104
M. Mifsud et al. / Journal of Molecular Catalysis B: Enzymatic 84 (2012) 102–107
541 U) in triethanolamine (TEA) 500 mM pH 7.4 buffer. After 3 h
reaction 50 L sample was diluted with MeOH (950 L) and the
reaction was stopped by adding 20 mL of MeOH. Then, the MeOH
was evaporated under vacuum and the precipitated enzyme fil-
tered off. The filtrate was purified by column chromatography on
AmberliteTM XADTM 16 (Rohm and has) was packed into a glass
column (45 cm × 1.5 cm). The AmberliteTM XADTM 16 was equili-
brated initially with H2O and then the crude material (i.e. filtrate)
was dissolved in water (50–70 mL) and loaded onto the column.
Impurities were washed away with H2O (2–3 column volumes). The
fractions were analyzed by HPLC. Pure fractions were pooled and
lyophilized obtaining the corresponding aldol adduct (4) (192 mg,
1.1 mmol, 58% isolated yield). The product was analized by NMR
and compared with the one reported in the literature [31]. 1H NMR
(400 MHz, D2O) ı = 7.54 (d, J = 0.8, Hz, 1H), 6.48 (dd, J = 4, 10 Hz, 1H),
6.46 (d, 7 Hz, 1H), 5.21 (d, J = 3.7 Hz, 1H), 4.66 (d, J = 3.7 Hz, 1H),
3.96 (m, 1H), 3.46 (m, 1H), 2.30 (s, 3H). 13C NMR (100 MHz, D2O)
ı = 212.3, 153.8, 142.9, 110.5, 107.9, 78.7, 67.8 and 26.1
Fig. 2. Cascade reaction furfuryl alcohol to furfuraldehyde and subsequent aldol
addition reaction with hydroxyacetone.
50 mM, pH 4.5)/AcOEt (1 mL). This solution was aerated during
5 min. Then, laccase (4 mg, 50 U) was added. The reaction was
stirred in the presence of O2 (2 atm) at 25 ◦C. Samples (50 L) were
withdrawn at 1, 3, 5, 7, and 24 h, diluted with MeOH (950 L) and
subsequently analyzed by HPLC.
2.10. One-pot two-step N-Cbz-aminoethanol oxidation by
laccase/O2/TEMPO and aldol addition catalyzed by FSA
2.10.1. Oxidation reaction
2.6. One-pot two-step furfuryl alcohol oxidation by alcohol
oxidase and aldol addition catalyzed by FSA
Reactions were conducted in 50 mL open vials. N-Cbz-
aminoethanol (234 mg, 1.2 mmol, 80 mM), TEMPO (70 mg,
0.45 mmol, 30 mM) or (140 mg, 0.9 mmol, 60 mM) depending
on the experiment and hexadecyltrimethylammonium bromide
(40 mg, 0.11 mmol, 7.3 mM) were dissolved in acetate buffer
(10 mL, 50 mM, pH 4.5) and toluene (5 mL). Then, laccase (12 mg,
150 U) or (75 mg, 975 U) was added. The reaction was continu-
ously aerated by a steel filter stone system and stirred at 25 ◦C.
Toluene (1 mL) was added to the reaction every 30 min to replace
the amount evaporated by the aereation. Samples (50 L) were
withdrawn at 1, 3, 5, 7, and 24 h, diluted with MeOH (950 L) and
subsequently analyzed by HPLC.
2.6.1. Oxidation reaction
Reactions were conducted in 15 mL glass pressure vials. Fur-
furyl alcohol (86 L, 200 mM) was dissolved in acetate buffer (5 mL,
50 mM, pH 7.5). This solution was aerated during 5 min. Then, cata-
lase (2 mg, 7618 U) and alcohol oxidase (21 L, 30 U) were added.
The reaction was stirred in the presence of O2 (2 atm) at 25 ◦C. Sam-
ples (50 L) were withdrawn at 1, 3, 5, 7, and 24 h, diluted with
MeOH (950 L) and subsequently analyzed by HPLC.
