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4-Ethyl-2-methoxyphenol, also known as 4-Ethylguaiacol, is a volatile organic compound belonging to the class of phenols. It is characterized by its clear colorless to light yellow liquid appearance and a warm, sweet, spicy, medicinal odor. Identified as one of the key aroma components in commercial soy sauce, red wine, and apple cider, it contributes to the smoky, spicy, and clove-like aroma in wine due to its presence in high concentrations.

2785-89-9

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2785-89-9 Usage

Uses

Used in Food Industry:
4-Ethyl-2-methoxyphenol is used as a smoke flavoring agent in the food industry, providing a unique combination of dry, smoky, clove, phenolic, and vanilla-like flavors with woody and spicy notes. Its taste threshold values range from 5 to 10 ppm, with a burnt bacon oily aftertaste at higher concentrations (30 ppm).
Used in Antioxidant Applications:
Due to its phenolic composition, 4-Ethyl-2-methoxyphenol displays antioxidant activity, which can be beneficial in various food products to extend shelf life and maintain quality.
Occurrence:
4-Ethyl-2-methoxyphenol is found in a variety of natural sources, including red grapes, red wines, camphor oil, Tolu and Peru balsam, wood distillates, cinnamon, coffee, grape, brandy, malt, rum, soy sauce, whiskey, grapefruit juice, smoked fish, lean fish, beer, cognac, cider, and apple brandy.

Check Digit Verification of cas no

The CAS Registry Mumber 2785-89-9 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 2,7,8 and 5 respectively; the second part has 2 digits, 8 and 9 respectively.
Calculate Digit Verification of CAS Registry Number 2785-89:
(6*2)+(5*7)+(4*8)+(3*5)+(2*8)+(1*9)=119
119 % 10 = 9
So 2785-89-9 is a valid CAS Registry Number.
InChI:InChI=1/C9H12O2/c1-3-7-4-5-8(10)9(6-7)11-2/h4-6,10H,3H2,1-2H3

2785-89-9 Well-known Company Product Price

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  • (Code)Product description
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  • Alfa Aesar

  • (A14239)  4-Ethyl-2-methoxyphenol, 98%   

  • 2785-89-9

  • 5g

  • 650.0CNY

  • Detail
  • Alfa Aesar

  • (A14239)  4-Ethyl-2-methoxyphenol, 98%   

  • 2785-89-9

  • 25g

  • 1580.0CNY

  • Detail
  • Alfa Aesar

  • (A14239)  4-Ethyl-2-methoxyphenol, 98%   

  • 2785-89-9

  • 100g

  • 5609.0CNY

  • Detail

2785-89-9SDS

SAFETY DATA SHEETS

According to Globally Harmonized System of Classification and Labelling of Chemicals (GHS) - Sixth revised edition

Version: 1.0

Creation Date: Aug 11, 2017

Revision Date: Aug 11, 2017

1.Identification

1.1 GHS Product identifier

Product name 4-Ethyl-2-methoxyphenol

1.2 Other means of identification

Product number -
Other names Guaiacyl ethane

1.3 Recommended use of the chemical and restrictions on use

Identified uses For industry use only. Food additives -> Flavoring Agents
Uses advised against no data available

1.4 Supplier's details

1.5 Emergency phone number

Emergency phone number -
Service hours Monday to Friday, 9am-5pm (Standard time zone: UTC/GMT +8 hours).

More Details:2785-89-9 SDS

2785-89-9Relevant academic research and scientific papers

Bioconversion of ferulic acid to 4-vinylguaiacol and 4-ethylguaiacol and of 4-vinylguaiacol to 4-ethylguaiacol by halotolerant yeasts belonging to the genus Candida

Suezawa, Yasuhiko,Suzuki, Motofumi

, p. 1058 - 1062 (2007)

In order to examine the genesis of the characteristic flavors of soy sauce and miso, seven novel halotolerant yeast strains of two types, which showed convertibility of ferulic acid (FA) to 4-vinylguaiacol (4-VG) and to 4-ethylguaiacol (4-EG), were isolated from miso-koji and miso pastes. Two of these strains were identified as Candida guilliermondii (anamorph of Pichia guilliermondii), and Candida fermentati (anamorph of Pichia caribbica), based on sequence analyses of a partial 26S ribosomal RNA gene and the region of internal transcribed spacers 1 and 2, and the 5.8S ribosomal RNA gene. Moreover, we also found three Candida etchellsii strains which showed convertibility of FA to 4-VG, but not to 4-EG, and two atypical strains of Candida versatilis which showed no convertibility of FA to 4-VG, but did show convertibility of 4-VG to 4-EG from soy sauce mashes. The bioconversion pathway from FA to 4-EG via 4-VG in halotolerant yeasts and bacteria is discussed.

