1610
J. Rauvolfova et al. / Carbohydrate Research 343 (2008) 1605–1611
phate) was observed after 1.5 h. The progress of the
reaction was monitored by TLC (EtOH–1 M
NH4HCO3, 4:1, v:v), which after 5 h indicated comple-
tion of the reaction. Ethanol (80 mL) was added and
the mixture was kept on ice for 2 h prior to centrifu-
gation. The supernatant was decanted and the pellet
(mostly inorganic salts) was re-suspended in EtOH
(30 mL), cooled on ice for 1 h and centrifuged. The com-
bined ethanol extracts were concentrated in vacuo pro-
viding crude material (230 mg). Ethanol (1.8 mL) was
slowly added to the material dissolved in H2O
(0.2 mL) and precipitation occurred immediately. The
mixture was kept on ice for 2 h, and the supernatant
was removed after centrifugation. After drying, NMR
(D2O) of the first pellet (114 mg) indicated the presence
of the expected product, some Tris, ethanol and a small
amount of Neu5,9Ac2. The recovered material was
again dissolved in H2O (0.2 mL) and re-precipitated by
the addition of ethanol (1.80 mL) as described above
providing 75 mg of material, which was loaded on a col-
umn of extra-fine Biogel P-2 (75 ꢃ 1.5 cm) and eluted
with 0.1 M NH4HCO3 at 4 °C. The appropriate frac-
tions were detected by UV and TLC (as above), col-
lected, concentrated in vacuo (bath temperature
<25 °C) and lyophilized from H2O (three times to com-
pletely remove NH4HCO3) to afford 3 (60 mg, 61%,
yltransferase (10 mU), calf intestine alkaline phospha-
tase and CMP-Neu5,9Ac2 (7.0 mg) was added to each
of the five tubes. After 5.5 h, TLC indicated the disap-
pearance of disaccharide 10. Each reaction was
quenched by the addition of CH3OH (10 lL), combined
and freeze dried to provide a crude material (200 mg),
which was applied on a Biogel fine P-2 column
(75 ꢃ 1.5 cm, using H2O as eluent at 8 mL/h) at 4 °C.
The product was detected by TLC, and appropriate
fractions were combined and freeze dried to provide
11 (37 mg). This material was passed through a short
column of BioRad AG 50W-X8 (100–200 mesh, Na+)
resin at 4 °C, and the appropriate fractions freeze dried.
The recovered material was purified by C-18 silica gel (5
g) column chromatography using a gradient of CH3CN
in H2O (95:5?90:10, v:v, at 4 °C), which removed the
9-O-deacetylated trisaccharide (1.0 mg) from the prod-
25
uct 11 (22.5 mg, 69%); ½aꢂD +12 (c 0.05; H2O); 1H
NMR (600 MHz): d 7.40 (m, 5H, aromatics), 5.18–
5.08 (m, 2H, PhCH2), 4.85 (d, 1H, J1,2 = 3.3 Hz, H-1),
4.50 (d, 1H, J1 ;2 ¼ 7:6 Hz, H-10), 4.35 (br d, 1H,
0
0
J9 a;00b ¼ 10:7 Hz, H-900a), 4.28 (dd, 1H, J1,2 = 3.3 Hz,
00
J2,3 = 11.0 Hz, H-2), 4.20–4.15 (m, 3H, H-4, H-900b,
HaSer), 4.08–4.00 (m, 3H, H-3, H-30, H-800), 3.95–3.90
(m, 3H), 3.83 (t, 1H, J4 ;5 ¼ J5 ;6 ¼ 10:1 Hz, H-500),
3.78 (m, 1H, Hb0Ser), 3.73–3.55 (m, 8H), 3.50 (dd, 1H,
00 00
00 00
25
ammonium salt). ½aꢂD ꢁ4 (c 1.5; H2O); 1H NMR
J1 ;2 ¼ 7:6 Hz, J2 ;3 ¼ 9:4 Hz, H-20), 2.74 (dd, 1H,
0
0
0
0
J3 eq;4 ¼ 4:6 Hz, J3 eq;3 ax ¼ 12:5 Hz, H-300eq), 2.10 (s,
00
00
00
00
(D2O, 500 MHz): d 7.94 (d, 1H, J5,6 = 7.4 Hz, H-5,
cyt.), 6.12 (d, 1H, J5,6 = 7.4 Hz, H-5, cyt.), 6.00 (d,
1H, J1,2 = 4.9 Hz, H-1 rib.), 4.40–4.10 (m, 8H), 4.03
(ddd, 1H, J8,9b = 5.1 Hz, J7,8 = 9.8 Hz, J8,9a = 11.0 Hz,
H-8), 3.95 (t, 1H, J4,5 = J5,6 = 10.4 Hz, H-5), 3.49 (d,
1H, J7,8 = 9.8 Hz, H-7), 2.47 (dd, 1H, J3eq,4 = 4.9 Hz,
J3eq,3ax = 13.4 Hz, H-3eq), 2.08 and 2.04 (2s, 6H,
2 ꢃ CH3, OAc, NHAc), 1.64 (ddd, 1H, J3ax,P = 5.8 Hz,
J3ax,3eq = 13.4 Hz, J3ax,4 = 12.5 Hz, H-3ax) in agreement
with reported data;24 HRESIMS: calcd for C23H24N3-
O17P [MꢁH]ꢁ: m/z: 655.1626; found 654.1469.
