Paper
RSC Advances
cooled with cold water to stop the reaction. The catalyst from by exploring the three dimensional (3D) response surfaces, two
liquid product mixture was removed by centrifugation. dimensional (2D) contour plots and computing the regression
The liquid reaction feed and product were analyzed by using equation.
GC, Varian-CP-3800, capillary column, SPB-5 (30 m length,
0.25 mm I.D. and 0.25 mm lm thickness) with nitrogen as a
carrier gas and Flame Ignition Detector (FID) in programmable
References
temperature range of 353 to 553 K. The products were quanti-
ed by an external standard method based on the average peak
area of each product under three parallel GC measurements of
each experiment. The concentrations of FAL, EMF and EL in
product mixture were calculated based on the standard curve
obtained using an authentic samples with an analytical error of
ꢁ2%. The reaction products were also conrmed by GC-MS
(Agilent-5977-AMSD). All the experiments were carried out in
duplicate and the average values with an error of ꢁ2% were
reported.
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4.4 Experimental design with Box–Behnken and
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k
k
kꢀ1
k
X
X
X X
Y ¼ b0 þ
biXi þ
biiXi2
þ
bijXiXj
(2)
i¼1
i¼1
i¼1 j¼2
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shown in Table 2.
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RSC Adv., 2015, 5, 79224–79231 | 79231