2.6.2. Aldol addition reaction
To the reaction mixture resulting from the oxidation reaction
(278 L, 0.05 mmol, 100 mM final aldehyde concentration) was
added HA (150 L of a 500 mM solution), acetate buffer (72 L,
50 mM, pH 7.5) and FSA A129S (2.4 mg lyophilized powder, 1.9 mg
protein, 18 U). Reactions 500 L (total volume) were performed
using 1 mL eppendorf tubes stirred with a vortex mixer at 25 ◦C
Samples (50 L) were withdrawn at 1, 3, 5, and 7 h, diluted with
MeOH (950 L) and subsequently analyzed by HPLC.
2.10.2. Aldol addition reaction
The previous reaction mixture containing the aldehyde (430 L,
0.022 mmol, 45 mM final aldehyde concentration) hydroxyacetone
(HA) (70 L of 500 mM solution, 0.035 mmol; 70 mM final HA con-
centration) and FSA (2.4 mg lyophilized powder, 0.96 mg protein,
2.4 U) were added. Reactions 500 L (total volume) were performed
using 1 mL eppendorf tubes stirred with a vortex mixer at 25 ◦C
Samples (50 L) were withdrawn at 1, 3, 5, and 7 h, diluted with
MeOH (950 L) and subsequently analyzed by HPLC.
2.7. Furfuryl alcohol oxidation reaction by CPO
The aldol adduct was identified by HPLC comparing with an
authentic sample characterized in a previous work [29].
Furfuryl alcohol (2.15 L, 0.025 mmol, 25 mM) and H2O2 (2.8 L,
0.025 mmol, 25 mM) were dissolved in acetate buffer (1 mL, 50 mM,
pH 4.5). To this solution CPO (10 L, 187 U) was added. The reaction
was stirred in the presence of O2 (2 atm) at 25 ◦C. Samples (50 L)
were withdrawn at 1, 3, 5, 7 and 24 h, diluted with MeOH (950 L)
and subsequently analyzed by HPLC.
3. Results and discussion
3.1. Selection of the oxidation methodology
Preparation of furan derivatives by carbon chain extension
through aldol addition is of great interest for the transformation of
biomass-derived molecules into added value compounds [31–33].
The consecutive oxidation/aldol addition reaction of furfuryl alco-
hol to furfuraldehyde and subsequent aldol addition reaction with
hydroxyacetone catalyzed by FSA was first tested as a model pro-
cess (Fig. 2). HA as well as the furfuryl alcohol contain primary
alcohol functions prone to be oxidized, consequently a catalytic oxi-
dation competition between both compounds can be anticipated.
Thus, a one-pot cascade reaction method where all the reagents
are added at the starting point could not be operated. Instead of
reaction in which the reagents are added at various points.
2.8. Furfuryl alcohol oxidation reaction by Au/Pd-TiO2
Reactions were conducted in 15 mL glass pressure vials. Furfuryl
alcohol (1.1 g, 11.5 mmol) was aerated during 5 min. Then Au/Pd-
TiO2 (20 mg) was added. The reaction was stirred in the presence
of O2 (2 atm) at 25 ◦C. Samples (50 L) were withdrawn at 1, 3, 5, 7
and 24 h, diluted with MeOH (950 L), and subsequently analyzed
by HPLC.
2.9. N-Cbz-aminoethanol oxidation by laccase/O2/TEMPO system
Reactions were conducted in 15 mL glass pressure vials. N-
Cbz-aminoethanol (10 mg, 0.05 mmol, 25 mM) and TEMPO (2.5 mg,
0.016 mmol, 8 mM) were dissolved in acetate buffer (2 mL, 50 mM,
pH 4.5), acetate buffer (1 mL, 50 mM, pH 4.5)/CH2Cl2 (1 mL), acetate
buffer (1 mL, 50 mM, pH 4.5)/hexane (1 mL) or acetate buffer (1 mL,
First, the oxidation step using the four selected methods was
separately evaluated. The oxidation with laccase/O2/TEMPO sys-
tem reached high yields (Table 1, entries 1 and 2). The reactions
were performed at room temperature, buffered at pH 4.5 under O2