Acylation Effects on a Lys-Trp Interaction
A R T I C L E S
interactions in water within a biologically relevant context and
has previously been used to study cation-π interactions.15 Two
analogues of acetyl lysine (KAc), formyl lysine (KFm) and
trifluoroacetyl lysine (KFAc), were studied to explore the effects
of changes in hydrophobic and electronic character of the acyl
group. In our investigation, we find that the interaction between
acetylated lysine and tryptophan consists of a polar-π interac-
tion that occurs primarily between the polarized amide of KAc
and the electron rich face of the Trp indole ring. Despite the
loss of the positive charge upon N-acetylation, the KAc‚‚‚Trp
interaction is as strong as the unmodified Lys‚‚‚Trp interaction
previously reported in the same model system.15a,b This indicates
that the polar-π interaction is energetically competitive with
the cation-π interaction. This is likely due to a lower desol-
vation penalty for the interaction of acetyl lysine and tryptophan,
while maintaining the electrostatic and van der Waals compo-
nents of the interaction via NH(δ+)-π(δ-) and π-π stacking.
Results and Discussion
Design. The 12-residue â-hairpin sequence used in this study
is based on a sequence that has been previously described
(Figure 2).15 Key design features include a good turn-nucleating
sequence (Val-Asn-Gly-Orn) and a number of hydrophobic
interactions to stabilize the hairpin, including Val3, Val5, Ile10
on one face of the hairpin, and Trp2 and Leu11 on the opposite
face of the hairpin. The diagonal interaction between Trp2 and
position 9 (residue X in Figure 2) is the site of interest for this
study. A Lys residue at position 9 has been previously been
shown to interact favorably with Trp2 via a cation-π interaction
between the ꢀ-CH2 of Lys and the face of the aromatic ring. To
explore the relative favorability of an amide-π interaction, we
investigated the effect of Lys acetylation.
Figure 2. (a) â-Hairpin peptide structure. (b) Amino acids at position X:
lysine (Lys), acetyl lysine (KAc), formyl lysine (KFm), trifluoroacetylated
lysine (KFAc), and norleucine (Nle).
preferences in antiparallel â-sheets,9 and amide-π interactions
have been identified in the binding of the drug bezafibrate by
human deoxyhemoglobin.10 Amide-π interactions have also
been utilized in the selective binding of guests by model systems
in organic solution.11 Additional theoretical studies have been
conducted to demonstrate both the orientation and magnitude
of the amide-π interaction, using variously the formamide-
benzene interaction12 and the ammonia-benzene interaction13
in the gas phase as models for the amide-π interaction in
proteins. Notably, a recent study investigated both amide- and
cation-π interactions using implicit solvent models and pre-
dicted the amide-π interaction of Asn and Gln side chains with
an adenine ring (Ade) to be intermediate in magnitude (-4 kcal/
mol) between the cation-π interactions Arg-Ade (-7 kcal/mol)
and Lys-Ade (-2 kcal/mol).14 In addition, Burley and Pestko’s
survey of 33 protein crystal structures found higher fractions
of polar amide residues interacting with aromatic side chains
(31% Asn, 40% Gln) than for Lys (26%), but lower than that
of Arg (47%).6a These findings suggest that the amide-π
interaction may be more favorable than the cation-π interaction
between lysine and an aromatic ring (Figure 1).
Characterization. The â-hairpin structure and stability was
characterized by a number of standard NMR techniques,
including R-hydrogen (HR) chemical shifts, glycine splitting
(∆δ Gly), and cross-strand NOEs.15,16 The degree of HR
downfield shifting and Gly splitting relative to random coil
values is used as an indicator of the degree of â-sheet structure
at each position along the strand and in the turn, respectively.17
The fraction folded is calculated with the following equation:
%
folded
) (δobs - δU)/(δF - δU), where the unfolded state (U)
is represented by random coil control peptides and the fully
folded state (F) by cyclic peptides (see Supporting Information).
Furthermore, numerous NOEs between cross-strand pairs of side
chains were observed for all peptides, consistent with â-hairpin
formation (see Supporting Information).
To explore the efficacy of amide-π interactions, and in
particular their role in the recognition of KAc, we have
investigated the effects of acetylation of lysine and its interaction
with tryptophan within the context of a â-hairpin peptide (Figure
2). This is a useful model system to study noncovalent
Effects of Lysine Acetylation. Acetylation of lysine results
in a modest enhancement in stability of the â-hairpin peptide.
This is demonstrated by an increase in the HR shifts relative to
random coil, as shown in Figure 3a. Based on the glycine
splitting, fraction folded of WKAc is 87% ((1%) (side chain
HRavg ) 83 ( 8%),18 versus 78% ((1%) for the peptide WK
at 298 K (side chain HRavg ) 76 ( 7%),18 indicating that
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Prot. Sci. 1998, 7, 2287-2300. (b) Merkel, J. S.; Regan, L. Folding &
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Chem. Soc. 1986, 108, 1064-1078.
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Chem. Int. Ed. 1997, 36, 2340-2342. (b) Snowden, T. S.; Bisson, A. P.;
Anslyn, E. V. J. Am. Chem. Soc. 1999, 121, 6324-6325.
(12) (a) Duan, G.; Smith, V. H.; Weaver, D. F. J. Phys. Chem. A 2000, 104,
4521-4532. (b) Duan, G.; Smith, V. H.; Weaver, D. F. Chem. Phys. Lett.
1999, 310, 323-332.
(15) (a) Tatko, C. D.; Waters, M. L. Prot. Sci. 2003, 12, 2443-2452. (b) Tatko,
C. D.; Waters, M. L. J. Am. Chem. Soc. 2004, 126, 2028-2034. (c) Hughes,
R. M.; Waters, M. L. J. Am. Chem. Soc. 2005, 127, 6518-6519.
(16) Maynard, A. J.; Sharman, G. J.; Searle, M. S. J. Am. Chem. Soc. 1998,
120, 1996-2007.
(13) Tsuzuki, S.; Honda, K.; Uchimaru, T.; Mmikami, M.; Tanabe, K. J. Am.
Chem. Soc. 2000, 122, 11450-11458.
(17) Griffith-Jones, S. R.; Maynard, A. J.; Searle, M. S. J. Mol. Biol. 1999,
292, 1051-1069.
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13994.
(18) Side chain HRavg values were calculated excluding the terminal residues
(Arg, Gln) and the turn residues (Asn, Gly).
9
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