9207
1H [l 6.01, s; l 6.00, d, J=8.0 Hz; l 5.73, brs; l 5.21, d, J=8.0 Hz; l 5.02, d, J=7.2 Hz; l 4.88,
d, J=7.1 Hz] and 13C [l 111.8, 107.5, 106.3, 103.5, 102.1, 94.3] NMR data, respectively (Table
1). Alkaline hydrolysis of compound 1 followed by acid hydrolysis gave fucose, xylose, arabinose
and rhamnose. On the other hand, acid hydrolysis of 1 gave glucuronic acid, galactose, fucose,
xylose, arabinose and rhamnose, so glucuronic acid and galactose were connected to C3 position
of the aglycone, the other four sugars were connected to C28 position. The identity of the
monosaccharide and the sequence of the oligosaccharide chain were determined by a combination
of DEPT, COSY, HMQC, HMQC-RELAY, HMQC-TOCSY, HMBC-TOCSY and HMBC. In
the light of the assigned 1H and 13CNMR spectra (Table 1), the arabinose sugar unit was identified
as a-arabinofuranose,6 and other sugar units were in pyranose form. The a anomeric configuration
for the rhamnose was judged by its C5 data (l 68.7). The b anomeric configurations for the
3
glucuronic acid, the galactose, the fucose and the xylose were judged from their large JH1,H2
coupling constants (7–8 Hz). The HMBC spectrum showed that C3 with HGluA1, CGluA2 with HGal1
,
C28 with HF1, CF2 with HR1, CF3 with HA1, CR4 with HX1, CGluA6 with Hl3.71(ꢁOCH3), Cl170.7 (CꢀO
of acetyl) with HF4 and Hl2.00 (CH3 of acetyl) have cross peaks. Thus, segetoside F (1) (Fig. 1)
was determined to be 3-O-b-
nosyl-gypsogenin-28-O-b- -xylopyranosyl-(14)-a-
anosyl(13)]-b- -(4-O-acetyl)-fucopyranoside.
D
-galactopyranosyl(12)-b-
D
-(6-O-methyl ester)-glucuronopyra-
-arabinofur-
D
L
-rhamnopyranosyl-(12)-[a-
L
D
Figure 1. Structure of segetoside F
Segetalin F exhibited the strong activity of inhibition of luteal cell resulting in 100% at a
concentration of 20 mg/ml, Its IC50 was 12.6 mg/ml. The observation that a saponin like segetoside
F showed inhibition of luteal cell activity is unique.
References
1. Sang, S. M.; Lao, A. N.; Wang, H. C.; et al. Phytochemistry 1998, 48, 569.
2. Sang, S. M.; Lao, A. N.; Wang, H. C.; et al. J. Asian Nat. Prod. Res. 2000, 1, 199.
3. Sang, S. M.; Lao, A. N.; Wang, H. C.; et al. Nat. Prod. Sci. 1998, 4, 268.
4. Jiangsu New Medical College, Zhong-yao-da-ci-dian; Shanghai Science and Technology Publisher, 1986; p. 311.
5. Mahato, S. B.; Kundu, A. P. Phytochemistry 1994, 37, 1517.
6. Yu, D.; Yang, J.; Xie, J. Analytical Chemistry Handbook (NMR Spectrum Analysis); Beijing Chemistry and
Industry Publisher, 1989; p. 824.
.