
Carbohydrate Research p. 237 - 245 (1991)
Update date:2022-08-16
Topics:
Sachinvala
Niemczura
Litt
The authors report the preparation and structural characterization of three new monomers from sucrose. The monomers covered included a penta-methyl-(methyl-propenoyl)sucrose, a hexa-methylsucrose and a diamino-dideoxy-hexa-methylsucrose.The melting points, and optical rotations of the monomers were determined. Sugar-ring proton assignments were made by homonuclear correlation spectroscopy.
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Doi:10.1002/cber.19721050330
(1972)Doi:10.1021/acs.joc.8b02063
(2018)Doi:10.1246/bcsj.45.245
(1972)Doi:10.1016/0022-328X(88)87012-8
(1988)Doi:10.1016/S0008-6215(01)00103-3
(2001)Doi:10.1021/jo010784e
(2002)