Chemical Reaction - Basic Chemical -
Acyloin Condensation
Acyloin Condensation
L. Bouveault, R. Loquin, Compt. Rend. 140, 1593 (1905).
Reductive coupling of esters by sodium to yield acyloins (α-hydroxyke Acetoacetic Ester Synthesis
Acetoacetic Ester Synthesis
Base-catalyzed alkylation or arylation of β-ketoesters. Subsequent mild hydrolysis and decarboxylation yield substituted acetones. Alterna Claisen Condensation
Claisen Condensation (Acetoacetic Ester Condensation)
L. Claisen, O. Lowman, Ber. 20, 651 (1887).
Base-catalyzed condensation of an ester containing an Ugi Reaction
Ugi Reaction (Four-Component Condensation, 4CC)
I. Ugi, Angew. Chem. Int. Ed. 1, 8 (1962).
The α-addition of an iminium ion and the conjugate base
25956-17-6 ALLURA RED AC 6000-44-8 Glycine, sodium salt (1:1) 912852-16-5 1,3-Bis(3-hydro-4-aminophenoxy)-benzene 1317-38-0 Cupric oxide 21871-47-6 5-Benzylthio-1H-tetrazole 925246-00-0 Benzoic acid, 4-(dimethylamino)-, 1,1'-[(methylimino)di-2,1-ethanediyl]
ester 13573-18-7 Sodium tripolyphosphate 122-31-6 Malonaldehyde bis(diethyl acetal) 9002-84-0 Poly(tetrafluoroethylene) 211914-51-1 β-Alanine,N-[[2-[[[4-(aminoiminomethyl)phenyl]amino]methyl]-1-methyl-1H-benzimidazol-5-yl]carbonyl]-N-2-pyridinyl- 727704-79-2 7,8-Dichloro-2,3-dihydro[1,4]dioxino[2,3-g]quinoxaline 73398-58-0 vegetable-oil, N,N'-hexanediylbis-Amides1,6-Hexandiamine, vegetable oil fatty acids diamide vegetable-oil, n,n'-hexanediylbis-amide Amides,vegetable-oil,N,N'-hexanediylbis- 1,6-Hexandiamine,vegetable oil fatty acids diamide
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