Cytotoxic Cardenolides from Digitalis purpurea Seeds
1191
(1H, br s, H-22), 5.69 (1H, br d, J ¼ 18:2, H-21a), 5.56 (1H, br d,
J ¼ 18:2 Hz, H-21b), 5.17 (1H, d, J ¼ 7:8 Hz, H-1000), 5.08 (1H, d,
J ¼ 7:8 Hz, H-100), 4.98 (1H, t-like, J ¼ 7:8 Hz, H-16), 4.67 (1H, d,
J ¼ 7:6 Hz, H-10), 3.64 (3H, s, methoxy), 3.28 (1H, d, J ¼ 7:9 Hz,
H-17), 2.72 (1H, dd, J ¼ 14:6, 8.4 Hz, H-15a), 1.53 (3H, d, J ¼ 6:3 Hz,
H-60), 1.11 (3H, s, Me-18), 0.80 (3H, s, Me-19); see Table 2 for the
13C-NMR (C5D5N) data.
(1H, br s, H-22), 5.39 (1H, br d, J ¼ 10:0 Hz, H-100), 5.37 (1H, br d,
J ¼ 9:5 Hz, H-1000), 5.36 (1H, br d, J ¼ 9:5 Hz, H-10), 5.32 (1H, br d,
J ¼ 18:1 Hz, H-21a), 5.04 (1H, br d, J ¼ 18:1 Hz, H-21b), 4.99 (1H, d,
J ¼ 7:9 Hz, H-10000), 2.78 (1H, dd, J ¼ 8:3, 5.7 Hz, H-17), 1.57 (3H, d,
J ¼ 6:2 Hz, H-6000), 1.41 (3H, d, J ¼ 6:2 Hz, H-60), 1.28 (3H, d,
J ¼ 6:3 Hz, H-600), 1.00 (3H, s, Me-18), 0.87 (3H, s, Me-19); see
Table 2 for the 13C-NMR (C5D5N) data.
26
25
Compound 8. Amorphous solid; ½ꢂꢀ
ꢁ3.48ꢃ (c 0.10, MeOH);
Compound 13. Amorphous solid; ½ꢂꢀ
ꢁ5.4ꢃ (c 0.10, MeOH);
D
D
HR-ESI-TOF-MS m=z: 897.4096 ½M þ Naꢀþ (calcd. for C42H66NaO19
,
HR-ESI-TOF-MS m=z: 965.4713 ½M þ Naꢀþ (calcd. for C47H74NaO19
,
897.4096); UV ꢃmax (MeOH) nm (log "): 217 (4.30); IR ꢄmax
(film) cmꢁ1: 3395 (OH), 1731 (C=O); 1H-NMR (C5D5N) ꢁ: 6.25
(1H, br s, H-22), 5.70 (1H, br d, J ¼ 18:2 Hz, H-21a), 5.57 (1H, br d,
J ¼ 18:2, H-21b), 4.98 (1H, dd, J ¼ 8:4, 7.9 Hz, H-16), 4.31 (1H, br s,
W1=2 ¼ 8:1 Hz, H-3), 3.28 (1H, d, J ¼ 7:9 Hz, H-17), 2.73 (1H, dd,
J ¼ 14:6, 8.4 Hz, H-15a), 1.11 (3H, s, Me-18), 0.81 (3H, s, Me-19); see
Table 1 for the signals for the sugar moieties; see Table 2 for the
13C-NMR (C5D5N) data.
965.4722); UV ꢃmax (MeOH) nm (log "): 217 (3.11); IR ꢄmax
(film) cmꢁ1: 3411 (OH), 1737 (C=O); 1H-NMR (C5D5N) ꢁ: 6.24
(1H, br s, H-22), 5.70 (1H, br d, J ¼ 18:0 Hz, H-21a), 5.57 (1H, br d,
J ¼ 18:2 Hz, H-21b), 5.39 (1H, br d, J ¼ 9:8 Hz, H-100), 5.37 (1H, br d,
J ¼ 9:7 Hz, H-1000), 5.35 (1H, br d, J ¼ 9:2 Hz, H-10), 4.99 (1H, d,
J ¼ 7:6 Hz, H-10000), 4.97 (1H, t-like, J ¼ 7:3 Hz, H-16), 3.27 (1H, d,
J ¼ 7:8 Hz, H-17), 2.72 (1H, dd, J ¼ 14:5, 8.5 Hz, H-15a), 1.57 (3H, d,
J ¼ 6:2 Hz, H-6000), 1.41 (3H, d, J ¼ 6:2 Hz, H-60), 1.29 (3H, d,
J ¼ 6:2 Hz, H-600), 1.11 (3H, s, Me-18), 0.89 (3H, s, Me-19); see
Table 2 for the 13C-NMR (C5D5N) data.
Enzymatic hydrolysis of 8. Compound 8 (2.5 mg) was treated with
ꢀ-D-glucosidase (Sigma-Aldrich, 7.0 mg) in a 0.2 M AcOH–AcONa
buffer (pH 5.0, 2.0 mL) at room temperature for 24 h. The reaction
mixture was subjected to preparative HPLC using MeCN–H2O (1:3) to
yield 5 (1.8 mg) and a sugar fraction (0.4 mg). An HPLC analysis of the
sugar fraction under the same conditions as those used for 1 showed the
presence of D-glucose.