Development and scaling-up of the fragrance compound 4-ethylguaiacol synthesis via a two-step chemo-enzymatic reaction sequence

Pesci, Lorenzo,Baydar, Maik,Glueck, Silvia,Faber, Kurt,Liese, Andreas,Kara, Selin

, p. 85 - 93 (2017)

The transformation of (abundant) oxygenated biomass-derived building blocks via chemo-enzymatic methods is a valuable concept for accessing useful compounds, as it combines the high selectivity of enzymes and the versatility of chemical catalysts. In this work, we demonstrate a straightforward combination of a phenolic acid decarboxylase (PAD) and palladium on charcoal (Pd/C) that affords the flavor compound 4-ethylguaiacol from ferulic acid. The use of a two-phase system proved to be advantageous in terms of enzyme activity, stability, and volumetric productivity and allows us to carry out the hydrogenation step directly in the organic layer containing exclusively the intermediate, vinylguaiacol. The enzymatic decarboxylation step in the biphasic system afforded 89% conversion of 100 mM (19 g L-1) ferulic acid with an isolated yield of 75%. By extracting 4- vinylguaiacol continuously into the organic phase, conversion was enhanced to 92% using 170 mM (33 g L-1) ferulic acid, which was only possible in the continuous extraction and distillation setup developed. The reaction cascade (PAD-Pd/C) is demonstrated at gram scale, affording the target product 4-ethylguaiacol (1.1 g) in 70% isolated yield in a two-step two-pot process. The enzymatic step was characterized in detail to overcome major constraints, and the process favorably compares in terms of the environmental impact with traditional approaches.

Degradation of bisphenol A and acute toxicity reduction by different thermo-tolerant ascomycete strains isolated from arid soils

Mtibaà, Rim,Olicón-Hernández, Dario Rafael,Pozo, Clementina,Nasri, Moncef,Mechichi, Tahar,González, Jesus,Aranda, Elisabet

, p. 87 - 96 (2018)

Four different laccase-producing strains were isolated from arid soils and used for bisphenol A (BPA) degradation. These strains were identified as Chaetomium strumarium G5I, Thielavia arenaria CH9, Thielavia arenaria HJ22 and Thielavia arenaria SM1(III) by internal transcribed spacer 5.8 S rDNA analysis. Residual BPA was evaluated by HPLC analysis during 48 h of incubation. A complete removal of BPA was observed by the whole cell fungal cultures within different times, depending on each strain. C. strumarium G5I was the most efficient degrader, showing 100% of removal within 8 h of incubation. The degradation of BPA was accompanied by the production of laccase and dye decolorizing peroxidase (DyP) under degradation conditions. The presence of aminobenzotriazole (ABT) as an inhibitor of cytochrome P450s monooxygenases (CYP) demonstrated a slight decrease in BPA removal rate, suggesting the effective contribution of CYP in the conversion. The great involvement of laccase in BPA transformation together with cell-associated enzymes, such as CYP, was supported by the identification of hydroxylated metabolites by ultra-high performance liquid chromatography-mass spectroscopy (UHPLC-MS). The metabolic pathway of BPA transformation was proposed based on the detected metabolites. The acute toxicity of BPA and its products was investigated and showed a significant reduction, except for T. arenaria SM1(III) that did not caused reduction of toxicity (IC50 8%), possibly due to the presence of toxic metabolites. The results of the present study point out the potential application of the isolated ascomycetes in pollutant removal processes, especially C. strumarium G5I as an efficient degrader of BPA.

