Journal of the Chemical Society p. 1817 - 1820 (1967)
Update date:2022-08-28
Topics:
Chalmers, A. A.
Lewis, J.
Whyman, R.
A.M FOOD CHEMICAL CO., LIMITED
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Doi:10.1016/S0038-1098(02)00852-9
(2003)Doi:10.1021/ja0605265
(2006)Doi:10.1016/S0022-328X(00)88283-2
(1972)Doi:10.1021/jm00324a046
(1966)Doi:10.1021/ol701789u
(2007)Doi:10.1002/ejoc.200900987
(2009)