3H, OAc), 2.01, 1.95 (2s, 6H, NHAc), 1.77 (t, 1H,
J3 eq;3 ax ¼ J3 ax;4 12.5 Hz, H-300ax). HRMALDI-ToF-
MS: calcd for C38H55N3O24 [M+Na]+: m/z: 960.3342;
m/z: found 960.3351.
00
00
00
00
3.9. [(5-Acetamido-9-O-acetyl-3,5-dideoxy-D-glycero-
a-D-galacto-2-nonulopyranosylonic acid)-(2?3)-O-
(b-D-galactopyranosyl)-(1?3)-O-(2-acetamido-2-deoxy-
a-D-galacto-pyranosyl)]-L-serine acetate (1)
Pd–C (10%, 18 mg) was added to trisaccharide 11
(20.0 mg, 0.021 mmol) in a mixture of H2O and CH3OH
(1:1, 3.5 mL) containing CH3CO2H (0.14 mL). The mix-
ture was hydrogenated at 1 atm for 30 min after which
TLC (C2H5OH–1 M NH4CH3CO2 8:2, v:v) indicated
completion of the reaction. The mixture was filtered
through a 0.2 lM PTFE syringe filter, the solvents were
evaporated and the residue was freeze dried from H2O
3.8. Sodium N-(benzyloxycarbonyl)-[(5-acetamido-9-O-
acetyl-3,5-dideoxy-D-glycero-a-D-galacto-2-nonulopyr-
anosylonic acid)-(2?3)-O-(b-D-galactopyranosyl)-
(1?3)-O-(2-acetamido-2-deoxy-a-D-galactopyranosyl)]-
L-serine sodium salt (11)
Recombinant rat a-(2?3)-sialyltransferase from S. fru-
giperda [EC 2.4.99.4] (10 mU, 7 lL) and calf intestine
alkaline phosphatase (15 U, 15 lL) were added to a mix-
ture of disaccharide 10 (4.6 mg, 7.1 lmol) in cacodylate
buffer (50 mM, pH 6.2; 600 lL) containing 0.1% Triton
X-100, 0.1% BSA and CMP-Neu5,9Ac2 4 (6.7 mg,
9.5 lmol) in an Eppendorf tube, and five similar reac-
tions were run in parallel. The tubes were incubated at
37 °C, and progress of the reactions were monitored
by TLC (CHCl3–CH3OH–H2O–AcOH 60:40:10:0.5,
v:v:v:v). After 2 h, an additional amount of a(2?3)-sial-
25
to provide trisaccharide 1 (18.1 mg, 100%). ½aꢂD +8.4
(c 0.1; H2O); 1H NMR (900 MHz): d 4.91 (d, 1H,
J1,2 = 3.0 Hz, H-1), 4.52 (d, 1H, J1 ;2 ¼ 7:7 Hz, H-10),
0
0
00 00
00
00
4.37 (dd, 1H, J8 ;9 a ¼ 2:2 Hz, J9 a;9 b ¼ 12:0 Hz,
H-900a), 4.35 (dd, 1H, J1,2 = 3.2 Hz, J2,3 = 11.0 Hz,
H-2). 4.23 (d, 1H, J3,4 = 2.5 Hz, H-4), 4.19 (dd, 1H,
J8 ;9 b ¼ 5:8 Hz, J9 a;9 b ¼ 12:0 Hz, H-900b), 4.11 (dd,
00 00
00
00
0
1H, JHa,Hb = 2.8 Hz, JHa;Hb ¼ 11:2 Hz, HaSer), 4.09–
4.03 (m, 3H, H-3, H-30, H-800), 3.97 (m, 2H, Hb-Ser,
H-5), 3.92 (d, 1H, J3 ;4 ¼ 3:0 Hz H-40), 3.88 (dd, 1H,
0
0