JOURNAL OF CHEMICAL RESEARCH 2015
VOL. 39 JUNE, 363–367
RESEARCH PAPER 363
Kinetic and mechanistic studies on the oxidative decolourisation of Orange-II
dye with alkaline chloramine-T
Nirmala Vaza*, A. S. Manjunathab and Puttaswamyb
aDepartment of Chemistry, Jyoti Nivas College Autonomous, Bangalore-560 095, India
bDepartment of Chemistry, Bangalore University, Central College Campus, Bangalore-560 001, India
The mono-azo dye, Orange-II (acid orange 7), is mainly used to dye materials like textiles, paper, leather and cosmetics. It is important to
understand the kinetic and mechanistic aspects of the oxidative decolourisation of Orange-II dye. A simple, efficient and cost-effective
oxidation method is developed for the reaction. A detailed kinetic study of the oxidative decolourisation of orange-II dye with chloramine-T
(CAT) in alkaline medium at 308 K has been carried out spectrophotometrically at 486 nm. The reaction shows a first-order dependence
of rate both on [CAT]o and [Orange-II]o and an inverse-fractional- order on [OH-]. The reaction was studied at different temperatures and the
thermodynamic parameters have been evaluated. The reaction was subjected to change in (i) ionic strength, (ii) p-toluenesulfonamide and
(iii) chloride ions, and the effects of these on the reaction rate were determined. Oxidation products of Orange-II were characterised as 1,2-
naphthaquinone and benzenesulfonic acid by GC-MS analysis. The observed kinetic results have been explained by a general mechanism
to understand the elementary pathways of this redox system. The relevant kinetic modelling has been worked out.
Keywords: Orange-II, chloramine-T, oxidative-decolourisation, kinetics, mechanism
Azo dyes constitute a large group of colourants and were used to
dye various materials. Orange-II (C.I. Acid orange 7) is a synthetic
mono-azo dye and it is chemically known as sodium 4-[(2E)-
2-(2-oxonaphthalen-1-ylidene)hydrazinyl]benzenesulfonate. It
is commonly used as a colourant in the textile, paper, leather,
cosmetics and food industries.1 Wastewater released from dyeing
industries in which Orange-II used is highly coloured and
hence leads to environmental and health problems.2 Oxidative
decolourisation is considered a simple and economic method for
the removal of dyestuffs from wastewater. The literature shows
that the oxidative decolourisation methods available for Orange-
II dye are quite limited.3-7 from their kinetic and mechanistic
aspects. The mechanism of oxidative decolourisation of Orange-
II by CAT in HClO4 medium has been investigated kinetically
and reported by our research group.8 But, to date, similar
investigations in alkaline medium are not available in the
literature. This aroused our interest to carry out a detailed kinetic
and mechanistic study of the oxidative decolourisation of Orange-
II with CAT in NaOH medium. It was also intended to compare
the present results with those obtained in acid medium.8 Hence,
in the present research we have developed a simple, efficient and
economic oxidative technique for decolourisation of Orange-II
dye with CAT in alkaline medium. The main target of the present
research was to explore the kinetic and mechanistic chemistry of
the oxidative decolourisation reaction of Orange-II-CAT redox
system in alkaline medium. We report here that the present redox
reaction in alkaline medium differs from the same redox reaction
studied in acid medium8 in some kinetic and mechanistic aspects.
The diverse nature of the chemistry of N-haloamines is a
consequence of their ability to act as source of species, such
as halonium cations, hypohalites and N-anions which act as
bases, nucleophiles and nitrinoids.1-9 They behave as mild
oxidants and are suitable for the limited oxidation of several
groups. Consequently, these reagents react with a wide
variety of functional groups effecting an array of molecular
transformations.9-13 Generally, monohaloamines undergo a two-
electron change while dihaloamines are four-electron oxidants.14
The reduction products are the respective sulfonamide and
NaCl or NaBr. The prominent member of this class, sodium
N-chloro-4-methyl benzenesulfonamide, commonly known as
chloramine-T (CAT), is a by-product of saccharin manufacture.
The N-Cl bond in CAT is highly polar and hence it is a fairly
strong electrophile. The redox potential of chloramine-T is
pH dependent and decreases with increase in the pH of the
medium.14 The nature of the active oxidising species of CAT
depends on the pH of the medium and the reaction conditions.
Chloramine-T is a source of positive halogen and this reagent
has been exploited as an oxidant for a variety of substrates
in both acidic and alkaline media. 10-13, 15-21. In addition to the
above facts, CAT is commercially available, inexpensive, water-
tolerant, non-toxic and easy to handle.12
The main focus of the present research work is two-fold: (i) to
establish the optimum conditions for the facile decolourisation
of Orange-II dye by the oxidation process and (ii) to study the
kinetics and mechanism of the oxidative decolourisation of
Orange-II with chloramine-T in alkaline medium. It was also
of interest to compare the present results with those obtained in
acid medium.8 This type of research could shed some light on
the chemical oxidation behaviour of Orange-II for the chemists
who are working in the field of environmental chemistry.
Experimental
Chloramine-T (Merck) was purified by the method of Morris et al.22.
An aqueous solution of CAT was prepared fresh whenever required,
standardised iodometrically and stored in brown bottles until further
use to prevent photochemical deterioration. The concentration of the
stock solution of CAT was determined periodically iodometrically.
Orange-II (Sigma) was used as received and an aqueous solution of the
desired strength of the dye was prepared afresh each time. All other
chemicals used were of analytical grade. Double-distilled water was
used throughout.
Kinetic procedure
Detailed kinetic runs were performed under pseudo-first-order
conditions of [CAT]o >>[Orange-II]o at 308 K in the presence of
NaOH. Kinetic measurements were carried out using a UV-Vis
spectrophotometer. A thermostatic water bath was used to maintain
the desired temperature with an accuracy of 0.1oC. Reactions
were carried out in glass stoppered pyrex boiling tubes whose outer
surface was coated black to eliminate any photochemical effects.
Chloramine-T, as well as the requisite amounts of Orange-II, NaOH
solutions and water (to keep the total volume constant for all the kinetic
runs) were taken in separate boiling tubes and were thermostatted for
about 30 min at 308 K. The reaction was initiated by the rapid addition
* Correspondent. E-mail: nirmavaz2005@yahoo.co.in