25
Compound 14. Amorphous solid; ½ꢂꢀ
þ22.2ꢃ (c 0.11, MeOH);
HR-ESI-TOF-MS m=z: 991.4893 ½M þ NaꢀDþ (calcd. for C49H76NaO19
,
991.4879); UV ꢃmax (MeOH) nm (log "): 214 (3.12); IR ꢄmax
(film) cmꢁ1: 3381 (OH), 1738 (C=O); 1H-NMR (C5D5N) ꢁ: 6.14
(1H, br s, H-22), 5.82 (1H, br d, J ¼ 3:0 Hz, H-30), 5.33 (1H, br d,
J ¼ 10:8 Hz, H-100), 5.32 (1H, br d, J ¼ 17:6 Hz, H-21a), 5.31 (1H, br
d, J ¼ 8:1 Hz, H-1000), 5.15 (1H, br d, J ¼ 9:3 Hz, H-10), 5.08 (1H, br d,
J ¼ 17:6 Hz, H-21b), 4.99 (1H, d, J ¼ 7:7 Hz, H-10000), 4.26 (1H, br s,
H-3), 2.79 (1H, dd, J ¼ 8:3, 5.7 Hz, H-17), 2.11 (3H, s, acetyl), 1.57
(3H, d, J ¼ 6:2 Hz, H-6000), 1.42 (3H, d, J ¼ 6:2 Hz, H-60), 1.33 (3H, d,
J ¼ 6:1 Hz, H-600), 1.01 (3H, s, Me-18), 0.88 (3H, s, Me-19); see
Table 2 for the 13C-NMR (C5D5N) data.
25
Compound 9. Amorphous solid; ½ꢂꢀ
þ29.0ꢃ (c 0.10, MeOH);
D
HR-ESI-TOF-MS m=z: 731.3578 ½M þ Naꢀþ (calcd. for C37H56NaO13
,
731.3619); UV ꢃmax (MeOH) nm (log "): 220 (3.21); IR ꢄmax
(film) cmꢁ1: 3301 (OH), 1750 (C=O); 1H-NMR (C5D5N) ꢁ: 6.14
(1H, br s, H-22), 5.98 (1H, br d, J ¼ 3:1 Hz, H-30), 5.32 (1H, br d,
J ¼ 18:0 Hz, H-21a), 5.18 (1H, br d, J ¼ 9:4 Hz, H-10), 5.04 (1H, br d,
J ¼ 18:0 Hz, H-21b), 4.96 (1H, d, J ¼ 7:8 Hz, H-100), 2.79 (1H, dd,
J ¼ 8:3, 5.8 Hz, H-17), 2.08 (3H, s, acetyl), 1.70 (3H, d, J ¼ 6:2 Hz,
H-60), 1.01 (3H, s, Me-18), 0.89 (3H, s, Me-19); see the Table 2 for the
13C-NMR (C5D5N) data.
25
Compound 15. Amorphous solid; ½ꢂꢀ
þ33.6ꢃ (c 0.11, MeOH);
D
HR-ESI-TOF-MS m=z: 1007.4802 ½M þ Naꢀþ (calcd. for
C
49H76NaO20, 1007.4828); UV ꢃmax (MeOH) nm (log "): 218 (3.14);
IR ꢄmax (film) cmꢁ1: 3399 (OH), 1733 (C=O); 1H-NMR (C5D5N) ꢁ:
6.25 (1H, br s, H-22), 5.82 (1H, br d, J ¼ 2:8 Hz, H-30), 5.70 (1H, br d,
J ¼ 18:2 Hz, H-21a), 5.57 (1H, br d, J ¼ 18:2 Hz, H-21b), 5.33 (1H, br
d, J ¼ 11:3 Hz, H-100), 5.31 (1H, br d, J ¼ 10:5 Hz, H-1000), 5.15 (1H, br
d, J ¼ 9:4 Hz, H-10), 4.99 (1H, d, J ¼ 7:8 Hz, H-10000), 4.98 (1H, t-like,
J ¼ 8:5 Hz, H-16), 3.28 (1H, d, J ¼ 7:9 Hz, H-17), 2.72 (1H, dd,
J ¼ 14:4, 8.2 Hz, H-15a), 2.11 (3H, s, acetyl), 1.57 (3H, d, J ¼ 6:2 Hz,
H-6000), 1.41 (3H, d, J ¼ 6:2 Hz, H-60), 1.33 (3H, d, J ¼ 6:1 Hz, H-600),
1.12 (3H, s, Me-18), 0.90 (3H, s, Me-19); see Table 2 for the 13C-NMR
(C5D5N) data.
