Protect specific functional groups on the β-hydroxy-α-amino acids to prevent undesired reactions during subsequent steps. Introduce necessary functional groups for further transformations.
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2-Furanaceticacid,alpha-aminotetrahydro-5-oxo-,(alphaS,2R)-(9CI)
C52H73NO13Si2
1-(2-Hydroxymethyl-phenyl)-4-(4-methoxy-benzyloxy)-4-methyl-pent-2-yn-1-one
3-Hexen-1-ol, 4-methyl-6-(2,6,6-trimethyl-1-cyclohexen-1-yl)-, (Z)-
[2-((R)-1-Phenyl-ethylcarbamoyl)-cyclopentyl]-carbamic acid benzyl ester
METHANOL
ethanol
(2S)-1-O-(tert-butyldiphenylsilyl)-2-[(4S)-2,2-dimethyl-1,3-dioxolan-4-yl]-4-pentene-1,2-diol
Acetic acid (1R,3S,4S,5S,7S,8S,9R,10R,13S)-7,10,13-triacetoxy-4-(benzyloxyimino-methyl)-4,5-dihydroxy-8,12,15,15-tetramethyl-tricyclo[9.3.1.03,8]pentadec-11-en-9-yl ester
(2S,3R,6S,7S,8R,9R,10R,13S,15R)-15-tert-butyloxycarbonylamino-3,6:10,13-diepoxy-8-o-fluorobenzoyloxy-2,9-dimethyloctadecanoic acid
