Micellar extraction of lanthanides
Russ.Chem.Bull., Int.Ed., Vol. 58, No. 11, November, 2009 2225
FTIR Vectorꢀ22 spectrometer (Bruker). Mass spectra were
registered on a TRACE MS Finnigan MAT instrument with
ionization energy of 70 eV and the temperature of the ion source
200 °C. Heating of the injection ampoule was performed in a
temperature programmable regime from 35 to 150 °C with a
35 grad min–1 step. The mass spectra was processed with the use
of an Xcalibur program.
Oxyethylated isooctylphenol (Triton X100) (ICN Biomediꢀ
cals) was used, the mean number of the oxyethyl units is 10.
Lanthanum(III), gadolinium(III), and terbium(III) nitrates
(99.9%, Alfa Aesar) were used. The concentration of LnIII in the
stock solution was determined by titration with Trilon B with
Thymol Blue and Xylenol Orange as indicators.23
94%) in the form of brownish powder with m.p. 75—77 °C was
obtained. Found (%): C, 64.32; H, 6.12; Cl, 10.41; P, 9.41.
C18H20ClO2P. Calculated (%): C, 64.58; H, 6.02; Cl, 10.59;
P, 9.25. MS, m/z: 334 [M]+•, 305 [M – Et], 299 [M – Cl], 289
[M – Et – CH4], 275 [M – 2 Et – H], 259 [M – 2 Et – OH],
241 [M – 2 Et – Cl], 230 [C14H11ClO], 229 [C14H10ClO], 228
[C14H9ClO], 223, 215, 202, 194, 176,166, 165, 152, 139, 125,
111, 105 [C14H10OP], 78, 63, 53, 49, 43, 29. IR, ν/cm–1: 450,
505, 532, 583, 632, 653, 677, 693, 727, 743, 763, 823, 850, 887,
916, 941, 975, 991, 1036, 1119, 1187, 1218, 1235, 1284, 1332,
1377, 1414, 1460, 1495, 1569, 1586, 1601, 1812, 1876, 1959,
2588, 2687, 2856, 2930. 31P–{1H} NMR (36.48 MHz, CDCl3):
δ
P 47.5.
Dibutylꢀ2ꢀ(5ꢀchloroꢀ2ꢀhydroxyphenyl)ꢀ2ꢀphenylethenylphosꢀ
The phosphine oxide derivatives are waterꢀinsoluble, therefore
they were dissolved in 0.1 M solution of TXꢀ100. The stock solutions
with the concentration in the range of 0.014—0.015 mol L–1
was prepared for all of the phosphine oxides studied.
phine oxide (3). 1ꢀBromobutane (4.05 mL, 5.14 g, 37.5 mmol) in
ether (20 mL) was added with stirring in an argon atmosphere to
magnesium chips (0.9 g, 37.5 mmol) preliminary activated with
crystalline iodine and boiled under reflux for 35 min. A solution
of chlorophosphorinine oxide 7 (5 g, 1.61 mmol) in benzene
(5 mL) was added dropwise to the resulting solution. The reacꢀ
tion mixture was boiled for 30 min, cooled, quenched with
water (10 mL) and a solution of hydrochloric acid (4 mL)
in water (10 mL). The organic layer was separated, the solvents
were evaporated. The residue was dried in vacuo (100 °C, 0.1 Torr).
The product (6.0 g, 95%) in the form of brownish oil was
obtained. Found (%): C, 69.86; H, 8.12; Cl, 7.93; P, 6.93.
C22H28ClO2P. Calculated (%): C, 67.60; H, 7.22; Cl, 9.07;
P, 7.92. MS, m/z: 390 [M]+•, 376 [M – OH–], 355 [M – Cl],
333 [M – Bu], 276 [M – 2 Bu], 229 [M – PO(Bu)2], 161.6
[C8H18OP], 57 [Bu], 43.1 [Pr], 29 [Bu]. 31P—{1H} NMR
The extraction was performed by the following procedure:
the chloroform solution of an extractant (5 mL, 0.3 mmol L–1
)
was added to the aqueous solution of Ln(NO3)3 (5 mL, C = 0.17
mmol L–1) with variable acidity (achieved by addition of different
amounts of nitric acid). The twoꢀphase system was magnetically
stirred for 1.5 h in a closed flask and kept for 24 h in darkness.
After separation of the aqueous phase, it was analyzed for the
lanthanide ion content by spectrophotometry with Xylenol
Orange as the indicator.
2ꢀ(5ꢀChloroꢀ2ꢀhydroxyphenyl)ꢀ2ꢀphenylethenyl(dimethyl)ꢀ
phosphine oxide (1). A solution of chlorophosphirinine oxide 7
(13.8 g, 44.4 mmol) in 25 mL of benzene was added dropwise to
the Grignard reagent obtained from magnesium (2.2 g, 92.4 mmol)
and methyl iodide (5.75 mL, 13.1 g, 92.4 mmol) in diethyl ether
(100 mL). The reaction mixture was heated with vigorous stirring
for 30 min (phase separation was observed), after cooling to
∼20 °C it was quenched with 30 mL of water and 8 mL of
hydrochloric acid with vigorous stirring; boiling of ether being
observed. The organic layer was separated, acetone (2—4 mL)
was added and the homogeneous organic layer obtained sediꢀ
mented upon dilution with water. Compound 1 (13.0 g, 96%)
in the form of a brownish powder with m.p. 172—175 °C was
obtained. Found (%): C, 62.61; H, 5.29; Cl, 11.33; P, 10.11.