Ceria-promoted Co@NC catalyst for biofuel upgrade: synergy between ceria and cobalt species

Wang, Bowei,Gao, Ruixiao,Zhang, Dan,Zeng, Yuyao,Zhang, Fangying,Yan, Xilong,Li, Yang,Chen, Ligong

supporting information, p. 8541 - 8553 (2021/04/12)

Ceria-promoted Co@NC (NC, N doped carbon) catalysts are prepared by pyrolysis of biomass materials. Characterization results indicate that ceria and Co species facilitate the distribution of each other due to the formation of a Ce-O-Co solid solution. The specific surface area of the catalyst increased from 378.77 to 537.7 m2g?1viathe introduction of ceria. The electron transfer from Co to Ce further enhanced their interaction, and Co species facilitate the formation of more defective oxygen vacancies on ceria, which are beneficial to the activities of catalytic hydrogenation and catalytic transfer hydrogenation (CTH), respectively. Thus, Co/Ce@NC (0.99% Co loading) pyrolyzed at 850 °C exhibits excellent performance in the hydrodeoxygenation (HDO) of vanillin with high metal utilization. Catalytic hydrogenation and CTH coexisted in the presence of H2and ethanol, and >99% yield of creosol can be obtained in each of them. The reaction processes are monitored. No intermediate is found in aqueous media, while ethoxymethyl-4-methoxy-2-phenol is detected in ethanol. Moreover, Co/Ce@NC presents outstanding stability and general applicability. This work provides new insights into the construction of M@NC (M, metal) catalysts and the HDO process of biofuel upgrade.

Selective upgrading of biomass-derived benzylic ketones by (formic acid)–Pd/HPC–NH2 system with high efficiency under ambient conditions

Chen, Yuzhuo,Chen, Zhirong,Gong, Yutong,Mao, Shanjun,Ning, Honghui,Wang, Yong,Wang, Zhenzhen

, p. 3069 - 3084 (2021/11/16)

Upgrading biomass-derived phenolic compounds provides a valuable approach for the production of higher-value-added fuels and chemicals. However, most established catalytic systems display low hydrodeoxygenation (HDO) activities even under harsh reaction conditions. Here, we found that Pd supported on –NH2-modified hierarchically porous carbon (Pd/HPC–NH2) with formic acid (FA) as hydrogen source exhibits unprecedented performance for the selective HDO of benzylic ketones from crude lignin-derived oxygenates. Designed experiments and theoretical calculations reveal that the H+/H? species generated from FA decomposition accelerates nucleophilic attack on carbonyl carbon in benzylic ketones and the formate species formed via the esterification of intermediate alcohol with FA expedites the cleavage of C–O bonds, achieving a TOF of 152.5 h?1 at 30°C for vanillin upgrading, 15 times higher than that in traditional HDO processes (~10 h?1, 100°C–300°C). This work provides an intriguing green route to produce transportation fuels or valuable chemicals from only biomass under mild conditions.

Thiols Act as Methyl Traps in the Biocatalytic Demethylation of Guaiacol Derivatives

Grimm, Christopher,Kroutil, Wolfgang,Pompei, Simona,Schiller, Christine,Schober, Lukas

supporting information, p. 16906 - 16910 (2021/07/02)

Demethylating methyl phenyl ethers is challenging, especially when the products are catechol derivatives prone to follow-up reactions. For biocatalytic demethylation, monooxygenases have previously been described requiring molecular oxygen which may cause oxidative side reactions. Here we show that such compounds can be demethylated anaerobically by using cobalamin-dependent methyltransferases exploiting thiols like ethyl 3-mercaptopropionate as a methyl trap. Using just two equivalents of this reagent, a broad spectrum of substituted guaiacol derivatives were demethylated, with conversions mostly above 90 %. This strategy was used to prepare the highly valuable antioxidant hydroxytyrosol on a one-gram scale in 97 % isolated yield.

