheim, Germany).
L-[15N] glutamic acid (15N 95–99%) and L-[U-13C] glutamine
(13C 99%) were obtained from Cambridge Isotope Laborato-
ries (Andover, MA, USA). AG50 cation-resin was obtained
from Aldrich (Sigma–Aldrich). Heptafluorobutyric anhy-
dride (HFBA) was obtained from Fluka (Sigma–Aldrich).
GSH derivatization
The derivatization procedure was adapted from Kataoka
et al.11 and Capitan et al.,5 and converted GSH and hGSH to
their respective N,S-ethoxycarbonyl methyl (NSECM) esters.
After the pH was adjusted to 7.5, 200 µl of ethyl chloroformate
were added, and the mixture was shaken for 10 min at
room temperature. The pH was then adjusted to 1.5 with
1 mol lꢀ1 HCl, the mixture transferred into a 10 ml glass tube
containing 0.5 g of NaCl, and extracted twice with 4 ml of
peroxide-free diethyl ether. The organic phase extract was
GSH analysis
Preparation of red blood cells
Venous blood was collected in 5 ml (ethylenediaminete-
traacetic acid) (EDTA) tubes, immediately put on ice, and
centrifuged at 5000g for 10 min to separate the red cell pel-
let from plasma. After centrifugation of whole blood, a fine
indelible ink line was drawn on the tube wall to mark the
plasma level. Plasma was then removed, and replaced with
cold distilled water drop by drop up to the mark, in order
to achieve hemolysis of the red blood cells. After this step,
°
evaporated to dryness under nitrogen flux at 50 C. 250 µl
of 1 mol lꢀ1 HCl in methanol (prepared freshly by mixing
250 µl of 36% HCl into 7.5 ml methanol) were added, and the
mixture was incubated for 10 min at 80 C. After cooling, the
mixture was evaporated under nitrogen flux and the residue
subsequently dissolved in 400 µl of ethyl acetate for injection
into the gas chromatography–mass spectrometer.
°
°
samples could be stored at ꢀ80 C for several weeks, until
analysis. For analysis, 1.5 ml of hemolyzed sample was trans-
ferred into a 5 ml glass tube containing an 850 µl aliquot of
0.2 mol lꢀ1 phosphate buffer with 1.5 µmol of hGSH as inter-
nal standard and 40 µmol of DTT; the pH was adjusted to
8.5 with 0.8 mol lꢀ1 NaOH, and the mixture was left 15 min
at room temperature. Samples were then deproteinized by
adding 375 µl of 50% (w/v) SSA and 375 µl of 0.2 mol lꢀ1
GCMS parameters
Analysis was carried out on an electron impact ionization gas
chromatograph–mass selective detector (5890 series II gas
chromatograph coupled with a 5971 mass selective detector,
Hewlett-Packard, Palo Alto, CA, USA) using an HP-5MS
capillary column (10 m ð 0.25 mm internal diameter (id),
0.1 µm film thickness, Hewlett-Packard) operated in the split
mode with a 20 : 1 split. Injector and detector temperatures
°
phosphate buffer. After centrifugation (3000 g, 15 min, 10 C)
Copyright 2001 John Wiley & Sons, Ltd.
J. Mass Spectrom. 2001; 36: 726–735