
Tetrahedron p. 6681 - 6688 (1992)
Update date:2022-08-04
Topics:
Abraham
Arfmann
While fermentation of myrcene and ocimene led to products in very low yields, good yields were obtained by protection and activation of the diene moiety by sulfur dioxide. Microbial hydroxylations of the sulfolenes 1 and 14 yielded 8-hydroxycompounds in u
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