Controlled lignosulfonate depolymerization: Via solvothermal fragmentation coupled with catalytic hydrogenolysis/hydrogenation in a continuous flow reactor

Al-Naji, Majd,Antonietti, Markus,Brandi, Francesco

supporting information, p. 9894 - 9905 (2021/12/24)

Sodium lignosulfonate (LS) was valorized to low molecular weight (Mw) fractions by combining solvothermal (SF) and catalytic hydrogenolysis/hydrogenation fragmentation (SHF) in a continuous flow system. This was achieved in either alcohol/H2O (EtOH/H2O or MeOH/H2O) or H2O as a solvent and Ni on nitrogen-doped carbon as a catalyst. The tunability according to the temperature of both SF and catalytic SHF of LS has been separately investigated at 150 °C, 200 °C, and 250 °C. In SF, the minimal Mw was 2994 g mol-1 at 250 °C with a dispersity (?) of 5.3 using MeOH/H2O. In catalytic SHF using MeOH/H2O, extremely low Mw was found (433 mg gLS-1) with a ? of 1.2 combined with 34 mg gLS-1. The monomer yield was improved to 42 mg gLS-1 using dual catalytic beds. These results provide direct evidence that lignin is an unstable polymer at elevated temperatures and could be efficiently deconstructed under hydrothermal conditions with and without a catalyst. This journal is

Method for hydrolyzing diarylether compound to generate aryl phenol compound

-

Paragraph 0162-0166, (2021/09/29)

The invention discloses a method for hydrolyzing a diarylether compound to generate an arylphenol compound. According to the method, visible light is utilized to excite a photosensitizer for catalysis. In a reaction solvent, the raw material in the formula (1) breaks a C (sp2)-O bond under the auxiliary action of acid, and hydrolysis is performed to obtain the bimolecular aryl phenol compounds in the formula (3) and the formula (4). The method can catalyze the reaction at room temperature, is green and environment-friendly, and is easy to operate; the universality is wide, the reaction yield is relatively high, and the tolerance of functional groups is strong; the synthesis method not only can realize small-scale hydrolysis conversion of various diarylether compounds, but also can realize hydrolysis of herbicidal ether, triclosan and a lignin template substrate, and even can realize large-scale hydrolysis of triclosan and the lignin template substrate to realize gram-level degradation. A new strategy is provided for recovering phenol derivatives through lignin hydrolysis, degrading pesticides and purifying wastewater containing a degerming agent or herbicide. The method has wide application prospect and use value.

Photocatalytic transfer hydrogenolysis of aromatic ketones using alcohols

Gao, Zhuyan,Han, Jianyu,Hong, Feng,Lei, Lijun,Li, Hongji,Liu, Huifang,Luo, Nengchao,Wang, Feng

, p. 3802 - 3808 (2020/07/09)

A mild method of photocatalytic deoxygenation of aromatic ketones to alkyl arenes was developed, which utilized alcohols as green hydrogen donors. No hydrogen evolution during this transformation suggested a mechanism of direct hydrogen transfer from alcohols. Control experiments with additives indicated the role of acid in transfer hydrogenolysis, and catalyst characterization confirmed a larger number of Lewis acidic sites on the optimal Pd/TiO2 photocatalyst. Hence, a combination of hydrogen transfer sites and acidic sites may be responsible for efficient deoxygenation without additives. The photocatalyst showed reusability and achieved selective reduction in a variety of aromatic ketones.

Atomically Dispersed Co Catalyst for Efficient Hydrodeoxygenation of Lignin-Derived Species and Hydrogenation of Nitroaromatics

Du, Congcong,Gao, Shutao,Gao, Yongjun,Huang, Jianyu,Meng, Tao,Qiao, Yuqing,Shang, Ningzhao,Shen, Tongde,Wang, Chun,Wang, Haijun,Wang, Junmin,Wang, Zhi,Wu, Qiuhua,Zhang, Longkang

, p. 8672 - 8682 (2020/09/18)

Single-atom catalysts (SACs) have attracted much attention due to their outstanding catalytic performance in heterogeneous catalysis. Here, we report a template sacrificial method to fabricate an atomically dispersed Co catalyst; three kinds of silica templates with different microstructures (MCM-41, SBA-15, and FDU-12) were employed and the effect of pore structure of the templates on the dispersity of Co was investigated. The catalysts fabricated with different templates presented different Co dispersities, leading to distinguishing catalytic performance. The optimized Co1?NC-(SBA) catalyst with atomically dispersed Co displayed outstanding catalytic activity for the hydrodeoxygenation (HDO) of lignin-derived species as well as the hydrogenation of various nitroaromatics. The reaction mechanism of the HDO of vanillin was investigated by using density functional theory calculations as well.

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