Products Categories
CAS No.: | 8002-43-5 |
---|---|
Name: | Lecithin |
Molecular Structure: | |
|
|
Formula: | Unspecified |
Molecular Weight: | 758.06000 |
Synonyms: | 3F-UB;AF 1 (lecithin);Acti-Flow 68SB;Adlec;Alcolec BS;Alcolec F 100;Alcolec PC 75;Alcolec PG;Alcolec S;Alcolec Z 7;Basis LP 2070R;Basis LP20B;Benecoat BMI 40;Bio Blatt Mehltaumittel;BioBlatt;Centiocap 162US;Centrex F;Centrol 3F-UB;Centrolex R;Centrophase HR 2B;Centrophill IP;Cetinol;E 322 (emulsifier);Emulfluid E;Emulmetik 100;Emulthin M 35;Gliddex;Granulestin;Kelecin;Lecigran 1000P;Leciprime 1500;Lecithine;Lecithol;Lipotin100UB;Lipotin NE;Phospholipids, lecithin com. prepns.;Phospholipon 85G;Phospholutein;Planticin;SICO-NS;SLP-PI Powder;SternprimeN 10 Top;Sunlecithin L 6;Topcitin 50;Lecithin,from egg yolk;soya lecithin; |
EINECS: | 232-307-2 |
Density: | 1.0305 g/cm3 (20oC) |
Melting Point: | 236.1oC |
Flash Point: | 57°C |
Solubility: | NEGLIGIBLE |
Appearance: | yellow to light brown solid. |
Hazard Symbols: |
![]() ![]() ![]() |
Risk Codes: | R11; R48/20/22; R40; R38; R22; R36/37/38; R46; R45; R48/20/21/22 |
PSA: | 121.00000 |
LogP: | 12.01420 |
Lecithin, a lipid material composed of choline and inositol, is a fat that is essential in the cells of the body. It can be found in many foods, including soybeans and egg yolks. Lecithin is taken as a medicine and is also used in the manufacturing of medicines.
Physical properties about Lecithins are: (1)ACD/LogP: -4.452; (2)ACD/LogD (pH 5.5): -3.85; (3)ACD/LogD (pH 7.4): -3.85; (4)ACD/BCF (pH 5.5): 1.00; (5)ACD/BCF (pH 7.4): 1.00; (6)ACD/KOC (pH 5.5): 1.00; (7)ACD/KOC (pH 7.4): 1.00; (8)#H bond acceptors: 8; (9)#H bond donors: 1; (10)#Freely Rotating Bonds: 11;
Uses of Lecithins: Lecithin is regarded as a well-tolerated and non-toxic surfactant. It is used commercially in substances requiring a natural emulsifier and/or lubricant, from pharmaceuticals to protective coverings. Commercial Lecithin, as used by food manufacturers, is a mixture of phospholipids in oil.
When you are using this chemical, please be cautious about it as the following:
1. Keep container tightly closed;
2. Keep away from sources of ignition - No smoking;
3. Avoid contact with skin and eyes;
4. Wear suitable protective clothing and gloves;
5. In case of accident or if you feel unwell, seek medical advice immediately (show label where possible);
You can still convert the following datas into molecular structure:
(1)SMILES:O=P([O-])(CC[N+](C)(C)C)OC[C@H](OC(=O)C)COC(C)=O;
(2)Std. InChI:InChI=1S/C12H24NO7P/c1-10(14)18-8-12(20-11(2)15)9-19-21(16,17)7-6-13(3,4)5/h12H,6-9H2,1-5H3/t12-/m1/s1;
(3)Std. InChIKey:SADLPDQPNWOMMM-GFCCVEGCSA-N
The toxicity data is as follows:
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
rat | LD | oral | > 8mL/kg (8mL/kg) | LIVER: OTHER CHANGES LIVER: FATTY LIVER DEGERATION | Laboratory Investigation. Vol. 47, Pg. 194, 1982. |