25
Compound 10. Amorphous solid; ½ꢂꢀ
þ39.0ꢃ (c 0.10, MeOH);
D
HR-ESI-TOF-MS m=z: 747.3567 ½M þ Naꢀþ (calcd. for C37H56NaO14
,
747.3568); UV ꢃmax (MeOH) nm (log "): 219 (3.04); IR ꢄmax
(film) cmꢁ1: 3275 (OH), 1756 (C=O); 1H-NMR (C5D5N) ꢁ: 6.24
(1H, br s, H-22), 5.96 (1H, br d, J ¼ 2:8 Hz, H-30), 5.70 (1H, br d,
J ¼ 18:2 Hz, H-21a), 5.57 (1H, br d, J ¼ 18:2 Hz, H-21b), 5.16 (1H, br
d, J ¼ 9:4 Hz, H-10), 4.98 (1H, t-like, J ¼ 8:3 Hz, H-16), 4.95 (1H, d,
J ¼ 7:7 Hz, H-100), 4.23 (1H, br s, H-3), 3.27 (1H, d, J ¼ 7:9 Hz,
H-17), 2.71 (1H, dd, J ¼ 14:7, 8.5 Hz, H-15a), 2.07 (3H, s, acetyl),
1.68 (3H, d, J ¼ 6:2 Hz, H-60), 1.11 (3H, s, Me-18), 0.89 (3H, s,
Me-19); see Table 2 for the 13C-NMR (C5D5N) data.
HL-60 cell culture assay. HL-60 cells were maintained in an RPMI
1640 medium containing 10% FBS supplemented with 2 mM of
L-glutamine, 100 units/mL of penicillin G sodium salt, and 100 mg/mL
of streptomycin sulfate. The leukemia cells were washed and
resuspended in this medium to 4 ꢂ 104 cells/mL, and 196 mL of this
cell suspension was placed in each well of a 96-well flat-bottom plate.
The cells were incubated in 5% CO2/air for 24 h at 37 ꢃC. After this
incubation, 4 mL of an EtOH–H2O (1:1) solution containing the sample
was added to give a final concentrations of 0.1–10 mg/mL, and 4 mL of
EtOH–H2O (1:1) was added into the control wells. The cells were
incubated for a further 72 h in the presence of each agent, and then the
cell growth was evaluated by a modified MTT reduction assay.19)
Briefly, after terminating the cell culture, 10 mL of 5 mg/mL of MTT in
PBS was added to each well, and the plate was reincubated in 5%
CO2/air for 4 h at 37 ꢃC. The plate was then centrifuged at 1500 g for
5 min to precipitate the cells and MTT formazan. An aliquot of 150 mL
of the resulting supernatant was removed from each well, and 175 mL
of DMSO was added to dissolve the MTT formazan crystals. The plate
was mixed on a microshaker for 10 min, and then read on a microplate
reader at 550 nm.
26
Compound 11. Amorphous solid; ½ꢂꢀ
þ17.08ꢃ (c 0.10, MeOH);
D
HR-ESI-TOF-MS m=z: 893.4169 ½M þ Naꢀþ (calcd. for C43H66NaO18
,
893.4147); UV ꢃmax (MeOH) nm (log "): 217 (4.30); IR ꢄmax
(film) cmꢁ1: 3395 (OH), 1731 (C=O); 1H-NMR (C5D5N) ꢁ: 6.25
(1H, br s, H-22), 5.32 (1H, br d, J ¼ 18:2 Hz, H-21a), 5.04 (1H, br d,
J ¼ 18:2, H-21b), 4.26 (1H, br s, W1=2 ¼ 8:1 Hz, H-3), 2.79 (1H, dd,
J ¼ 8:4, 5.7 Hz, H-17), 1.01 (3H, s, Me-18), 0.89 (3H, s, Me-19); see
Table 1 for the sugar moieties; see Table 2 for the 13C-NMR (C5D5N)
data.
Enzymatic hydrolysis of 11. Compound 11 (3.0 mg) was treated with
ꢀ-D-glucosidase (Sigma-Aldrich, 7.0 mg) in a 0.2 M AcOH–AcONa
buffer (pH 5.0, 2.0 mL) at room temperature for 24 h. The reaction
mixture was applied to a silica gel column eluted with CHCl3–MeOH–
H2O (40:10:1) and then by MeOH to yield 9 (1.7 mg) and a sugar
fraction (0.2 mg). The HPLC analysis of the sugar fraction under the
same conditions as those used for 1 showed the presence of D-glucose.
26
Compound 12. Amorphous solid; ½ꢂꢀ
ꢁ6.8ꢃ (c 0.10, MeOH);
D
HR-ESI-TOF-MS m=z: 949.4727 ½M þ Naꢀþ (calcd. for C47H74NaO18
,
HepG2 cell culture assay. HepG2 cells were cultured in DMEM
containing 10% FCS, 50 units/mL of penicillin G sodium salt, and
50 mg/mL of streptomycin sulfate in a humidified atmosphere of 8.5%
949.4773); UV ꢃmax (MeOH) nm (log "): 216 (3.17); IR ꢄmax
(film) cmꢁ1: 3410 (OH), 1739 (C=O); 1H-NMR (C5D5N) ꢁ: 6.13