C16H16ClO2P. Calculated (%): C, 62.65; H, 5.26; Cl, 11.56;
P, 10.10. MS, m/z: 306 [M]+•, 292 [M – CH2], 291 [M – Me],
290 [M – Me – H], 276 [M – 2 Me], 275 [M – 2 Me – H], 271
[M – Cl], 255 [M – Me – HCl], 230 [C14H11ClO], 229
[C14H10ClO], 228 [C14H9ClO], 215, 202, 194, 166,165, 152,
139, 111, 105, 97, 83, 78, 57, 43. IR, ν/cm–1: 422, 452, 534, 567,
637, 694, 759, 819, 879, 910, 940, 954, 1031, 1114, 1138, 1221,
1284, 1303, 1334, 1377, 1409, 1464, 1496, 1573, 1587, 1604,
2582, 2683, 2854, 2924, 3380. 31P—{1H} NMR (36.48 MHz,
DMSOꢀd6): δP 37.0.
(162.0 MHz, DMSOꢀd6): δ 42.38. IR, ν/cm–1: 471, 634, 686,
P
763, 828, 899, 948, 1125, 1222, 1282, 1340, 1415, 1455, 1492,
1590, 2361, 2597, 2720, 2956, 3035.
(5ꢀChloroꢀ2ꢀhydroxyphenyl)ꢀ2ꢀphenylethenyl(dihexyl)phosꢀ
phine oxide (4). 1ꢀIodohexane (5.66 mL, 8.13 g, 38.3 mmol) in
ether (30 mL) was added dropwise with stirring in an argon
atmosphere to magnesium chips (0.92 g, 38.3 mmol) preliminary
activated with crystalline iodine and boiled under reflux for
30 min. A solution of chlorophosphorinine oxide 7 (5 g, 1.61 mmol)
in benzene (5 mL) was added dropwise to the resulting solution.
The reaction mixture was boiled under reflux for 20 min, cooled,
and quenched with water (10 mL) and a solution of hydrochloric
acid (4 mL) in water (10 mL). The organic layer was separated,
the solvents were evaporated. The residue was dried in vacuo
(100 °C, 0.1 Torr). The product (6.9 g, 96%) in the form of
brownish oil was obtained. Found (%): C, 69.56; H, 8.22;
Cl, 8.05; P, 7.03. C26H36ClO2P. Calculated (%): C, 69.86;
H, 8.12; Cl, 7.93; P, 6.93. MS, m/z: 446 [M]+•, 411 [M – Cl],
361 [M – C6H13– H], 276 [M – 2 C6H13], 229 [M – PO(C6H13)2],
43.1 [Pr•]. 31P—{1H} NMR (162.0 MHz, DMSOꢀd6): δ 54.3.
P
2ꢀ(5ꢀChloroꢀ2ꢀhydroxyphenyl)ꢀ2ꢀphenylethenyl(diethyl)phosꢀ
phine oxide (2). A solution of chlorophosphirinine oxide 7 (2.5 g,
8.0 mmol) in 10 mL of benzene was added dropwise to the
Grignard reagent obtained from magnesium (0.43 g, 17.9 mmol)
and ethyl iodide (1.44 mL, 2.8 g, 17.9 mmol) in diethyl ether
(20 mL) and heated under reflux for 0.5 h. The solution was
cooled, quenched with 30 mL of water and 2.3 mL of hydroꢀ
chloric acid. The organic and aqueous layers were filtred and
separated. Then the solvent was evaporated, the solid greenish
residue was washed with 10% hydrochloric acid (15 mL),
separated by decantation, and dried in vacuo. Compound 2 (2.52 g,
IR, ν/cm–1: 699, 766, 824, 887, 975, 1116, 1214, 1278, 1342,
1411, 1458, 1490, 1595, 1884, 2596, 2731, 2861, 2927, 3065, 3737.
5ꢀChloroꢀ2ꢀhydroxyphenyl)ꢀ2ꢀphenylethenyl(dioctyl)phosꢀ
phine oxide (5). 1ꢀIodooctane (26.43 mL, 35.02 g, 145.8 mmol)
in isooctane (60 mL) was added dropwise with stirring in an
argon atmosphere to magnesium chips (3.5 g, 145.8 mmol)
preliminary activated with crystalline iodine and boiled under
reflux for 30 min. A solution of chlorophosphorinine oxide 7
(18 g, 57.9 mmol) in benzene (20 mL) was added dropwise to
the resulting solution. The formation of a white emulsion was
observed, which was boiled under reflux for 40 min, then cooled