Chemistry Letters 2000
111
Figure 3, the reaction rate was enhanced by increasing the concen-
tration of substrates (i.e. pyruvic acid and NH4OH) and the
amount of AOx immobilized on the electrode. It is then suggested
that the reduction of substrates at AOx was the rate-determining
step under the condition chosen in this study.
which accorded well with that of ADPy which was mounted on
the electrode in the preparation of the electrode. The activity of D-
AOx immobilized on the electrode was determined by the chemi-
cal oxidation of D-alanine in the presence of O2 using the prepared
D-AOx/ADPy/GC as a catalyst. The obtained activity of 0.55 units
was smaller than the original activity of 1.0 unit, suggesting that
some inactivation of the enzyme molecules happened by their
immobilization.
Selective production of amino acid having L-configuration
was also successfully achieved by the electrochemical reduction
of phenylpyruvic acid using the L-AOx/ADPy/GC electrode. The
electrode was prepared by the same method as the case of the D-
AOx/ADPy/GC except for dissolution of 1 unit of L-AOx instead
of D-AOx in the casting solution. The electrolyte solution used
was 0.1 mol dm-3 phosphate buffer (20 ml) containing 30 mmol
dm-3 phenylpyruvic acid and 30 mmol dm-3 NH4OH. The electrol-
ysis at –0.7 V vs. Ag/AgCl for 10 h gave 8.5 mmol dm-3 L-pheny-
lalanine and no detectable D-phenylalanine.
The electrochemical production of L-alanine using L-
AOx/ADPy/GC and that of D-phenylalanine using D-
AOx/ADPy/GC were also attempted. However, significant
amount of products was not obtained. The L-AOx (Type IV) and
D-AOx (Type X) used in this study are known to possess the sub-
strate selectivity for phenylalanine and alanine, respectively, in the
original oxidation reaction. It is then likely that the substrate selec-
tivity of the enzymes also limits kind of the electrochemically
induced reverse reaction. If one would like to use this electrolysis
system to obtain several kinds of amino acids, enzymes having
lower substrate selectivity should be desirable. Experiments
focusing on such further exploration are underway.
The electrochemical reduction of pyruvic acid was conducted
with the use of the D-AOx/ADPy/GC electrode. The electrolysis
experiment was carried out using a two-compartment cell separat-
ed by a cation exchange membrane (Nafion 117, Aldrich). The
electrolyte solution used was 0.1 mol dm-3 phosphate buffer (pH
6.5, 20 ml) containing 30 mmol dm-3 pyruvic acid, 30 mmol dm-3
NH4OH. The identification of products and determination of their
amounts were made by using a high-performance liquid chro-
matography with a Sumichiral OA-5000 column. Figure 2 shows
the time course of alanine production obtained by the electrolysis
at –0.7 V vs. Ag/AgCl. As recognized, the product of D-alanine
increased with the electrolysis time, whereas no L-alanine was
produced, indicating that the electrochemical reduction of pyruvic
acid took place according to the reaction scheme shown in Figure
1. The HPLC analysis gave the enantiomer excess of 100% for
the production of D-alanine. The enantiomer excess larger than
99% was also obtained by the polarimetric analysis of the elec-
trolyte solution that was subjected to the electrolysis for 10 h. The
current efficiency larger than 97% was obtained through the elec-
trolysis experiment. Production of 8.9 mmol dm-3 D-alanine in 20
ml of the electrolyte solution allowed estimation of the turnover
number more than 36,000 for the immobilized ADPy. Those
results indicated clearly that the D-AOx immobilized on the elec-
trode kept its high selectivity for the asymmetric reaction and it
functioned well even for the reverse reaction induced by the elec-
tron mediation of the immobilized ADPy.
This research was supported by the Asahi Glass Foundation.
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The electrolysis experiments were conducted under some dif-
ferent conditions. Changes in the polarization potential between
–1.2 and –0.4 V vs. Ag/AgCl and changes in the amount of the
immobilized ADPy between 5 and 20 nmol did not influence sig-
nificantly the rate of D-alanine production. However, as shown in
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