Reported in EPA TSCA Inventory.

The Rose oil, with the CAS registry number 8007-01-0, is also known as Oils, rose. It belongs to the product categories of Natural Plant Extract; Flavors & Fragrances; Alphabetical Listings; Essential Oils Flavors and Fragrances; Flavors and Fragrances; Q-Z. Its EINECS number is 290-260-3. Its classification codes are: (1)Natural Product; (2)Pharmaceutic aid [perfume]; (3)Skin / Eye Irritant; (4)TSCA UVCB. This chemical is the essential oil extracted from the petals of various types of rose. Rose oil is extracted through steam distillation, while rose absolutes are obtained through solvent extraction or supercritical carbon dioxide extraction, with the absolute being used more commonly in perfumery. Even with their high price and the advent of organic synthesis, rose oils are still perhaps the most widely used essential oil in perfumery. It should be sealed and stored in a cool and dry place. This chemical is used widely as a food flavoring as well as in skin care.

When you are using this chemical, please be cautious about it as the following:
This chemical is flammable, so you should keep it away from sources of ignition - No smoking. You should not breathe gas/fumes/vapour/spray (appropriate wording to be specified by the manufacturer). When using it, you must avoid contact with eyes.

The toxicity data is as follows: